Periparturient Disease Management Flashcards

(25 cards)

1
Q

describe the peripartum period

A
  1. 60d before calving to 30d after calving
  2. go from:
    -lactating and pregnant to
    -non-lactating and pregnant to
    -lactating and non pregnant
  3. changes in cow routine:
    -stop getting milked
    -vaccinations, foot trims
    -moved to different pens: different set-up, social changes
    -different rations: lactating, far-off dry, close-up dry, fresh

~a very confusing time for a cow~

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2
Q

describe transition challenges (9)

A
  1. parturition
  2. social change
  3. hormonal changes
  4. diet changes
  5. metabolic changes
  6. negative energy balance
  7. negative calcium balance
  8. negative protein balance
  9. negative vitamin balance
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3
Q

what does transition success look like? (9)

A
  1. eutocia and live calf
  2. pass placenta quickly
  3. eucalcemia
  4. adequate quantity and quality of colostrum
  5. feed intake ramps up quickly: rumen adaptation to new lactation diet
  6. milk production ramps up
  7. no mastitis
  8. uterus involutes normally
  9. return to reproductive cyclicity
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4
Q

what does transition failure look like?

A
  1. dystocia
  2. stillborn calf
  3. retained placenta
  4. dyscalcemia
  5. inadequate quantity and quality of colostrum production
  6. reduced feed intake
  7. low milk production
  8. mastitis
  9. uterine disease
  10. delayed return to repro cyclicity
  11. displaced abomasum
  12. early removal and replacement
  13. death
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5
Q

what are the 5 important parts of cow anatomy that can go wrong?

A
  1. lungs
  2. rumen
  3. liver
  4. uterus
  5. mammary gland
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6
Q

describe the 5 key aspects of transition management?

A
  1. minimize DMI depression prepartum
  2. minimize risk and effects of dystocia
  3. minimize risk and effects of hypocalcemia
  4. minimize risk and effects of uterine disease
  5. maximize DMI postpartum
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7
Q

describe DMI depression prepartum

A
  1. there is a normal drop
    -due to discomfort, big baby, hormonal secretion by calf, and hormones for preparation for calving
  2. how to minimize: remove obstacles/stressors on feed intake
    -eliminate overcrowding: increased feed and lying space
    -feed a properly balanced TMR
    -feed 3-5% refusals (leftover feed/give a little extra/do NOT want pregnant girls to run out of feed)
    -control environmental obstacles: heat stress
    -group similar animals together: social stress
    -reduce pen changes: social stress
    -prevent fat cows (have a greater drop in DMI)
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8
Q

describe minimizing the risk and effects of dystocia

A
  1. calf factors: size and presentation
  2. human factors: timing (yank too soon = bad) and procedures
  3. cow factors: pelvic size, body condition, calcium status (calcium required to squeeze uterus)

management interventions:
1. sire selection: prevention; influence calf size and shape
2. heifer growth: prevention
3. proper nutrition: prevention
4. employee training: mitigation

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9
Q

describe minimizing the risk and effects of hypocalcemia

A

hypocalcemia is the gateway disease! (review calcium management lecture)

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10
Q

describe minimizing the risk and effects of uterine disease

A
  1. uterine involution:
    -slower than horses
    -approx 60-90d until ready to breed again
    -must physically involute to a smaller size
  2. uterine clearance of bacteria
    -bacterial contamination (but not infection) in most at calving
    -difference between contamination and infection is immune competency
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11
Q

describe metritis complex

A
  1. retained fetal membranes
  2. acute puerperal metritis (1-14 DIM)
  3. clinical metritis
  4. subclinical metritis
  5. purulent vaginal discharge (clinical endometritis)
  6. pyometra: >30 DIM, must have a corpus luteum
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12
Q

what are some risk factors and effects of metritis complex

A

risk factors:
1. retained fetal membranes
2. dystocia
3. stillbirth
4, twinning
5. low feed intake

effects:
1. treatment costs
2. decreased milk production
3. increased culling/death
4. poor repor
5. other diseases: mastitis, ketosis, DA)

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13
Q

describe retained placenta/retained fetal membranes

A
  1. fetal membranes >12 hours post partum
  2. not usually a systemic risk!! (unlike horses)
  3. monitor for fever/metritis
  4. will rot out in 3-5 days
  5. usually associated with calcium balance

treatment: wait longer, monitor
-do NOT give oxytocin or PGF2a or pull on it!!
-uterus is already hypermotile, increasing squeezing (oxytocin) will just make her more uncomfy
-no CL anymore so PGF2a will have no effect

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14
Q

describe post-partum uterine discharge

A
  1. also called lochia
  2. character depends on time after calving
    -thick = good
    -watery = inflammation
    -fetid/stinky = bad
    -some blood is okay for first week
    -white = WBC = okay
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15
Q

describe acute puerperal metritis

A

-clinical metritis is the same but no systemic signs!

clinical signs:
1. usually with 10d post partum
2. all layers affected
3. large flaccid uterus
4. fetid, reddish brown water discharge
5. systemic signs (APM only): fever, inappetance, obtundation

treatment:
1. systemic antibiotics:
-all mucous membranes leaky with systemic inflammation
-broad spectrum
-gram negative anaerobes
-protect the body, not necessarily enter the uterine lumen
-NOT intra-uterine abx

  1. NSAIDS
  2. fluids

-usually cows that end up with metritis did not eat well pre-partum!

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16
Q

describe endometritis

A
  1. only the endometrial layer is affected
  2. subclinical endometritis: need to dig deeper to diagnose
    -or clinical endometritis AKA purulent vaginal discharge: can see inflammation
  3. dx:
    -cytobrush
    -metri-check
17
Q

describe pyometra

A
  1. not a systemic risk in cattle
  2. delays pregnancy
  3. uterus full of pus, closed cervix
  4. corpus luteum: MUST have, so this happens later after calving
    -makes progesterone: immune dampening
    -present after first ovulation (>30d after calving)

treatment:
-remove CL with PGF2a

18
Q

describe maximizing DMI postpartum

A
  1. post-partum feed intake vs. energy needs:
    -energy output peaks before energy input peaks, so body weight drops
  2. barriers to feed intake:
    -ration is not balanced or mixed well
    -feed not available 24/7 or unreachable
    -feed access: high stocking density, low bunk access
    -water access
    -social stress: young timid cows with older bullies, frequent mixing of cow groups
    -heat stress
19
Q

describe glucose in cows

A
  1. not absorbed like in monogastrics
    -must be made in the liver via gluconeogenesis
  2. homeorhesis: short term adaptation to support physiologic state (lactation)
    -strategic post partum insulin resistance in peripheral tissues to save glucose for the mammary gland to make lactose
20
Q

how does energy imbalance occur?

A
  1. drop in feed intake (type 2 ketosis)
  2. causes energy imbalance
  3. causes the body to mobilize fat (NEFAs)
  4. liver is then overloaded with NEFAs
  5. which causes ketone production and fatty liver, which means ketosis so further drop in feed intake and cycle
21
Q

describe fat mobilization

A
  1. fat stored as triglyceride (glycerol + 3 NEFA)
  2. broken down by hormone sensitive lipase
  3. NEFA travels to
    -tissues for energy
    -mammary gland for milkfat synthesis
    -liver:
    –exported as VLDL
    –stored (fatty liver)
    –used for energy:
    —complete beta oxidation via the krebs cycle for energy
    —incomplete beta oxidation via pentose phosphate shunt to make ketones
22
Q

describe ketosis diagnosis

A
  1. hyperketonuria:
    -urine strips to detect aceto-acetate
    -color range results
    - 0.20$ per strip
  2. hyperketonemia:
    -BHBA: number results
    -meter is $30, $1.50 per test
  3. hyperketolactia:
    -powder tests for aceto-acetate: 0.75$
    -strips for BHBA $1.70
  4. measured in the 1st 2 weeks of lactation
    -normal serum BHBA: 0-1.2mmol/L
    -sub-clinical hyperketonemia: >1.2 or 1.4mmol/L
    -clinical ketosis: typically >3.0 mmol/L
23
Q

describe ketosis treatments

A
  1. IV dextrose:
    -500ml dose is common
    -spikes serum glucose then returns to normal in 2 hrs
    -spikes serum insulin
    -excess glucose secreted in the urine, along with electrolytes
    -recommendations: reserve for more severe cases, or hypoglycemic cows, maybe use a lower dose (250ml)
  2. systemic steroids: NOT HELPFUL
    -cause hyperglycemia
    -block effect of insulin
    -lower milk production (reduce drain)
    -recommendations: unlikely to help, side effects on immune system
  3. insulin: NOT HELPFUL
    -decreased fat breakdown
    -increases use of BHB as an energy source
    -recommendations: cattle are already insulin resistant in early lactation, especially those in ketosis and this is high cost and unlikely to help
  4. propylene glycol:
    -absorbed and enters TCA cycle
    -converted to proprionate in rumen
    -recommendations: 300ml once a day for 2-5days
    -SHOULD BE FIRST LINE TREATMENT
  5. +/- vitamin B12 as a potential appetite stimulant
24
Q

describe the veterinarian’s role in periparturient disease management

A
  1. surveillance plan
  2. monitor incidence of fresh cow disease
  3. monitor feed intake data
  4. monitor social stress: pen moves, stocking density
  5. train employees on calving management
  6. monitor calcium status (and urine pH if neg DCAD diet)
  7. train employees in uterine disease detection and treatment
  8. adjust SOPs and monitor effects
25
describe fresh cow disease screening
1. DVM 2. trained staff: recognize symptoms of common disease and treat according to SOP 3. must consider time and effort: -balance with sensitivity and specificity of test -not full physical on every animal every day 4. targeted to highest risk time: -first 10 days -high risk animals 5. what to monitor: -attitude, ears, eyes -rumen fill/appetite/rumination monitoring -udder fill/daily milk production -uterine discharge/palpation -tail carriage: metritis = tail slightly up -manure character -rectal temp: really low = bad news -ketones: urine dipstick or blood BHBA -abdominal percussion and auscultation (pinging) -lung auscultation: not very sensitive 6. technology: -activity and rumination collars -daily milk production