Overview of Production Operations Management Flashcards

1
Q

A group of people working together to achieve common objectives.

A

Organization

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2
Q

There must be a group of people – two or more persons –who are interconnected, interrelated and interdependent; people who communicate and are concerned with one another;

A

Community

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3
Q

These persons must have common objectives; i.e., they all agree on at least one objective that is worth pursuing and achieving together;

A

Common purpose

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4
Q

Each member of the group works to the best that he or she can to contribute towards the achievement of their shared objectives; and

A

Cooperation

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5
Q

The group members work together; i.e., all their efforts are interrelated and coordinated, all aimed at the achievement of their common objectives; coordination implies both harmony and unity of direction.

A

Coordination

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6
Q

The process of working with resources by performing the functions of planning, organizing, staffing, leading, and controlling to create a positive environment where people can harmoniously work together to effectively and efficiently achieve organizational objectives in an ever-changing environment.

A

Management

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7
Q

The people in the organization who are responsible for the management process – need to be continually aware that the organization exists as a part of an environment that is constantly changing; thus, the need for organizations to be continually adaptive organisms.

A

Managers

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8
Q

Involves choosing or setting objectives and then determining the course of action needed to achieve them.

A

Planning

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9
Q

Involves determining the activities and resources required to implement the strategies, combining them into a formal structure, assigning responsibilities, and delegating authority.

A

Organizing

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10
Q

Involves filling, and keeping filled, with the right people the various positions in the organizational structure.

A

Staffing

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11
Q

Involves influencing people so that they will do their best, in harmony with the other members, to contribute to the achievement of the organization’s objectives.

A

Leading

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12
Q

Involves devising ways and means to ensure that the planned performance is actually achieved.

A

Controlling

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13
Q

Means doing the right thing. An organization is doing the right things if these contribute towards the achievement of the right objectives.

A

Effectiveness

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14
Q

What the organization sees itself becoming into.

A

Vision

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15
Q

Why the organization exists; the organization’s basic purpose for existence.

A

Mission

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16
Q

Means doing things right. An organization is doing things right if it is achieving its objectives using minimum resources.

A

Efficiency

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17
Q

The functional area responsible for making the decisions related to the 5 Ps – people (customers), product (goods/services), promotion, place (distribution) and pricing.

A

Marketing

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18
Q

The functional area responsible for making the financing, investment and dividend decisions. We will discuss only the first two of these, in more detail.

A

Finance

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19
Q

The functional area directly responsible for making the decisions related to the creation of goods or provision of services.

A

Production/Operations

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20
Q

Is the ability of an organization to effectively meet or exceed customer expectations relative to other organizations that offer similar goods or services.

A

Competitiveness

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21
Q

Refers to the customer perception of how well the product serves its purpose.

22
Q

Refers to an organization’s ability to effectively use its resources, it is the ability of the organization to be both effective and efficient; i.e., its ability to maximize customer satisfaction at the minimum cost possible.

A

Productivity

23
Q

The driving force behind the production of goods and services, and customers generally view quality from either the transcendent or the product-based perspective.

24
Q

A person or group with a direct interest,
involvement, or investment in the organization.

A

Stakeholder

25
Proposed 14 Points of Quality Management
W. Edwards Deming
26
Quality improvement reduces cost, increases productivity, increases market share, and allows firms to stay in business and provide jobs.
Deming Chain Reaction
27
Quality is fitness for use.
Joseph M. Juran
28
He introduce the idea of " DRiFT-Do it right the first time"
Philip Crosby
29
Refers to the treatment received by the customer before, during and after the sale.
Customer Service
30
It is a set of interrelated or interacting activities that use inputs to deliver an intended result.
Process
31
Widely recognized for his efforts to make quality control “user friendly” for workers.
Kaoru Ishikawa
32
Its responsibility involves assisting other departments in manpower needs analysis, recruitment, selection, placement, training and development, promotion, and separation
Human Resource Management
33
He said that total quality control is a system for integrating quality development, maintenance, and improvement in an organization.
Armand V. Feigenbaum
34
He is best known for the Taguchi loss function – a formula for determining the cost of poor quality.
Genichi Taguchi
35
Was established in 1951 to recognize companies that have achieved distinction through the application of companywide quality control approaches, supported by statistical methods and continuous improvement efforts.
Deming Prize
36
Defines quality system standards , based on the premise that certain generic characteristics of management practices can be standardized, and that a well designed, well implemented, and carefully managed quality system provides confidence that the outputs will meet customer expectations and requirements.
ISO 9000
37
Helps companies determine which standard of ISO 9001, 9002, 9003, and 9004 applies. ISO
ISO 9000
38
Outlines guidelines for companies that engage in design, development, production, installations, and servicing of products or service.
ISO 9001
39
Similar to ISO 9001, but excludes companies engaged in design and development ISO
ISO 9002
40
Covers companies engaged in final inspection and testing.
ISO 9003
41
The guidelines for applying the elements of the Quality Management System.
ISO 9004
42
International standards for assessing a company’s performance in terms of environmental responsibility
ISO 14000
43
A philosophy that involves everyone in an organization in a continual effort to improve quality and achieve customer satisfaction
Total Quality Management
44
The primary focus of QM is to meet customer requirements and to strive to exceed customer expectations
Customer Focus
45
Leaders at all levels establish unity of purpose and direction and create conditions in which people are engaged in achieving the organization’s quality objectives
Leadership
46
Competent, empowered and engaged people are all levels throughout the organization are essential to enhance its capability to create and deliver value
Engagement of People
47
A set of interrelated of interacting elements
System
48
Consistent and predictable results are achieved when activities are understood and managed as interrelated processes that function as a coherent system
Process Approach
49
Successful organizations have an ongoing focus on improvement
Continuous Improvement
50
Decisions based on the analysis and evaluation of data and information are more likely to produce desired results
Evidence Based Decision Making
51
For sustained success, an organization manages its relationships with interested parties, such as suppliers
Relationship Management