Part 2 VISE CONTROL Flashcards

(37 cards)

1
Q

-It is any immoral conduct or habit, the indulgence of which leads to depravity, wickedness or corruption.

A

Vice

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q
  • it is derived from the Latin word vitium, which means failure” or “defect”.
A

Vice

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

is a habitual practice that is considered sinful or degrading within the society. It can also refer to a negative character trait or an unhealthy habit like excessive smoking, drinking of alcohol, and gambling.

A

VIce

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

is one of the oldest intoxicants known to man. Ever since there has been a continuous effect, everywhere, to control its consumption because of its devastating effects on human life. Many countries all over the world have tried prohibition ban with little success.

A

ALCOHOL

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

is created when grains, fruits, or vegetables are fermented.

A

-Alcohol

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q
  • is a process that uses yeast or bacteria to change the sugars in the food into alcohol.
A

Fermentation

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

is a depressant. ____ actually blocks some of the messages trying to get to the brain. This alters a person’s perceptions, emotions, movement, vision, and hearing.

A

-Alcohol

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

is a colorless, tasteless clear liquid. It boils at 78.4 degrees Celsius.

A

Alcohol

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

It has pleasant odor and gives a burning sensation to the mouth, esophagus and stomach. Alcohol is a depressant not a stimulant.

A

Nature and Property

Alcohol

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Two kinds of alcohol

A

Methyl alcohol
Ethyl alcohol

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Is very poisonous and is not put in drinks but is use in some industries.

A

Methyi aicohol

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

-is used in alcoholic drinks, which are made by breweries.

A

Ethyl alcohol

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Various Degree of Intoxication

A

Slight inebriation
Moderate inebriation
Drunk
Very drunk
Coma

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

There is reddening of the face, and there is no sign of mental impairment, in-coordination and difficulty of speech.

A
  1. Slight Inebriation (10 to 100 mg)
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

The person is argumentative and overconfident, and there is slight impairment of mental faculties, and loss of coordination of finer movements.

A
  1. Moderate Inebriation (100-200 mg)
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

The mind is confused and disoriented, there is difficulty in speech and marked motor in-coordination and often walking is impossible.

A
  1. Drunk (200-300 mg)
17
Q

the mind becomes confused and dis-oriented. There is difficuity of speech and marked poor motor coordination. Waiking may be nard for persons diagnosed, there is increased disassociation leading to stupor

A
  1. Very drunk( 300-400 mg)
18
Q

-The subject is stuporous or in a comatose conditions, and sometimes it is difficult to differentiate this conditions with other conditions having coma.

A
  1. Coma (400 mg. and above)
19
Q

Tests for Alcohol:

A

Blood alcohol determination
A breathalyzer
Physical test

20
Q

is a reliabile index of alcoholic content of one’s body. For the test to be dependable 5 cc. amount of blood is sufficient and must be sent to the laboratory for analysis within 30 minutes after blood extraction by means of needle.

A

-Blood aicohoi determination

21
Q

is an apparatus that may be used to indirectly determine the quantity of aicohol consumed by a subject by measuring the absorption of light by potassium dichromate before and after the reaction to alcohol.

A

-A breathalyzer

22
Q

which may be used to determine drunkenness and are available to law enforcement officers to determine whether a person is under the influence of liquor or not

A

-Physical tests

23
Q

The Common Alcoholic Drinks

A

A.Beers-they contain 2-6 percent alcohol;

B. Wines they contain about 10% alcohol;

C.Fortified Wines liquors that contains 10%-20% alcohol; and

D.Spirits liquors that contains 40%-60% of alcohol.

24
Q

Types of Drinkers

A

Occasional drinker
Frequent drinker
Regular drinker
Alcoholic

25
- drinks on special occasions or uses alcohol as a home remedy, takes only a few drinks per year.
Occasional Drinker
26
drinks at parties and social affairs. Intake of alcohol may be once a week or occasionally reaches three or four times per week.
Frequent Drinker
27
- may drink daily or consistently on weekends, usually comes from cultural background where wine and beer is used with meals to enhance the flavor of the food.
Regular Drinker
28
- has lost control of his use of alcohol. Alcohol assumes primary goal in his life, even to the exclusion of physical health and interests of family and society in general.
Alcoholic
29
Usual Motives for Drinking
Traditional Status Dietary Social Shortcut to adulthood Ritual Path of least resistance
30
- social and religious functions.
Traditional
31
- symbol of success and prestige.
Status
32
dining incomplete without wine, integrai part of today's way of "gracious living".
Dietary
33
- release tensions and inhibitions so user can tolerate and enjoy another's company.
Social
34
- user unsure of maturity, drinks to prove himself.
Shortcut to adulthood
35
- foster group feeling, cocktail parties, toasts made to brides, wishes for good health.
Ritual
36
- foster group feeling, cocktail parties, toasts made to brides, wishes for good health.
Ritual
37
doesn't want to drink but doesn't want to abstain so goes along with everyone else.
Path of least Resistance