OSHA Flashcards

1
Q

How many hospitalized patients are getting at least one healthcare associated infection

A

1 out of 31 patients

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2
Q

when can patients get hospital acquired infections

A

routine care
surgery
medical devices (ventilators, catheters)
overuse of antibiotics

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3
Q

what are the main ways for patients to obtain a hospital acquired infection?

A

blood
Urinary tract
lungs
skin and surgical sites

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4
Q

How is hospital acquired infections spread

A

source (people/environment)
Susceptible person (Unvaccinated, immunosuppressed, catheter, surgery)
Means of transmission (direct contact, droplet, inhalation, sharps)

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5
Q

What are the two tiers of prevention of HAI

A

Standard precautions and Transmission-based precautions

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6
Q

What does HAI stand for

A

Hospital Acquired Infection

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7
Q

What are standard precautions for HAI

A

used for ALL patient care
protect healthcare workers from infection and prevent the spread of infection for patient to patient

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8
Q

What are universal precautions

A

approach to infection control to treat all human blood and certain human body fluids as if they were known to be infectious for HIV, HBV and other blood borne pathogens

Standard precautions have replaced this

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9
Q

What do standard precautions apply to

A

blood
body fluids (regardless of where or not they contain visible blood, not sweat or tears)
non-intact skin
mucous membranes

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10
Q

What is the most important factor in the prevention of transmission of infection and antibiotic resistance?

A

hand hygiene

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11
Q

What is hand hygiene important for?

A

important factor in prevention of transmission of infection and antibiotic resistance

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12
Q

When is hand-washing better than hand-sanitizing

A

when the hands are visibly soiled
exposure to C.diff
before eating or preparing food
after using the restroom

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13
Q

What are types of PPE

A

gloves
gowns
masks and respirators
goggles
face shields

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14
Q

what is the sequence of Donning

A
  1. gown
  2. mask/respirator
    3.goggles/face shield
  3. gloves
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15
Q

what is the sequence for Doffing

A
  1. gloves
  2. goggles/face shield
  3. gown
  4. mask/respirator
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16
Q

What are safe injection practices?

A

always use a fresh syringe
always use a fresh needle
and medications packages as single-use vials should never be used for more than one patient

17
Q

What are the sharps injury infection risks

A

HBV, HCV and HIV

18
Q

When do sharp related injuries most commonly occur

A

passing/transferring equipment
recapping contaminated needles
colliding with coworkers
decontaminating/processing equipment

19
Q

what strategies exist to eliminate sharp injuries

A

-eliminate or reduce the use of needles and other sharps
-use devices with safety features to isolate sharps
-use safe practices to minimize risk for hazards
-prepare to use the device the moment the sharps are first exposed
-take precautions while using sharps
take precautions during cleanup
take precautions during disposal

20
Q

what are sharps safety practices

A

be prepared
be aware
dispose with care

21
Q

How do you handle sharps appropriately

A

use needles with safety devices
never recap, break or bend needles
never leave needles unattended
never reuse disposable sharps
dispost of all needles in a sharps container

22
Q

when should sharps containers be changed

A

when it is half to 3/4 full

23
Q

What are droplet precautions?

A

used for patients that have infection that can be spread through close respiratory or mucous membrane contact with respiratory secretions

24
Q

What are airborne precautiosn

A

used for patients that have an infection that can bbe spread over long distances when suspended int he air