Plant-fungal Interactions Flashcards

(59 cards)

1
Q

Beneficial/neutral

A

Fungal endophytes
Mycorrhizal fungi

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2
Q

Detrimental

A

Pathogenic

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3
Q

Importance of beneficial plant-fungal symbioses

A

Present in all (endophytes) or most (mycorrhizas) plants
Usually improve plant growth
Source of active secondary metabolites: antimicrobial and antibacterial activities

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4
Q

Fungal endophytes

A

Live asymptomatically (without causing any apparent tissue damage) within plant tissues, emerging to sporulate at plant or host-tissue senescence
Colonise angiosperms, liverworts, hornworts, mosses, ferns…
Found in all ecosystems, from the arctic to the tropics
Increase tolerance to drought, disease, herbivory and parasitism through production of fungal secondary metabolites

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5
Q

Epichloë/Neotyphodium spp (Ascomycota)

A

Mutualistic associations with temperate grasses
Increased tolerance to drought, disease, herbivory and parasitism through production of fungal secondary metabolites
Infiltrate the seeds and inherited vertically

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6
Q

Dark septate endophytes (Ascomycota)

A

In roots of most plants, have negative to positive effects on hosts
More abundant in stressed environments
Most of their biology and ecology are unknown

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7
Q

Mycorrhizal symbioses

A

Mutualistic relationship between plants and soil fungi
Plant gives C to the fungus
Fungus gives nutrients and water to the plant

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8
Q

5 main types of mycorrhizal fungi

A

Ectomycorrhizae
Arbuscular mycorrhizae
Ectendomycorrhizae
Ericoid mycorrhizae
Orchid mycorrhizae

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9
Q

Arbuscular mycorrhizas (AM):

A

Glomeromycota, ~240 species described
Bryophyta, pteridophytes, gymnosperms, angiosperms

External hyphae: scavenge the soil and absorb nutrients  enhanced nutrient acquisition
Produce spores
Produce extraradical hyphae outside of the plant
Penetrate plant cells using arbuscule

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10
Q

Ectomycorrhizas (EM):

A

Basidiomycota, Ascomycota, 5000 – 6000 species.
Gymnosperms, angiosperms (almost all are woody perennials).

A lot of external hyphae (fungal mantle) surrounding the roots
Do not penetrate plant cells

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11
Q

Mantle

A

layers of fungal hyphae covering the root surface

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12
Q

Hartig net

A

hyphae penetrate between host cells and branch to form a labyrinthine structure

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13
Q

Ericoid mycorrhiza:

A

Ascomycota
- Ericales, Bryophytes — heathers, lingonberries
Penetrate plant cells using pelotons

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14
Q

Arbutoid mycorrhiza:

A

Basidiomycota
- Ericales

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15
Q

Monotropoid mycorrhizas:

A

Basidiomycota associated with Monotropoideae (within Order Ericales):

Small seeds, require fungal colonization for embryo development
Achlorophyllous - monotropoid roots use mycorrhizal fungi to take C from nearby plants

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16
Q

Orchid mycorrhizas

A

Basidiomycota associated with Orchidaceae
Require mycorrhizal fungi colonization for developing seedlings as seeds are so small
- autotrophic orchids (with chlorophyll): fungus provides carbon until leaves are present
- mycoheterotrophic orchids (achlorophyllous): fungus provides carbon during all plant life

Penetrate plant cells using pelotons

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17
Q

How do plants usually benefit from mycorrhizal fungi

A

Improved nutrient uptake (mainly P and N)
Increased soil stability
Provide resistance against pathogens and herbivores
Improve water balance
Alleviate abiotic stresses (salt, pH, heavy metals…)

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18
Q

Transporters from soil to fungus

A

Pi transporter
NH4 + transporter
NO3 transporter
AA transporter
Urea transporter

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19
Q

Transporters from fungus to plant

A

Pi transporter
NH3/NH4 + transporter
Hexose transporter

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20
Q

Classification of fungi

A

Glomeromycota
Asomycota
Basidiomycota

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21
Q

What kind of mycorrhizae is glomeromycota

A

Arbuscular mycorrhizae

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22
Q

Number of mycorrhizal types overall

A

7

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23
Q

Ectendomycorrhizae

A

Penetrate cells using pelotons

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24
Q

How are mycorrhizae classified

A

Fungi septate or aseptate
Intracellular colonisation
Fungal mantle
Hartig net
Achlorophylly
Fungal taxa
Plant taxa

25
Where do hyphae never penetrate
Endodermis
26
27
Nutrient transfer - arbuscular mycorrhizae
Fungus penetrates plant cells without penetrating cell membrane Arbuscules
28
Nutrient transfer - ectomycorrhizas
Hartig net around outside of cells
29
Nutrient transfer - ericoid/arbutoid/ectendomycorrhizas/orchid/monotropid
Pelotons to penetrate cells
30
Plant fungal diseases as a threat to food security
~ 10% of agricultural production is lost annually due to fungi ~ 10,000 species of fungi are known to cause disease to plants
31
Symptoms caused by pathogenic fungi
Leaf spots: localised lesions consisting on dead and collapsed cells Blight: general and extremely rapid browning and death of leaves, branches, twigs or floral organs Dieback: extensive necrosis of twigs beginning at their tips Root rot, soft rot, and dry rot: disintegration or decay or part or all of the root system Damping off: rapid death and collapse on very young seedlings Canker: localised necrotic lesion on a stem or fleshy organ
32
Why are fungi good pathogens
High reproductive potential during the main growing season Long-term survival: as free-living saprophytes or as spores Haploid genome permits adaptive mutations to be selected for Efficient dispersal mechanisms by wind, water or vectors:
33
Pathogenic fungal life cycle
1. Entry of the host 2. Nutrient acquisition 3. Reproduction
34
Entry of the host (infection)
Subcuticular Ephphytic Intracellular Intercellular Vascular Can occur via wounds, natural openings (eg stomata) or direct penetration
35
Adherence
some spores carry adhesive substances. In some cases an adhesion pad forms and cutinase and cellulase enzymes are released from the spore to help with adherence
36
Apressorium formation
the tip of the hyphae increases and forms a flattered, bulb-like structure to increase the area of adherence and securely fastens the pathogen to the plant. Cutinases and pectinases are produced. Can form in response to topographical (e.g. stomata), chemical (e.g. epicuticular waxes) or physical (hydrophobicity or thigmotropism)
37
Penetration peg
from the appressorium, a fine growing point, called the penetration peg, forms. Penetration is assisted by enzymes that softens or dissolve the barriers.
38
Nutrient acquisition
Many fungi form haustoria (sing. haustorium), modified hyphae that penetrate through the plant cell wall and expands inside the cell, to acquire nutrients
39
Nectrotrophic species
produce host-selective toxins that inactivate plant processes causing cell death in advance of infection
40
Biotrophic species
usually alters plant metabolism and development but plant cells remain alive in advance of infection
41
Hemibiotrophic species
the pathogen initially keeps cells alive but at later stages of the infection, kills them
42
Reproduction
Spore production and dissemination
43
Plant defences- before entry
Leaf and root exudates may stimulate or inhibit germination and/or growth of the pathogen Physical barriers may prevent infection (waxes in cuticle, suberin and cutin in roots)
44
Plant defences - after entry
P/MAMPs: lipopolysaccharides, flagellin, chitin PTI: P/MAMP-triggered immunity ETI: Effectors often suppress PTI but some are recognised by nucleotide-binding proteins (NB-LRR), which induce the effector-triggered immunity
45
Induced defence
Deposition of callose in cell walls to reinforce the plant cell wall and/or physically mask fungal presence Accumulation of phytoalexins, low molecular weight antimicrobial compounds Hormonal changes: salicylic acid (SA), jasmonic acid (JA) and ethylene accumulation Activation of plant resistance genes with accumulation of reactive oxygen intermediates and ion channels Activated protein synthesis leading to antimicrobial compounds production (proteinases, chitinases, glucanases) that damage pathogen structures
46
Claviceps purpurea (ergotism) Ascomycota
Infects rye and other cereals Ingestion of the alkaloids produces convulsive symptoms and dry gangrene. In middle ages, a massive human poisoning killed >40000 people in France (Saint Anthony’s fire).
47
Phytophtora infestans (potato blight) Oomycota
Irish potato famine 1840s, reduced the population of Ireland from 8 to 5 million in just 3 years through starvation and emigration.
48
Magnaporthe oryzae (rice blast disease) Ascomycota
Infects rice, barley, wheat and millet Used as model species to study host-fungal interactions
49
Botritys cinerea (grey mould) Ascomycota
Infects more than 200 plant species, necrothroph
50
Puccinia spp (rusts) Basidiomycota
Several species, infect wheat
51
Fusarium graminearum (Head blight and crown rot disease) Ascomycota
Infect several important cereal species. Results in mycotoxin-contaminated grain.
52
Microbotryum violaceum (anther smut disease) Basidiomycota
Obligate parasite of Caryophyllaceae Plant sexually transmitted disease, causes plant sterility.
53
Rhizoctonia solani (root rot disease) Basidiomycota
54
What kind of wounds can fungi enter through
Abscission scars Lateral roots Abrasions Vector bites
55
What kind of natural openings can fungi enter through
Stomata Lenticels Glands, hydathodes, nectaries
56
How can fungi enter via direct penetration
Cuticle Epidermis Vulnerable sites, eg stigma
57
Role of Trichomes in plant defence
Contribute to leaf spatial organisation and may pose preferable site of penetration Prevent the fungal spore from reaching the leaf surface
58
Role of cuticle in plant defence
Components of cuticle constitue signals for infection Cuticle functions as a protective layer
59
Role of callose in plant defence
Callose fortifies the cell wall limiting fungal spread Callose may protect the pathogen from plant defence machinery