Prelim 3 Flashcards

(42 cards)

1
Q

Leave absorb…

A

CO2 (from air)

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2
Q

Roots absorb…

A

H2O and some minerals (from soil)

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3
Q

Cation exchange

A

+ cation bonded to - soil particle
+ ion (H+) exchanged for cation

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4
Q

4 stages of food processing

A
  1. Ingestion
  2. Digestion
  3. Absorption
  4. Elimination
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5
Q

Alimentary canal

A

Main organs responsible for digestion (mouth, esophagus, stomach, small and large intestine, rectum)

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6
Q

Accessory glands

A

Salivary, pancreas, liver, gallbladder

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7
Q

Adaptation of an herbivore

A

Longer posterior digestive tract (cecum, colon)

*not ruminant

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8
Q

Adaptation of a carnivore

A

Longer small intestine

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9
Q

Mono gastric

A

Simple chambered (ex. Human, dog, cat, pig)

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10
Q

Ruminant

A

Multi chambered stomach (goat, cow, deer)

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11
Q

Hindgut fermentor

A

Simple stomach, complex intestine (horse, ostrich)

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12
Q

What do the salivary glands secrete?

A

Amylase to breakdown carbohydrates

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13
Q

Pepsin

A

Enzyme to digest protein

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14
Q

How is the stomach layer protected

A

Mucus layer (physical) and bicarbonate secretion (chemical)

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15
Q

Gastric phase

A

1) Pepsinogen and HCl - secreted into lumen
2) HCl - converts pepsinogen into pepsin
3) pepsin activates more pepsinogen (pos. feedback loop)

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16
Q

Where does most digestion occur

A

Phase 3: small intestine

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17
Q

Adaptation to increase absorption

A

Microvillar surface (inc. surface area)

18
Q

Is transport across the epithelium active or passive

19
Q

Endosymbiots

A

Reside within the body or cells of an organism

20
Q

Relationship between plants and rhyzobacteria

A

Symbiotic
Plants provide nutrients
Rhyzobacteria provide chemicals to promote growth, produce antibiotics, absorb toxic metals, inc. nutrient availability

21
Q

Nitrogen cycle

A

Converts nitrogen/compounds into NO3- or NH4+

22
Q

Nitrogen fixing bacteria

A

Generate NH4+ from N2

23
Q

Nitrifying bacteria

A

Generate NO3- from NH4+

24
Q

Ammonifying bacteria

A

Generate NH4+

25
Where are most microbes
Large intestine preferred site, >70% in colon
26
Microbes ____ in number from proximal to distal
Increase
27
Microbia main functions
Maintain intestinal homeostasis by 1) immunity 2) metabolic role 3) chemical modulator
28
How to microbes impact behavior?
Microbia are affected by the body’s experiences -> send chemical signals that affect memory, emotions, behavior
29
Initial exposure to Microbia occurs…
In the birth canal
30
What happens to Microbia abundance and diversity as you age?
Age 0-1 increase in abundance Age 0-3 increase in diversity/development of composition
31
Dysbiosis
Microbial imbalance
32
What do Microbia do for the human body?
1) synthesize neurotransmitters 2) metabolize undigested food 3) inhibit pathogens from colonizing (disease prevention) 4) synthesize vitamins and amino acids
33
FAST cell communication by…
Neurotransmitters
34
FAST cell communication range
Short range, by axons
35
SLOW cell communication by…
Hormones
36
SLOW cell communication range
Long range, by diffusion through circulatory system
37
Ranges of hormone diffusion…
1) short : autocrine 2) medium : paracrine 3) long : endocrine
38
Autocrine diffusion
Acts on the same cell
39
Paracrine diffusion
Acts on neighbors
40
Endocrine diffusion
Requires circulation
41
Negative feedback loop
Regulates homeostasis. Acts on stimulus and brings it back to normal. RESPONSE COUNTERACTS CHANGE.
42
Positive feedback loop
Enhances the affect of stimulus. RESPONSE AMPLIFIES CHANGE. Ex. Childbirth (explain)