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COOKERY > Q2 ADD ONS > Flashcards

Q2 ADD ONS Flashcards

1
Q

SENSES (3)

A

Sight
Smell
Taste

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2
Q

SAFETY PROCESS OF THAWING

A

Thaw in refridegerator

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3
Q

Pathogebs that ares associated with wildgame

A

Disease

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4
Q

Food service menu taht frequently used in fast food chain

A

ALA CARTE

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5
Q

Why frozem vegetabless has a short time of cooking

A

Partially cooked

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6
Q

MONTHS that chicken PIECES must be stored

A

9 months

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COOKERY (6 decks)

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