PID: Antimicrobial resistance Flashcards

1
Q

What mechanisms do bacteria acquire AMR through?

A

Target protection, Target Modification, Drug trapping, Enzymatic degradation, Active efflux, Change in membrane permeability

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2
Q

Explain target protection of AMR in bacteria

A

Bacteria will produce a substance that will protect the target, no binding can occur between the bacteria and antimicrobial

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3
Q

Explain target modification of AMR in bacteria

A

Alteration of bacterial proteins that are antimicrobial targets so they will no longer bind to the antimicrobial

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4
Q

Explain drug trapping of AMR in bacteria

A

The bacteria can produce another compound that will cause the antimicrobial to have a higher affinity for than the target and trap the drug.

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5
Q

Explain enzymatic degradation of AMR in bacteria

A

Bacteria will secrete enzymes that will inactivate or neutralize the ability of the antibiotic
Ex: penicillinase acting on penicillin.

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6
Q

Explain active efflux of AMR in bacteria

A

Will cause a reduction of intracellular antibiotic concentration through efflux pumps.

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7
Q

Explain changes in membrane permeability of AMR in bacteria

A

Changes in membrane permeability to antibiotics. This will reduce antibacterial uptake into the bacterial cell.

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8
Q

How do AMR genes/mutations confer resistance?

A

They acquire resistance through mutation at the antimicrobial target gene
It can also be acquired through horizontal gene transfer

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9
Q

What are the 3 mechanisms of gene transfer?

A

Transformation: uptake of free DNA
Transduction: transfer mediated by phage delivery
Conjugation: cell to cell contact

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10
Q

What makes MRSA and MRSP resistant to beta lactams?

A

They have an acquired gene mega that has penicillin binding proteins that create a low affinity for beta lactams. It allows bacteria to synthesize a cell wall without interference from penicillins.

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11
Q

What is the effect of MRSA on public health?

A

MRSA occurs mainly in pigs but infects companion animals and dairy cows. Can be harmful to humans by indirect exposure from a farmer where it eventually can make its way into the healthcare environment.

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12
Q

What is the effect of MRSP on public health?

A

MRSP occurs mainly in dogs. Along with MRSA, they have a low risk of food transmission. Difficult to treat because it may be resistant to all antibiotics licensed for veterinary use. Humans can act as vectors for MRSP.

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13
Q

What is ESBL? How does it work?

A

An enzyme produced by gram negative bacteria (E. coli) with an extended spectrum of beta lactams it can be effective against (beta-lactam resistance)
It will hydrolyze or inactivate most beta lactams except carbapenems
Can be susceptible to b-lactamase inhibitors such as clavulanic acid

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14
Q

What are the classes of ESBL? And what animals does it occur in?

A

Occurs in all animal species and has risk of transmission in food.
Three classes: CTX-M, SHV, TEM. CTX-M is most common
False class: CMY-2. False since it is resistant to inhibitors.

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