Poultry Judging: Parts Identification Flashcards by Ashley Brooks

Q

Identify this part

A

leg (or whole leg)

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Q

Identify this part

A

neck

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Q

Identify this part

A

breast quarter without wing

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Q

Identify this part

A

wishbone

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Q

Identify this part

A

whole breast

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Q

Identify this part

A

paws

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Q

Identify this part

A

split breast

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Q

Identify this part

A

front half

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Q

Identify this part

A

thigh with back portion

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Q

Identify this part

A

tenderloin

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Q

Identify this part

A

boneless, skinless whole breast

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Q

Identify this part

A

thigh with back portion

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Q

Identify this part

A

neck

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Q

Identify this part

A

drumstick

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Q

Identify this part

A

breast quarter without wing

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Q

Identify this part

A

wishbone

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Q

Identify this part

A

boneless, skinless split breast

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Q

Identify this part

A

boneless, skinless drum

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Q

Identify this part

A

front half

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Q

Identify this part

A

leg (or whole leg)

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Q

Identify this part

A

flat (or wing portion)

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Q

Identify this part

A

thigh

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Q

Identify this part

A

liver

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Q

Identify this part

A

whole breast with ribs

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Identify this part

split breast with ribs

Identify this part

boneless, skinless whole breast

Identify this part

rear half

Identify this part

drumstick

Identify this part

split breast

Identify this part

boneless, skinless split breast

Identify this part

drumette

Identify this part

gizzard

Identify this part

whole breast

Identify this part

whole breast with ribs

Identify this part

wing

Identify this part

rear half

Identify this part

thigh

Identify this part

breast quarter

Identify this part

split breast with ribs

Identify this part

half (of the chicken)

Identify this part

leg quarter

Identify this part

flat (or wing portion)

Identify this part

heart

Identify this part

boneless, skinless whole breast with rib meat

Identify this part

half (of the chicken)

Identify this part

gizzard

Identify this part

boneless, skinless, split breast with rib meat

Identify this part

wing

Identify this part

drumette

Identify this part

boneless, skinless thigh

Identify this part

boneless, skinless drum

Identify this part

drumette

Identify this part

leg (or whole leg)

Identify this part

boneless, skinless whole breast with rib meat

Identify this part

boneless, skinless split breast with rib meat

Identify this part

wing

Identify this part

boneless, skinless thigh

Identify this part

wishbone

Identify this part

breast quarter

Identify this part

leg quarter