Quiz 3 (The food system & sustainability) Flashcards
The food system & sustainability (9 cards)
What is the food system
A general term referring to the global web of interconnections and the continuo process of interactions. (resources, people, organisations, government, organisms, the climate)
- highly interdependent
Systemic food problems
- unfair wages
- reliance on weather/ climate
- Negative impact on weather/ climate
- racism and oppression in production and service.
- increased sensitivity to food prices due to political fluctuations
- effect of global emergencies (ex. covid)
- inability to produce enough food to meet the worlds needs.
- agricultural intensification
- Desertification
Agricultural intesification
Increasing the use of agricultural resources like seeds, labour, fertilisers, pesticides, technologies, knowledge to increase product yeild from a farm.
Desertification
A process by which fertile lands become desert; this can be due to desertification, drought or inappropriate agriculture methods
Evan Frasers ideas for better food production
- Science and technology
- Change in distribution (animals, ethanol, waste)
- Support farmers and local food systems
- Stronger regulation from the government
Relocalization
Reducing the distance between food and the eater.
- Small scale farming and growing
- Artisan processing
- Family business
- Traditional skills
- Improved relationships with food
Innovative food production
- Hydroponics, the growth of greens without the use of pesticides and herbicides, minimal water use, no soil
- Lab grown meats
- Artificial intelligence
- Robotic involvement (picking crops at perfects time for the least amount of waste)
Affects of sustainability on food
- Soil health
- Ocean health/fishing
- Environmental health of ecosystems
- Financial health, economy
4 Principles for sustainability
- not subtracting from the earths crust (mining, drilling)
- not increasing concentrations of substances produced by society
- not increasing degredation of nature
- people are ot subject to conditions that undermine their capacity to meet their needs