PBL Topic 4 Case 2 Flashcards

1
Q

Identify three motor functions of the stomach

A
  • Storage of food until it can be processed
  • Mixing of food with gastric secretions to form chyme
  • Emptying chyme into small intestine at a suitable rate
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2
Q

What are the orad and caudad portions of the stomach?

A
  • Orad: First third of stomach

- Caudad: Second two thirds of stomach

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3
Q

What is the role of the vagovagal reflex?

A
  • Reduction of muscle tone in the stomach wall

- To accommodate greater quantities of food

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4
Q

What is the maximum quantity of the stomach in litres?

A
  • 1.5 L
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5
Q

Which nucleus in the brain is responsible for the vagovagal reflex and where is this nucleus located?

A
  • Dorsal vagal nucleus

- Medulla oblongata

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6
Q

Which region of the stomach possesses the fewest gastric glands

A
  • Lesser curvature
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7
Q

What are mixing waves and what causes them?

A
  • Weak peristaltic constrictor waves

- Caused by gut wall basic electrical rhythm from slow waves

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8
Q

How do mixing waves change throughout the stomach? What is the effect of this on the antral contents?

A
  • They become progressively more powerful towards the antrum

- Forcing antral contents under increasing pressure towards the pylorus

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9
Q

What is retropulsion? What is its cause and function?

A
  • Contraction of pyloric muscle impedes emptying through the pylorus
  • Causing antral contents to be squeezed upstream towards the body
  • Increased mixing of contents with gastric juices
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10
Q

What is chyme?

A
  • Mixture of food, stomach secretions and water following mixing
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11
Q

What are hunger contractions?

A
  • Intense stomach contraction when the stomach has been empty for several hours
  • Which may result in mild pain in the stomach (pangs)
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12
Q

What are hunger pangs? When do they occur and when are they most intense?

A
  • Mild pain in the stomach from hunger contractions
  • Which big 12-24 hours after the last ingestion of food
  • Reaching their greatest intensity in 3-4 days
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13
Q

Outline the process of stomach emptying

A
  • Caused by ringlike constrictions
  • That begin progressively farther up the stomach as it empties
  • Food passes through the pyloric sphincter when it been thoroughly mixing
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14
Q

Outline the nervous regulation of stomach emptying

A
  • Increased food volume in the stomach causes stretching of the stomach
  • Which elicits local myenteric reflexes resulting in increased activity of the pyloric pump and inhibition of the pylorus
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15
Q

Outline the hormonal regulation of stomach emptying

A
  • Increased volume in the stomach causing stretching fo the stomach
  • Which elicits release of gastrin from G cells of the pyloric antrum
  • Which secreted highly acidic gastric juice, and enhances activity of the pyloric pump
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16
Q

Identify the two duodenal mechanisms to inhibit stomach emptying

A
  • Inhibit the pyloric pump

- Increase the tone of the pyloric sphincter

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17
Q

Identify five factors that are continually monitored that can cause enterogastric inhibitory reflexes

A
  • Degree of distension
  • Irritation of the mucosa
  • Acidity (pH<4.0)
  • Osmolality (hypotonic or hypertonic)
  • Presence of breakdown products (breakdown products of protein)
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18
Q

Identify 3 nervous pathways from the duodenum to the stomach that result in reflex inhibition of the stomach

A
  • From duodenum to stomach via local myenteric nerves
  • Extrinsic nerves from duodenum to prevertebral ganglia and then to stomach through inhibitory sympathetic nerves
  • Vagus nerves to the brainstem where they inhibit excitatory signals via the vagus nerve
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19
Q

Identify the role of CCK in gastric emptying

A
  • Fat extracts bind to receptors on duodenal epithelium
  • Which causes release of CCK
  • Which inhibit the pyloric pump and increase the tone of the pyloric sphincter (reverse of gastrin)
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20
Q

What are secretin and gastric inhibitory peptide (GIP) in response to?

A
  • Secretin is released from duodenum in response to gastric acid
  • GIP is release in upper intestine in response to fat
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21
Q

Identify two functions of secretory glands in the GI tract

A
  • Release of digestive enzymes

- Release of mucus for lubrication and protection

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22
Q

Identify two types of nervous stimulation to GI Tract glands

A
  • Enteric nervous stimulation

- Parasympathetic stimulation

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23
Q

Outline how the material for secretion is formed?

A
  • Nutrients diffuse into glandular cell from blood
  • ATP from mitochondria combines with nutrients to synthesise product
  • Which is transported through endoplasmic reticulum to Golgi complex for modification and storage in vesicles
  • Release of vesicles in response to nervous or hormonal stimulation
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24
Q

Outline the role of calcium ions in glandular secretions

A
  • Causes vesicles to fuse with apical cell membrane

- Allowing apical cell to break open and empty vesicle by exocytosis

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25
What is the importance of water and electrolytes in relation to glandular cells
- Causes cell to swell | - Resulting in minute openings of the secretory border of the cell
26
Outline the process by which water and electrolytes enter the glandular cell
- Active transport of chloride ions into cell - Resulting electronegativity causes inward diffusion of sodium ions - Increased osmotic force (hypotonic solution) causes inward osmosis of water
27
What is mucus composed of?
- Glycoproteins e.g. mucin - Water - Electrolytes
28
Identify 5 characteristics of mucus that make it an excellent lubricant and protectant
- Adheres to food - Coats gut wall - Slides along epithelium with ease - Causes adherence of faecal particles to form faeces - Resists digestion - Buffer acids and alkali due to mucin (amphoteric properties ) bicarbonate ions neutralise acids
29
Outline the effect of prostaglandins on mucus production
- PGE2 and PGI2 | - Act on EP4 receptors on mucus secreting cells to increase mucus production
30
Outline the effect of prostaglandins on bicarbonate production
- PGE2 and PGI2 | - Act on EP1/2 receptors on foveolar cells to increase bicarbonate production
31
What do oxyntic glands secrete and where are they located?
- Secrete HCl, pepsinogen, intrinsic factor and mucus | - Proximal 80% of stomach (body and fundus)
32
What do pyloric glands secrete and where are they located?
- Secrete mucus and gastrin | - Distal 20% of stomach (antral portion)
33
Identify 3 cell types of oxyntic glands and what each type secretes
- Neck cells: mucus - Chief cells: pepsinogen - Parietal cells: HCl + intrinsic factor
34
How many millimoles / L of HCl is secreted by oxyntic parietal cells and what is the pH?
- 160 mmol / L | - pH = 0.8
35
What are canaliculi? Which cell type possesses them and what is their function?
- Extensive branching network - Found in parietal cells - Through which HCl is conducted to secretory end of cell
36
Outline the initial step of HCl formation that results in an electronegativity of -55 mV
- Active transport of chloride ions into canaliculi from cytoplasm - Active transport of sodium ions into cytoplasm from canaliculi
37
Outline the step of HCl secretion that occurs in response to the electronegativity of -55 mV
- Negativity causes diffusion of potassium and sodium ions into canaliculi from cytoplasm
38
Outline the initial step of HCl formation that involves the proton pump and osmosis
- Water dissociates into hydrogen and hydroxyl ions - Hydrogen is actively secreted into canaliculus in exchange for potassium ions - Catalysed by H+K+ATPase - Resulting in osmosis of water - Sodium is reabsorbed into extracellular fluid through a separate pump
39
Identify 3 hormones that stimulates secretion by the proton pump and one that inhibits it
- Stimulate: Gastrin, ACh, histamine (secretagogue) | - Inhibit: Somatostatin
40
Outline the initial step of HCl formation that involves carbon dioxide
- Metabolism of parietal produces CO2 - Which reacts with hydroxyl ion to form bicarbonate ion - This reaction is catalysed by carbonic anhydrase - Bicarbonate diffuses into extracellular fluid in exchange for chloride ions (and cycle repeats itself)
41
Outline the process of secretion and activation of pepsinogen.
- Secreted by chief cells of oxyntic glands | - Activated by HCl to form pepsin
42
What is the optimum pH range for pepsin?
- pH = 1.8 - 3.5
43
What is the role of intrinsic factor?
- Absorption of B12 in the ileum
44
Identify a condition that results in achlorhydria and pernicious anaemia?
- Gastritis
45
How does the cellular composition of pyloric glands differ to that of oxyntic glands?
- Contains few chief and parietal cells - Possesses large amounts of mucus cells - Which are involved in lubrication of food and protecting stomach wall from gastric enzymes
46
Identify two characteristics of the mucus secreted by foveolar / surface mucus cells
- Viscid: Thick gel layer of mucus provides a shell of protection for stomach wall - Alkaline: Neutralises any acid that comes into contact with stomach wall
47
Where are enterochromaffin-like cells (ECL cells) located and what do they secrete?
- Deep recesses of oxyntic glands | - Secrete histamine in direct contact with the parietal cells of the gland
48
Identify the biochemical effect of ECL cell release
- Histamine acts in a paracrine fashion on H2 receptors on parietal cells - Which elevates cAMP and activates secretion of H+ ions
49
Identify two ways in which histamine release from ECL cells can be increased
- Hormonal secretion of gastrin | - Neural stimulation from ACh
50
Which cells secrete gastrin and where are they located?
- G cells | - Located in pyloric glands in anturm
51
Identify the two forms of gastrin and which is most abundant
- G34 and G17 (most abundant)
52
Identify the biochemical effect of gastrin on ECL cells
- Acts on CCK2 receptors on ECL cells | - Which increases histamine release
53
Identify a drug that inhibits gastrin action
- Proglumide
54
Identify two factors that regulate pepsinogen secretion
- Stimulation of peptic cells by ACh from vagus nerves or from enteric nervous plexus - Stimulation of peptic cells in response to stomach acid
55
Outline the cephalic stage of gastric secretion and what percentage of gastric secretion it accounts for
- Sight, smell, thought or taste of food - Increases activity in appetite centres of hypothalamus (e.g. lateral hypothalamic feeding centre) - Signals are transmitted through dorsal motor nuclei and through vagus nerves to stomach - 20%
56
Outline the gastric stage of gastric secretion and what percentage of gastric secretion it accounts for
- Food enters stomach - Excites long vagovagal reflex, local enteric reflexes and the gastric mechanism - All of which increase gastric juice secretion - 70%
57
Outline the intestinal stage of gastric secretion and what percentage of gastric secretion it accounts for
- Presence of food in duodenum - Causes stomach to secrete gastric juice - In response to gastrin released by duodenal mucosa - 10%
58
What is the purpose of the reverse enterogastric reflex?
- Slow passage of chyme from stomach | - When small intestine is filled / overactive
59
Outline the reverse enterogastric reflex
- Signals transmitted through myenteric plexus, extrinsic sympathetic fibres and vagus nerves - To inhibit stomach secretion
60
Identify three causes of the reverse enterogastric reflex
- Distension of small intestine - Presence of protein and fat breakdown products - Irritation of mucosa - Acid - Hypertonic/hypotonic fluids
61
Outline the effect of somatostatin on gastric secretion
- Paracrine inhibitory actions on gastrin release from G cells, histamine release from ECL cells - By acting on its SST2 receptor
62
Outline the effect of ACh on somatostatin release and the subsequent effect of this
- Acts on D cells - To inhibit somatostatin release - To increase parietal cell acid secretion
63
Outline the effect of PGE2 and PGI2 on gastric output
- Reduces gastric output - By acting on EP2/3 receptors on ECL cells - To reduce histamine release which in turns reduces H+ secretion
64
Outline the gastric secretions that occurs during the interdigestive phase
- Mainly mucus secretion | - Emotional stimuli can also increase peptic and acidic secretion
65
Outline the chemical composition of gastrin
- Molecular weight of 2400 | - Functional activity resides in terminal four amino acids
66
What is pentagastrin and its clinical uses
- Synthetic gastrin - Composed of terminal four amino acids plus the amino acid alanine - Given parenterally as a diagnostic aid of gastric acid function (e.g. achlorhydria, pernicious anaemia. gastric carcinoma)
67
Identify the process of carbohydrate hydrolysis
- Hydrolysis - Splitting of the glycosidic covalent bond of a disaccharide molecule - To form two separate monosaccharides
68
Identify the process of protein hydrolysis
- Hydrolysis reaction - Splitting a peptide link of a proteins - To its constituent amino acids
69
What is the optimum pH range of pepsin?
- pH: 2.0 - 3.0
70
What is the importance of collagen in protein digestion?
- Collagen is an albuminoid type protein that is affected little by other digestive enzymes - Major constituent of intracellular connective tissue of meats
71
Identify the process of fat hydrolysis
- Hydrolysis - Splitting of ester bonds of a triglyceride - Into fatty acids and glycerol
72
What is the role of lingual lipase?
- Responsible for small amount of fat digestion in stomach (10%) - Secreted by lingual glands in mouth and swallowed
73
What is dyspepsia?
- Inexact term used to describe a number of abdominal symptoms such as heartburn, nausea, or belching
74
Identify three features of dyspepsia of serious disease such as cancer
- Dysphagia - Anorexia and weight loss - Vomiting, haematemesis, melaena
75
Identify 3 upper GI disorders that can result in dyspepsia
- Peptic ulcer disease - Acute gastritis - Gallstones
76
Identify 3 other GI disorders that can result in dyspepsia (excluding upper GI disorders)
- Pancreatic disease (pancreatitis, cancer) - Hepatic disease (hepatitis, cancer) - Colonic carcinoma
77
Identify four drugs that can cause dyspepsia
- Bisphosphonates - NSAIDS - Corticosteroids - Iron and potassium supplements - Digoxin
78
Identify two systemic diseases that can cause dyspepsia
- Renal failure | - Hypercalcaemia
79
What is the difference between gastritis and gastropathy?
- Gastritis is inflammation associated with mucosal injury | - Gastropathy indicates epithelial cell damage and regeneration without inflammation
80
Identify 3 causes of acute gastritis
- H.pylori - NSAIDS - Alcohol
81
Identify 3 causes of chronic gastritis
- H.pylori - Pernicious anaemia - Post-gastrectomy
82
Outline the pathology and complications of autoimmune gastritis
- Pangastritis - Leading to atrophic gastritis and loss of parietal cells with metaplasia - With achlorhydria and intrinsic factor deficiency - Resulting in pernicious anaemia
83
Outline the epidemiology of GORD
- Affects 30% of people - Higher prevalence in older age - Asthma patients have a higher risk of developing GORD
84
Outline 6 factors involved in the development of GORD
- Reduce LOS tone and increased number of LOS relaxations - Hiatus hernia - Delayed gastric emptying results in increased pressure against LOS - Pregnancy - Obesity - Dietary fat, chocolate, alcohol
85
Outline the clinical features of GORD
- Heartburn and regurgitation provoked by bending, straining and lying down - Chest pain
86
How is the chest pain or GORD distinguished from angina?
- Does not radiate down arm - Relieved by antacids - Worse with hot drinks and alcohol
87
How does the diagnosis of GORD differ between young and old patients
- Young patients: Diagnosed with history if no alarm signs | - Older patients: pH monitoring at gastro-oesophageal junction if warning signs
88
Identify the treatments used in GORD
- Antacids - Proton pump inhibitors - H2 antagonists - Dopamine antagonists - Surgery: Gastroplication or fundoplication
89
Identify two complications of GORD
- Barrett's oesophagus (metaplastic columnar mucosa, risk factor for adenocarcinoma) - Oesophagitis (redness, ulceration, iron-deficiency anaemia)
90
Outline the mechanism of action of antacids
- Neutralise acid | - Which inhibits peptic enzymes
91
What are alginates and what are they combined with?
- Increase viscosity and adherence of mucus to oesophageal mucosa, forming a protective barrier - Combined with an antacids
92
Identify adverse effects of antacids and how these are overcome
- Magnesium salts cause diarrhoea - Aluminium salts cause constipation - Overcome using combined treatment to preserve bowel function
93
Outline the mechanism of action of H2 receptor antagonists
- Inhibit histamine- and gastrin-stimulated acid secretion and pepsin secretion
94
Identify 2 H2 receptor antagonists
- Cimetidine | - Ranitidine
95
Identify adverse effects of H2 receptor antagonists
- Gynaecomastia | - Interacts with oral anticoagulants and TCAs due to inhibition of cytochrome P450
96
Outline the mechanism of action of proton pump inhibitors
- Enters parietal cells from bloodstream - Irreversibly inhibits H+K+ATPase - Preventing active secretion of hydrogen ions into canaliculus - And thus reducing HCl production for up to 3 days
97
Identify 3 proton pump inhibitors
- Omeprazole - Esomeprazole - Lansoprazole
98
Direct vagal stimulation provokes acid secretion by released ACh which acts on which parietal cell receptors?
- M3
99
Identify adverse effects of proton pump inhibitors
- Dizziness - Somnolence - Mental confusion
100
What is non-erosive reflux disease? (NERD)
- Normal endoscopy - Oesophagus may be hypersensitive - Patients do not respond to proton pump inhibitors
101
What type of drug is metoclopramide and how can it be used to treat GORD?
- Anti emetic drug - D2 receptor antagonist on vomiting centres - Increases motility of oesophagus, stomach and duodenum - Increasing gastric emptying - And reduces pressure against LOS
102
Identify 3 adverse effects of metoclopramide
- Torticollis (involuntary twisting of neck) - Occulogyric crisis (involuntary upward eye movement) - Galactorrhea
103
What is peptic ulcer disease?
- Break in GI epithelium down to muscularis mucosa - That occur mainly in lower oesophagus, stomach and duodenum - Caused by H.pylori infection, NSAIDs and smoking
104
When may peptic ulcer disease occur in jejunum and ileum
- Jejunum: after surgical anastomosis to stomach | - Ileum: Meckel's diverticulum
105
What type of bacteria is H.pylori?
- Spiral Gram-negative
106
Identify the adaptations of H.pylori that allow it to survive in the GI system
- Multiple flagella for motility to allow it to burrow deep in gastric pits - Adhesion molecule (BabA) that allows it to adhere to Lewis b antigen
107
What are the effects of the cagA gene of H.pylori on chronic gastritis? Which form of this gene is more strongly associated with disease?
- Gene product injected into epithelial cells - Binds to MHC-II and interferes with cell replication and apoptosis pathways - cagA+
108
What are the effects of the vacA gene of H.pylori on chronic gastritis? Which form of this gene is more strongly associated with disease?
- Causes large vacuoles in cells - Resulting in increased permeability, efflux of micronutrients, induction of apoptosis - s1/ml
109
Both vacA and cagA induce which potent mediator of gastric inflammation?
- IL-8
110
Identify a genetic variation in the host in H.pylori infections
- Increased levels of IL-1 beta | - Which is more strongly associated with gastric atrophy and subsequent carcinoma
111
Why does H.pylori cause duodenal ulceration
- Depletion of somatostatin from D cells - Resulting in increased gastrin from G cells (hypergastrinaemia) - Resulting in increased acid production by parietal cells
112
How does pangastritis caused by H.pylori predispose to the development of gastric cancer?
- Pangastritis results in atrophy and achlorhydria - Allowing bacteria to proliferate - Which may produce mutagenic nitrates from dietary nitrates
113
Identify 3 non-invasive tests for diagnosing H.pylori infection
- Serological tests (IgG) - 13C-Urea breath test - Stool antigen test
114
Identify 3 invasive tests for diagnosing H.pylori infection
- Biopsy urease test - Histological examination - Microbiological culture
115
Outline how NSAIDs can result in peptic ulceration
- PGE2 and PGI2 have cytoprotective effects - Including increased bicarbonate and mucin, reduced gastric acid output - NSAIDSs deplete PGE2 and PGI2 by inhibiting COX-1 - Resulting in damage to gastric mucosal barriers
116
Identify the clinical features of peptic ulcer disease
- Burning epigastric pain which can be pointed to with one finger - Is worse at night and when hungry - Nausea and vomiting (which may relive pain) - Anorexia and weight loss
117
Identify the investigations in peptic ulcer disease
- Investigations for H.pylori | - Endoscopic diagnosis to rule out cancer in older patients
118
Identify the management of peptic ulcer disease
- Smoking cessation, avoidance of NSAIDs or switching to COX-2 inhibitors . or those without low GI-side effects - Second endoscopy after 6 weeks to rule out cancer - Eradication therapy with a PPI and 2 antibiotics
119
Identify an example of a regimen used in eradication therapy. What additional drug would be added if this regimen failed?
- Omeprazole + clarithromycin + amoxicillin | - Bismuth chelate
120
Identify two complications of peptic ulceration
- Perforation (leading to peritonitis) | - Gastric outlet obstruction
121
Identify the clinical features of perforation leading to peritonitis
- Sudden, severe pain that follows the spread of gastric contents - Shoulder tip pain via C3-C5 - Shallow breathing due to limitation of diaphragmatic movements - Generalised rigidity of abdomen - Absent bowel sounds and reduced liver percussion - CXR shows free air beneath diaphragm
122
Identify the treatments involved in perforation
- Acute perforation: simple closure (partial mastectomy may be required) - Conservative management in elderly very sick patients: nasogastric suction, IV fluids and antibiotics
123
Outline the pathology of gastric outlet obsturction
- Obstruction in the pre-pyloric, pyloric or duodenal regions - Due to an active ulcer with surrounding oedema or healing form an ulcer followed by scarring - Stomach becomes full of gastric juice and ingested fluid and food - Resulting in projectile vomit that is large in volume and dehydration
124
Outline the treatment involved in gastric outlet obstruction
- Nasogastric suction - IV correction of dehydration - For ulcers: PPI, endoscopic balloon dilatation, gastrectomy
125
What is dumping?
- Complication of gastric bypass - Resulting in distension of proximal small intestine as the hypertonic contrast draws fluid into the lumen - Resulting in nausea, sweating, faintness and palpitations
126
Outline the mechanism of action of bismuth chelate as well as two side effects
- Toxic effects on H.pylori - Prevents its adherence to mucosa and inhibition of its enzymes - Nausea and vomiting - Blackening of tongue and faeces
127
Outline the mechanism of action of misoprostol
- Analogue on PGE1 - Direct action on EP2/3 receptor on ECL - Inhibiting basal secretion of gastric acid and augments secretion of mucus and bicarbonate - Promotes healing of ulcers and prevents gastric damage that occurs with NSAIDs
128
Outline two adverse effects of misoprostol
- Diarrhoea - Abdominal cramps - Uterine constrictions
129
Outline the mechanism of action of clarithromycin
- Macrolide - Inhibition of protein synthesis by interfering with translocation - Binds to P site on 50S subunit on bacterial ribosome - Preventing addition of incoming tRNA and its attached amino acid
130
Outline the mechanism of action of amoxicillin
- Penicillin - Interferes synthesis of bacterial cell wall peptidoglycan - Attaches to penicillin binding proteins - Inhibits transpeptidation enzyme that crosslinks the peptide chains attached to the backbone of peptidoglycan
131
Outline the mechanism of action of metronidazole
- Amoebicidal - It is reduced of its nitro-groups in anionic radicals - It inhibits nucleic acid synthesis by disrupting DNA of microbial cells
132
Outline the epidemiology of gastric cancer
- Fourth most common cancer worldwide - Peak incidence 50-70 - Highest incidence in Eastern Asia, Europe and South America
133
Outline the pathogenesis of gastric cancer
- H.pylori is a group1 gastric carcinogen - Dietary nitrates can be converted to nitrosamines by bacteria (also present in patients with achlorhydria) - Smoking and diets high in salt increase risk - Loss of p53 and APC, mutations in E-cadherin gene CDH-1
134
Outline the intestinal type (type 1) of gastric cancer
- Well formed glandular structures (differentiated) - More likely to involve distal stomach, with intestinal metaplasia often with H.pylori - Strong environmental association
135
Outline the diffuse type (type 2) of gastric cancer
- Poorly cohesive cells (undifferentiated) - More likely to involve cardia (loss of expression of E-cadherin is key event for carcinogenesis) - Similar frequencies in geographic areas - Accounts for 50% of gastric cancers and carries poorer prognosis
136
Outline the clinical features of gastric cancer
- Symptoms are associated with advanced disease - Epigastric pain (relieved by food and antacids) - Nausea and vomiting - Anorexia and weight loss - Dysphagia
137
Outline 5 signs of metastatic spread of gastric cancer
- Jaundice and ascites if liver involvement - Virchow's node (Troisier's sign) is lymph node involvement - Sister Mary Josephs nodule in epigastric region - Krukenburg tumour in ovaries - Dermatomyositis and acanthosis nigricans
138
Outline the diagnostic procedures involved in gastric cancer
- Gastroscopy to obtain biopsies for histological assessment - CT of chest and abdomen demonstrates gastric wall thickening, lymphadenopathy and secondaries - Endoscopic ultrasound demonstrates depth of penetration
139
What is TNM staging?
- Classifies tumour according to depth of tumour invasion (T) presence of lymph nodes (N) and metastasis (M) - TNM classification is combined into stage categories - Which can be used to determine 5 year survival rate
140
Outline the survival rates for each stage of gastric cancer
- Stage 1: 99% - Stage 2: 65% - Stage 3: 35% - Stage 4: 5%
141
Outline the treatment options for gastric cancer
- Early gastric cancer: Endoscopic mucosal resection | - Advanced disease: Gastrectomy with lymphadenectomy
142
Outine palliative measures involved in gastric cancer
- Chemotherapy can alleviate symptoms - Laser ablation for control of dysphagia and bleeding - Dilation and stents for dysphagia or vomiting - Nasogastric tube for relief of vomiting from gastric outlet obstruction
143
Outline the causes, symptoms and treatment of primary gastric lymphoma
- Causes include H.pylori and chromosomal abnormalities (t(11:18)) - Diagnosed in 60s with stage 1/2 - Symptoms include stomach pain, ulcers, fatigue or fever - Treatment involved eradication of H.pylori and chemotherapy
144
Outine the pathology of pernicious anaemia
- Atrophic gastritis - Chief cells replaced by mucin-secreting cells - Achlorhydria and absent intrinsic factor production with B12 malabsorption - Blocking antibody prevents binding of B12 to intrinsic factor - Precipitating antibody which inhibits B12 / intrinsic factor complex binding to receptor site in ileum
145
Outline the clinical features of pernicious anaemia
- Polyneuropathy (tingling) - Lemon-yellow colour owing to jaundice and pallor - Glossitis and angular stomatitis
146
Outline the investigations and findings in pernicious anaemia
- Haematological findings show features of megaloblastic anaemia (MCV>96 fL) with leukopenia / thrombocytopenia - Schilling test shows low B12 levels - Raised bilirubin due to ineffective erythropoiesis
147
Outline the treatment for pernicious anaemia
- Intramuscular hydroxocobalamin | - Oral B12
148
What is meant by referred pain?
- Visceral pain is referred to skin areas - That are innervated by the same segments of spinal cord - Since brain misinterprets source of obnoxious stimulation - Due to common spinothalamic neurons (convergence projection theory)
149
Where is referred pain from stomach felt? Identify the nerve roots involved
- Lower chest and abdominal wall | - T5-T9
150
Where is referred pain from appendix felt?
- Umbilicus (T10) | - Spreads to right iliac fossa ( (T12-L1)
151
Where is referred pain from gallbladder felt?
- Lower chest and abdominal wall (T5-T9) | - Tip of shoulder due to involvement of diaphragmatic parietal peritoneum (C3-C5)
152
What is shared decision making?
- Process in which clinicians and patients work together - To select tests, treatments, management or support packages - Based on both clinical evidence and the patients informed preference
153
What is the importance of shared decision making?
- Ethical imperative by professional regulatory bodies | - Patients want to be more involved than they currently are in making decisions about their own health and health care
154
What does patient driven decision making involve?
- Physician presents all options - Physician makes no recommendation - Patient makes their own choice
155
What does physician recommendation decision making involve?
- Physician presents all options - Physician makes a recommendation - Based on patient's values and perspective
156
What is meant by equal partners decision making involve?
- Physician presents all options - Physicians and patients work together to reach a mutual decision - Based on patients values and perspectives
157
What is meant by informed non-dissent decision making?
- Physician determines best course of action - Based on patients values and perspectives - Patient has a right to veto a decision - Silent is construed as tacit consent
158
What is meant by physician driven decision making
- Only applies to value neutral decisions - Care must be taken as they do not necessarily know what a patient deems as value neutral - Physicians should be aware of possible patient perspectives
159
What should be taken into account in an occupational history?
- All jobs done - What each job involved - Specifically any chemical or dust exposure
160
What information from a history might suggest an occupational disorder?
- Symptoms improve over the weekend or during holidays
161
Identify factors of a job that may cause stress
- Work overload - Poor work relationships - Poor control over work - Role ambiguity
162
Outline the demand-job control model of stress
- Two aspects of job strain - Job demands which reflect conditions that affect performance - Job autonomy which reflects control over the speed or nature of decisions made within the job - High job demands and low job autonomy predict coronary heart disease
163
How has the demand-job control model of stress been made to include social support?
- Emotional support involving trust between colleagues and social cohesion - Instrumental social supporting involving provision of extra resources and assistance - High levels of social support correlate with fewer CHD symptoms
164
What are zymogens?
- Enzyme precursors requiring some change to become active | - Such as pepsinogen, trypsinogen
165
What is the clinical use of pirenzepine? Outline its mechanism of action
- M1 antagonist - Inhibits gastric secretion by action on ganglion cells - Peptic ulcers