Paper 2-SC22,23,24 Flashcards

(68 cards)

1
Q

What are the first 4 prefixes?

A

Meth,eth,prop,but

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2
Q

What is the general formula for alkenes?

A

CnH2n

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3
Q

What is the carbon carbon double bond known as?

A

A functional group.

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4
Q

Explain isomers?

A
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5
Q

What is a structural isomer?

A

Compounds with the same molecular formulae but different structural formulae.

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6
Q

Do some more research on isomers.

A

Okay.

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7
Q

What happens during combustion?

A

Oxidation.

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8
Q

What happens if all the atoms from the hydrocarbon are fully oxidised?

A

The products are only water and carbon dioxide and it is complete combustion.

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9
Q

What colour is dilute bromine water?

A

Orange-brown.

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10
Q

What happens when bromine water reacts with alkenes?

A

It becomes colourless but alkanes do not cause this so this is how you can tell difference.

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11
Q

Why does the bromine water test work?

A

Because the CC double bond reacts with the bromine to form colourless product so the bromine is removed from solution so it loses colour.

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12
Q

What is an addition reaction?

A

A reaction in which the reactants combine to form one larger product molecule and no other products.

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13
Q

What is an addition reaction with bromine test thing idk research?

A
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14
Q

What do alcoholic drinks contain?

A

Ethanol.

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15
Q

What is the formula for ethanol?

A

C2H5OH

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16
Q

What is ethanol in drinks made from?

A

Sugars.

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17
Q

What are sugars?

A

Small, soluble substances that belong to a group called carbohydrates.

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18
Q

What do seeds contain?

A

A carbohydrate called starch. Starch is a long polyme.

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19
Q

What must happen to starch to make alcohol?

A

It must be broken dopwn into sugars.

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20
Q

hat happens to seeds before they are used?

A

They are germinated so the enzymes naturally turn the starch into sugars.

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21
Q

What is used for beer?

A

Barley seeds.

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22
Q

What is used for wine?

A

Grapes.

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23
Q

What is used for whiskey?

A

Barley seeds.

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24
Q

What is used for vodka?

A

Wheat seeds.

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25
What is fermentation?
Plant material containing sugars is mixed with water and yeast, enzymes in the yeast turn the sugars into ethanol and carbon dioxide.
26
Why must the pH and temp be carefully controlled during fermentation?
So the enzymes can work at their best.
27
What is yeast fermentation a type of?
Anaerobic respiration.
28
What do you need to do in fermentation.
Allow CO2 to escape but keep air out.
29
What is the highest concentration the fermentation process can produce?
15% as higher concentration kills the yeast cells.
30
How are more concentrated alcohols made?
Fractional distillation as boiling point of ethanol is lower than the boiling point of water.
31
What do organic compounds have?
A central framework of carbon atoms onto which hydrogen and other atoms are attached.
32
Why do all alcohols have similar properties?
They all contain one OH functional group.
33
What are some of the uses for alcohol?
Solvents for cosmetics, medical drugs and varnishes and fuel.
34
What has more energy, petrol or butanol?
Butanol as it goes up up
35
What is a polymer?
A long chain of atoms made from small molecules joined together.
36
What is a monomer?
A small reactive molecule that can join together to form a polymer.
37
What part of the polymer do we draw?
The repeating unit.
38
What happens in addition polymerisation?
Alkenes can be linked as the double bond can snap[ and then join together with another one.
39
How do we draw a repeating unit?
Draw the two lines on the outside going outside the brackets and put an n below the left side of the bracket outside.
40
Look at this example of addition polymerisation.
41
How do you name polymers?
You put poly(name of monomer).
42
What is a synthetic polymer?
One that is manufactured in a laboratory
43
What monomers is DNA made from?
nucleotides.
44
What is starch made from?
A sugar called glucose
45
What is protein made from?
Amino acids.
46
What can you do to change the properties of polymers?
Add chemicals.
47
What holds chains of polymers together?
Weak intermolecular forces.
48
How do we overcome the weak forces holding together the chains of polymers?
We use plasticiser.
49
What can we do to the polymer chain?
Change the length of it.
50
What is a condensation reaction?
A reaction which produces water and the important product.
51
What is a condensation polymerisation?
Joining monomers together to make a polymer and water is condensed.
52
Are there by products in addition polymerisation?
No but for condensation polymerisation water is produced.
53
What do you need to make a polymer?
2 functional groups one on each end so it can stick to both sides.
54
What is a functional group?
An atom or group of atoms that is responsible for the properties and reactions of the compound.
55
What is the functional group for alkenes?
56
How do alcohols react?
Combust, dehydrate to alkenes, oxidise to carboxylic acids, reaction with alkali metals to form alkoxides.
57
What is needed to dehydrate alcohol to alkenes?
Heat and a catalyst.
58
What is needed to oxidise alcohols to carboxylic acids?
An oxydising agent.
59
What is the carboxylic acid functional group?
COOH and it is drawn with one carbon.
60
What is the alcohol functional group?
OH.
61
What are esters?
Compounds formed when an alcohol reacts with a carboxylic acid. water is also produced.
62
What does alcohol lose when forming an ester?
A hydrogen.
63
What does carboxylic acid lose when forming an acid?
OH.
64
Where does the first part of the ester name come from?
The alcohol and ends in 'yl' so like ethyl.
65
Where does the second part of the ester name come from?
The acid and ends in 'ate' so like propanoate.
66
How do you do condensation polymerisation?
Remove 2 OH from acid and 2H from alcohol and stick them together forming an ester linkage.
67
What is an ester linkage?
68
How many lots of water does condensation polymerisation form?
2.