Past Question Final 1

Question 1

The risk of grass tetany is high if the ratio K+ (Ca plus Mg) is above:

Answer 1

2.2

Question 2

Lectins are deactivated by:

Answer 2

Moist heat treatment

Question 3

Peroxide value:

Answer 3

Is a test for oxidative rancidity

Question 4

Glycerol is used:

Answer 4

As feed supplement preventative from ketosis in dairy cows

Question 5

Especially sensitive for Fumonisins are:

Answer 5

Pigs and Horses

Question 6

What is true? Obesity in dogs and cats:

Answer 6

Can be defined as an increase in fat tissue sufficient to contribute disease

Is associated with a number of disease conditions, as well as with reduced lifespan

Question 7

Solanine:

Answer 7

Is a potato glycoalkaloid

Question 8

White muscle disease in lambs is associated with:

Answer 8

Deficiency of dietary Ca and Se (selenium)

Question 9

The main precursors of milk fat include:

Answer 9

Acetic acid derived from rumen fermentation

Long chain fatty acids from endogenous sources

Intermediate chain acids and long chain fatty acids from dietary origin

Question 10

One of the reason for hypoglycaemia in piglets is:

Answer 10

The low ambient temperature which can cause hypothermia

Question 11

Mycotoxin deoxynivalenol (DON) may include:

Answer 11

Vomiting in swine

Question 12

Recommendation for horses include restraints for the amount of starch-rich feeds a maximum:

Answer 12

0.4-0.5 kg of grain based concentrates per 100kg BW and meal

Question 13

What is the optimal body score condition at calving time:

Answer 13

3.25-3.5

Question 14

Choose the correct answer/s (In horses…):

Answer 14

Undigested starch may pass into the large intestine, where normal microbial activity.. hindgut, colic, laminitis

The capacity of the small intestine to digest starch is limited

The capacity of the small intestine to digest starch to decrease as the amount of starch fed per meal increases

Question 15

Which vitamin is a significant lipotropic factor with hepato-protective effect in the lipid..?

Answer 15

Choline

Question 16

Nutritional management of chronic renal disease in dogs includes:

Answer 16

Sodium restriction
(?)

Question 17

The recommended calcium intake for the prevention of milk fever during the dry period:

Answer 17

60-80 g/day

Question 18

Fat in sow milk is higher than in cow milk

Answer 18

True

Question 19

Protein in sow milk is higher than in cow milk

Answer 19

True

Question 20

DCAB is calculate:

Answer 20

(Na+K)-(Cl+S)

Question 21

Transition/periparturient period of dairy cows is defined as a period:

Answer 21

3 weeks pre partum through 3 weeks post partum

Question 22

Increase in catalase activity n feeds signifies?

Answer 22

The presence of microorganisms

Question 23

Linamarin:

Answer 23

Is a cyanogen compound found in linseeds

Question 24

During early lactation period the cow could loose:

Answer 24

0.5-1 kg/day
In total 40-70 kg of fat during the first stage of lactation

Question 25

The most common storage fungi are species of:

Answer 25

Aspargillus, Penicillium

Question 26

Homofermentative inoculant as silage additives:

Answer 26

Improve the initial fermentation process and bring the pH down to 4 rapidly

Promote a rapid fermentation producing lactic acid

Question 27

Water extract acidity analysis in the method of:

Answer 27

Determination of degree of breakdown processes of carbohydrates in feeds

Question 28

Following is characteristic for type I of ketosis:

Answer 28

Generally occurs 3-6 weeks after calving in cows

Hypoglycaemia, hypoinsulinaemia

Question 29

Pregnancy toxaemia - ketosis in ewes is a metabolic disorder associated with:

Answer 29

High demand of glucose by foetus

Question 30

The aim of determination of urease activity in soyabean products is:

Answer 30

The analysis of successful thermal treatment because tripsyn inhibitor activity

Question 31

The biological effect of cyanogenic glucosides is:

Answer 31

Inhibition of production and secretion of thyroxin

Question 32

It is important that the horse is provided with enough roughage int the diet and the recommendations are:

Answer 32

At least 1 kg of DM per 100 kgBW

Question 33

Probiotics are defined as:

Answer 33

Live microbial feed supplements

Are often called “good” or “helpful” bacteria because they keep the gut healthy

Question 34

Equine metabolic syndrome is a group of clinical and laboratory symptoms which include:

Answer 34

Obesity, insulin resistance, laminitis