overview of the GI tract II Flashcards

1
Q

what is the small intestine made of?

A

duodenum, jejunum, ileum

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2
Q

what does the GI tract absorb?

A
  • 80% ingested water
  • electrolytes
  • vitamins
  • minerals
  • carbs — acitve/facilities transport
  • proteins
  • lipids
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3
Q

what does the GI tract secrete?

A

digestive enzymes

  • peptidases
  • sucrases
  • maltase
  • lactase
  • saccharidases
  • lipase
  • nucleases
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4
Q

what does bicarbonate secretion by the pancreas into the duodenum have to equal?

A

the production of HCl in the stomach — brings us to a more normal pH in the SI

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5
Q

intestinal absorptive efficiency decreases with age. how is the SI adapted to this?

A

the SI has lots of functional residual reserve capacity

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6
Q

what is the only part of the SI with Brunner’s glands?

A

duodenum

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7
Q

describe Brunner’s glands

A

located in the submucosa of the duodenum. They secrete an alkaline fluid containing mucin, which protects the mucosa from the acidic stomach contents entering the duodenum.

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8
Q

the duodenum cups around the head of what?

A

the pancreas

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9
Q

what is the smallest section of the SI?

A

duodenum

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10
Q

where are plicae circulares found?

A

lower part of duodenum and jejunum

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11
Q

where is iron absorbed?

A

absorbed quickly at start of duodenum

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12
Q

where are carbs absorbed?

A

most absorbed in duodenum and into jejunum, but get consistent rate of absorption into ileum

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13
Q

where are protein, lipids, sodium, and water absorbed?

A

vast majority absorbed early on in SI

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14
Q

what is another name for vitamin B12

A

cobalamin

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15
Q

where is cobalamin absorbed?

A

ileum

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16
Q

where are bile acids absorbed?

A

at end towards ileum

17
Q

what in the SI is rapidly turned over? relevance?

A

the epithelium is rapidly turned over

chemo killing specifically dividing cells — get GI side effects of treatment

18
Q

loss of cells at villi tips causes what?

A

release of enzymes into the lumen

19
Q

what do crypt cells secrete?

A

2-3 litres isotonic fluid / day

20
Q

how does the SI have a huge SA for absorption?

A

folded mucosa — folds have villi — specialised absorptive cells with microvilli consisting of some actin and myosin filaments

21
Q

describe glucose uptake in the SI

A
  • coupled transport process
  • NaK ATPase pumps Na out of the basolateral membrane
  • this in turn drives the Na-glucose symporter in the apical membrane

Na+ transport coupled with glucose transport

22
Q

where are bile salts produced and stored?

A

produced by liver and stored in gall bladder (gall bladder contracts and empties its contents into the SI)

23
Q

describe fat absorption in the SI

A
  1. large fat globules are emulsified by bile salts in the duodenum (large fat globules are broken down into smaller droplets and then coated by the bile salts)
  2. digestion of fat by the pancreatic enzyme lipase yields free fatty acids and monoglycerides, which then form micelles
  3. fatty acids and monoglycerides leave micelles and enter epithelial cells by diffusion
  4. chylomicrons containing fatty substances are transported put of the epithelial cells and into lacteals (in villi), where they are carried away from the intestine by lymph
24
Q

what are micelles made up of?

A

fatty acids, monoglycerides and bile salts

25
Q

what does a low fat diet encourage?

A

burning of fat stores

26
Q

what does a low carb diet try to achieve?

A

trying to get body to switch its preferred source of energy (carbs) to start metabolising and mobilising its fat stores

27
Q

what can a low carb diet can put lots of stress on?

A

kidneys and metabolism

28
Q

what is orlistat?

A

a medication that inhibits pancreatic lipase enzyme to significantly reduce fat absorption

Alli is a low dose orlistat preparation available over the counter/online in the UK

29
Q

what does response to orlistat depend on?

A

patient’s diet

30
Q

what are some undesired effects of orlistat?

A

increase in the number and nature of bowel movements., abdominal discomfort, oily stools, flatulence (passing gas from back passage), and oily spotting in underwear

31
Q

what is the normal length of the SI?

A

600cm

32
Q

most carb, protein and fat are absorbed in the first __-__cm of the jejunum

A

100-150 cm

33
Q

short bowel syndrome results in what state?

A

malabsorptive state (since problems occur at less than 200cm of functional SI)

can result in fluid and electrolyte imbalances as well as poor nutritional status

34
Q

what is short bowel syndrome due to?

A
  • insufficient absorptive surface area
  • may be congenital, as a result of surgical resection, or changes in blood supply to the SI
35
Q

prognosis of short bowel syndrome improves with what?

A

increasing length of remaining intestine

36
Q

short bowel syndrome treatment?

A

parenteral nutritional and increasingly intestinal transplant

37
Q

describe bariatric surgery

A
  • for SEVERE obesity — BMI > 40kg/m2
  • failure to maintain weight loss by none surgical means over a period of months/years
  • techniques include:
  1. gastric banding
  2. gastric bypass - smaller stomach pouch, and shortening of intestine — without removal of intestine
  3. biliopancreatic diversion — removal of portion of stomach, and diversion of bile and pancreatic juices

all aim to functionally shorten the intestine or reduce the capacity of the stomach — absorb fewer nutrients, eat smaller meals