Quiz Flashcards

1
Q

How many kcals/g of fat?

A

9 kcals/g

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2
Q

How many kcals/g of carbohydrates?

A

4 kcals/g

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3
Q

How many kcals/g of protein?

A

4 kcals/g

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4
Q

What is the difference between catabolism and anabolism?

A

catabolism: breakdown of complex into simpler
anabolism: absorbed nutrients to build or synthesize more complex compounds

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5
Q

Factors affecting BMR

A

sleep, age, gender, pregnancy/lactation, surface area, state of health, body composition and gender, endocrine glands: chemical messengers, temperature, fasting and starvation

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6
Q

Hydrolysis

A

splitting of a large molecule into smaller water-soluble ones that can be used by cells

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7
Q

Ketosis

A

accumulation of ketone bodies in the blood (symptom of carbohydrate

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8
Q

What form of carbohydrate is stored in the muscles and liver

A

glucose ??

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9
Q

What does complex carbohydrates mean?

A

sugars containing more than 12 carbon atoms

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10
Q

What supports teeth and bone?

A

.

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11
Q

What do you recommend to someone who is edentulous (protein what kind?)

A

.

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12
Q

Lipoprotein

A

compound lipids composed of triglycerides, phospholipids, and cholesterol combined with protein; produced by the body

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13
Q

Low body fat vs. high body fat

A

.

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14
Q

Protein

A

the cellular balance - large molecular structures (carbon, hydrogen, oxygen, nitrogen, sometimes sulfur and phosphorus)

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15
Q

True or False

Prerequisite for life and health are the 20 amino acids

A

True

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16
Q

Complete (high Q) vs. incomplete (low Q)

A

complete: 9 amino acids are provided from a food
incomplete: one or more of indispensable amino acids in a food (can support life but not normal growth)

17
Q

Nitrogen balance

A

balance of reactions in which protein substances are broken down and rebuilt

18
Q

Metabolism

A

continuous processes whereby living organisms and cells convert nutrients into energy, body structure, and waste

19
Q

Which vitamin acts like a hormone?

A

vitamin D

20
Q

Symptoms of protein deficiency

A

kwashiorkor, marasmus, sarcopenia, elderly, cost, inability to prepare meals, depression, difficulty chewing

21
Q

Lipids provide ______

A

energy, satiety value, palatability

22
Q

What happens when diet contains too much fat?

A

obesity, elevated blood lipid levels, cancer

23
Q

What happens when diet contains inadequate fat?

A

weight loss, depleting subcutaneous fat stores, poor growth, dermatitis, reduced resistance to infection, poor reproductive capacity

24
Q

Recommendations for inadequate protein?

A

protein supplementation (skim milk powder to milk, soups, mashed potatoes), adding cheese to foods,