Oregon, Washington and New York Flashcards

1
Q

What mountain range divides Oregon and Washington?

A

Cascade mountains.

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2
Q

What well known AVA is in northern Oregon?

A

Willamette Valley AVA. West of the Cascades. Moderate climate. Cooling breezes from the Pacific, growing season mostly dry with long, sunny days and cool nights.

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3
Q

Describe a Willamette Valley pinot?

A

Ripe red fruit, hint of cinnamon, high acidity.

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4
Q

Where is the Southern Valley AVA?

A

Directly south of Willamette Valley. Warmest conditions in Oregon.

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5
Q

What is the largest AVA in Washington State?

A

Columbia Valley AVA. East of the Cascades in it’s rain shadow. Irrigation with river water is therefore is a necessity.

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6
Q

Where is the Yakima Valley AVA?

A

It lies entirely within Columbia Valley AVA.

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7
Q

What makes Columbia Valley a prime grape growing area?

A

Long daylight hours, consistent summer temperatures. Fruit obtains optimal ripeness due to sunny days; cool nights maintain acidity. The problem is winter freezes.

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8
Q

What are the most important reds in Columbia Valley?

A

Plummy, full-bodied Merlot and elegant, age-worthy cab’s. Full-bodied, intensely concentrated Syrah.

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9
Q

What are the most important whites in the Finger Lakes area?

A

Chard, with toasty notes from oak. Dry riesling with ripe stone fruit flavors.

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10
Q

What are the most widely planted varieties in N.Y. State?

A

Riesling, Chard, Pinot and Cab. Most known for Rieslings.

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11
Q

What allows the Finger Lakes AVA to extend its growing season?

A

Deep glacial lakes storing heat well into November.

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