Prokaryotes Flashcards

1
Q

Prokaryotes versus Eukaryotes

A

Prokaryotes: -smaller

  • lack internal membrane system around organelles -cell size is 0.5-4.0 um wide
  • spherical prokaryotes (coccus) are very small

Eukaryotes: -have inner membranes around organelles -cell size 10-20 um wide

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2
Q

Coccus

A

spherical or oval shaped (little spheres)

diplococcus- 2 cocci linked together

streptococcus- chains of cocci linked together tetrad- 4 cocci group together

sarcinae- 8 cocci linked together

staphylococcus- many cocci bunched together in a bundle

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3
Q

Bacillus

A

cylindrical rod shaped

diplobacilli- 2 bacilli

streptobacilli- chain of bacilli

palisade- several parallel cells lined up next to eachother

vibrios- comma shaped rods

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4
Q

Spirillum

A

spiral shaped

spirilla- rigid helix

spirochetes- flexible helices

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5
Q

Mycelium

A

network of long, multinucleate filaments

prefix: (-myces)

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6
Q

Pleomorphic

A

organisms that are variable in shape

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7
Q

Surface area to volume ratio and Growth Rates

A

small cells have more surface area relative to their volume than larger cells (larger S/V ratio) which means there is greater nutrient exchange per unit cell volume

-more area for exchange relative to volume allows small prokaryotes to grow and replicate faster than larger cells

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8
Q

Functions of cell membrane (all domains)

A
  • maintain cell’s integrity (separates cytoplasm from environment)
  • regulates transport by being a highly selective permeable barrier
  • energy metabolism in prokaryotes (not eukaryotes)
  • proteins attachment (receptors/channels)
  • receptors for detection and response to chemicals outside of cell
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9
Q

General Structure of Domain Bacteria membrane

A

phospholipid bilayer plus proteins

-no sterols but contain hopanoids

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10
Q

Membrane proteins (list)

A

Peripheral, Integral, Transmembrane

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11
Q

Peripheral proteins (fluid mosaic membrane)

A

loosely connected to membrane on cytoplasmic side -easily moved

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12
Q

Integral proteins (fluid mosaic membrane)

A

amphipathic (polar and nonpolar regions) -embedded within membrane and project outward or inward -carry out important functions

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13
Q

Transmembrane proteins (fluid mosaic membrane)

A

completely crosses membrane from one side to the other

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14
Q

Membrane strengthening lipids

A

sterols and hopanoids

-saturation levels of membrane lipids reflect environmental conditions such as temperature

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15
Q

Sterols

A
  • rigid, planar lipids found in eukaryotic membranes
  • strengthen and stabilize membranes
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16
Q

Hopanoids

A
  • structurally similar to sterols
  • present in membranes of many Bacteria
17
Q

Membrane fluidity

A

cell membrane has properties of both liquid and solid

-membrane needs to be at right fluidity which is temperature dependent

too cold= solidification (gelling)

too hot= thermal lysis (cell death)

18
Q

Adjusting to maintain correct membrane fluidity

A
  • adjust fatty acid composition of phospholipids
    1. cold- more unsaturated fatty acids (minimize van der waals forces)
    2. hot- more saturated fatty acids (maximize van der waals forces *van der waals forces strength determines if fatty acid tails attract and stick to eachother or not
  • adjust ratio of sterols, hopanoids, or other lipids in the membrane to maximize or minimize van der waals forces
19
Q

Transport in prokaryotes

A

active transport is always facilitated in prokaryotes

-no endocytosis/exocytosis in prokaryotes

20
Q

Group translocation

A

simultaneous transport and chemical modification of transported substance

-energy (ATP) dependent transport that chemically modifies molecule as it is brought into the cell

21
Q

Domain Bacteria Cell Walls

A

mostly structural polysaccharides and peptides/proteins -prevents osmotic lysis

-gram (+) and gram (-) cells

peptidoglycan- structural polysaccharide in cell walls of domain Bacteria

22
Q

Osmotic lysis

A

pressure from water entering cell causing a rupture of the cell membrane and death of the cell

23
Q

Breaking Bacterial cell walls

A
  1. Lysozyme- breaks the bond between N-acetyl glucosamine and N-acetylmuramic acid in cell wall
  2. Penicillin- inhibits peptidoglycan synthesis of cell wall

*breakdown of cell wall causes influx of water to rush into the cell from the hypotonic environment outside the cell, causing the cell to burst through lysis

24
Q

Bacteria without cell wall

A

Mycoplasma: -does not produce a cell wall -plasma membrane stronger (has sterols) more resistant to osmotic pressure -hyper regulates internal solute concentration to stay slightly hypertonic (so cell doesn’t become dehydrated)

25
Gram positive and Gram negative bacteria (quick facts and staining)
gram (+): stain purple, thick layer of peptidoglycan order- membrane, thick cell wall on outside gram (-): stain pink, thin peptidoglycan wall order- thin cell wall in between two membranes
26
Peptidoglycan Cell Wall Structure
mesh-like polymer wall of identical subunits forming long strands (structural polysaccharide with amino acids surrounding cell) basic subunit- disaccharide of two alternating modified sugars (N-acetylglucosamine \*NAG and N-aceylmuramic acid \*NAM) joined by Beta glycosidic bonds
27
Peptidoglycan Cross-linked strands
- strands have a helical shape - cross linked by covalent bonds between the tetrapeptides (4 amino acids) for strength - In gram (-) bacteria crosslinks are directly between amino acids in the tetrapeptide - In gram (+) bacteria, there are often interbridges of additional amino acids betwee the tetrapeptides
28
Gram Positive Cell Walls
composed primarily (90%) of peptodoglycan -also contains large amounts of teichoic acids (negatively charged) Teichoic acids function to: help maintain cell envelope, may bind to host cells, and may store phosphate (PO4) \*may attract cations - some gram (+) bacteria have layer of proteins on surface of peptidoglycan - also have lipoteichoic acid which attaches to cell membrane Picture: teichoic acid circled
29
Periplasmic Space
lies between plasma membrane and cell wall and is smaller than that of gram (-) bacteria - has relatively few proteins - enzymes secreted by gram (+) bacteria called exoenzymes (aid in degradation of large nutrients)
30
Gram Negative Cell Walls
consist of a thin layer of peptidoglycan surrounded by an outer and inner plasma membrane -outer membrane composed of phospholipids, lipoproteins, and lipopolysaccharides \*Lipopolysaccharides- make up the outer part of outer membrane (no phospholipid heads) \*NO TEICHOIC ACIDS -peptidoglycan is 5-10% of cell wall Periplasmic space: many enzymes present in periplasmic space (transport proteins) -Braun's lipoproteins connect outer membrane to peptidoglycan wall
31
Lipopolyssaccharides (LPS)
- contributes to negative charge on outer cell membrane surface - helps stabilize outer membrane structure - may contribute to attachment to surfaces and biofilm formation - creates a permeability barrier
32
Gram-Negative Outer Membrane Permeability
-more permeable than plasma membrane due to presence of porin proteins and transporter proteins \*porin proteins form channels to let small molecules pass
33
Mechanism of Gram Stain Reaction
gram stain reaction due to nature of cell wall - shrinkage of the pores of peptidoglycan layer of gram-positive cells (constriction prevents loss of crystal violet during decolorization step) - thinner peptodoglycan layer and larger pores of gram (-) bacteria does not prevent loss of crystal violet
34
Structures Exterior to Cell Wall
glycocalyx, capsule, slime layer
35
Glycocalyx
polysaccharide rich (glucose or modified gluose subunits) material exterior to cell wall \*sometimes has protein component (2 types-capsule or slime layer)
36
Capsule
dense, tightly attached, regular arrangement of polysaccharides \*visible to light microscope
37
Slime layer
diffuse, loosely attached, irregular arrangement of polysaccharides functions: attachement to solid surfaces, reserve source of energy, anti-phagocytic for some pathogens, prevents virus attachement \*may aid in motility