Regulations Flashcards

(75 cards)

1
Q

What are the permitted grape varieties for Amarone DOCG?

A

Corvina (45-95%) - primary structural component, rich cherry notes. Corvinone (up to 50%, can replace Corvina) - adds tannin and spice. Supporting grapes (up to 15%): Rondinella - colour and floral/herbal lift, Molinara, Oseleta, Negrara, Croatina.

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2
Q

What are the appassimento requirements for Amarone DOCG?

A

Minimum 60 days in fruttaio, often 3-4 months, with water loss of 35-40%.

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3
Q

What is the minimum alcohol for Amarone DOCG?

A

14% (though it’s often 15-16%.

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4
Q

What is the maximum residual sugar for Amarone DOCG?

A

12g/l (typically 3-7g/l).

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5
Q

What is the minimum ageing for Amarone DOCG?

A

2 years.

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6
Q

What is the minimum ageing for Amarone Riserva DOCG?

A

4 years.

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7
Q

What are the requirements for Amarone Classico?

A

Being from the original subzone.

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8
Q

What are the permitted grape varieties for Valpolicella DOC?

A

Corvina (45-95%) - backbone of the blend. Corvinone (up to 50% of Corvinone quota). Rondinella (5-30%) - colour and aromatics. Other native varieties (up to 15%) - Molinara, Oseleta, Negrara.

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9
Q

What is the minimum alcohol for Valpolicella DOC?

A

0.11

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10
Q

What is the minimum ageing for Valpolicella DOC?

A

No minimum requirement.

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11
Q

What are the requirements for Valpolicella Classico DOC?

A

Same as for Valpolicella, but from recognised subzones.

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12
Q

What is the minimum alcohol for Valpolicella Superiore DOC?

A

0.12

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13
Q

What is the minimum ageing for Valpolicella Superiore DOC?

A

12 months - may involve partial oak ageing and sometimes limited use of semi-dried grapes.

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14
Q

How is Valpolicella Ripasso DOC made?

A

By refermenting Valpolicella on the unpressed pomace of Amarone or Recioto.

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15
Q

What is the minimum alcohol of Valpolicella Ripasso DOC?

A

0.125

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16
Q

What is the minimum ageing for Valpolicella Ripasso DOC?

A

12 months.

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17
Q

What are the quality levels for Valpolicella?

A

Valpolicella DOC, Valpolicella Classico DOC, Valpolicella Superiore DOC, Valpolicella Ripasso DOC, Amarone della Valpolicella DOCG, Amarone della Valpolicella Classico DOCG, Amarone della Valpolicella Riserva DOCG.

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18
Q

What is the appassimento requirement for Recioto della Valpolicella DOCG?

A

Minimum 60 day drying in fruttaio, but often 3-4 months with water loss of 35-40%

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19
Q

What are the ageing requirements for Recioto della Valpolicella DOCG?

A

No minimum requirement.

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20
Q

What is the minimum amount of Sangiovese for Chianti and Chianti Classico DOCG?

A

Chianti - 70%, Chianti Classico - 80%

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21
Q

What is the ageing requirement for Chianti DOCG?

A

No minimum requirement.

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22
Q

What is the ageing requirement for Chianti Classico Annata DOCG?

A

1 year.

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23
Q

What is the ageing requirement for Chianti Classico Riserva DOCG?

A

24 months, including 3 months in bottle.

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24
Q

What is the ageing requirement for Chianti Classico Gran Selezione DOCG?

A

30 months, including 3 in bottle.

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25
What are the permitted grape varieties for Brunello di Montalcino DOCG?
100% Sangiovese - locally called Brunello.
26
What is the minimum ageing requirement for Brunello di Montalcino DOCG?
5 years, including 2 in oak and 4 months in bottle.
27
What is the minimum ageing requirement for Brunello di Montalcino Riserva DOCG?
6 years, including 2 in oak and 6 months in bottle.
28
What is the minimum ageing requirement for Rosso di Montalcino DOC?
1 year with no oak requirement.
29
How is La Morra characterised?
Softer, more perfumed.
30
How is Serralunga d'Alba characterised?
Firmer, more tannic.
31
What is the minimum ageing requirement for Barolo DOCG?
38 months, with 18 months in oak.
32
What is the minimum ageing requirement for Barolo Riserva DOCG?
62 months, with 18 months in oak.
33
What is the minimum ageing requirement for Barbaresco DOCG?
24 months, with 9 months in oak.
34
What is the minimum ageing requirement for Barbaresco Riserva DOCG?
48 months, with 9 months in oak.
35
What is the minimum ageing requirement for Langhe Nebbiolo?
No minimum requirement.
36
What is the minimum ageing requirement for Taurasi DOCG?
36 months, with 12 in wood.
37
What is the minimum ageing requirement for Taurasi Riserva DOCG?
48 months, with 12 in wood.
38
What is the minimum ageing requirement for Aglianico del Vulture DOC?
No minimum requirement.
39
What is the minimum ageing requirement for Aglianico del Vulture Superiore DOCG?
36 months, with 12 in wood.
40
What is the minimum ageing requirement for Aglianico del Vulture Riserva DOCG?
60 months, including 24 in wood.
41
How is Rioja Alta characterised?
Higher altitude, cooler, elegant and ageworthy wines.
42
How is Rioja Alavesa characterised?
Finesse and perfume.
43
How is Rioja Oriental characterised?
Warmer, drier, riper, fuller-bodied wines.
44
What are the permitted red grapes for Rioja Tinto?
Tempranillo, Garnacha Tinta (body and warmth), Graciano (aromatic lift and acidity), Mazuelo (Carignan - tannin and colour), Maturana Tinta.
45
What are the permitted white grapes for Rioja Blanco?
Viura (Macabeo), Malvasia Riojana, Garnacha Blanca. Tempranillo Blanco, Maturana Blanca.
46
What are the ageing requirements for Rioja Joven?
No minimum requirement.
47
What are the ageing requirements for Rioja Crianza?
2 years total, 1 year in oak and remainder in bottle.
48
What are the ageing requirements for Rioja Reserva?
3 years total, 1 year in oak, 6 months in bottle.
49
What are the ageing requirements for Rioja Gran Reserva?
5 years total, 2 years in oak, 2 years in bottle.
50
What are the ageing requirements for Rioja Blanco/Rosado Crianza?
18 months total, 6 in oak.
51
What are the ageing requirements for Rioja Blanco/Rosado Reserva?
24 months total, 6 in oak.
52
What are the ageing requirements for Rioja Blanco/Rosado Gran Reserva?
48 months total, 6 months in oak, 6 months in bottle.
53
What is the minimum quantity of Tempranillo in Ribera del Duero?
0.75
54
What is the ageing requirement for Ribera del Duero Joven?
No minimum requirement.
55
What does 'Roble' mean on Ribera del Duero Joven?
To signal light oak influence, even if not part of the official classification.
56
What is the ageing requirement for Ribera del Duero Crianza?
24 months, with 12 in oak.
57
What is the ageing requirement for Ribera del Duero Reserva?
36 months, with 12 in oak and 24 in bottle.
58
What is the ageing requirement for Ribera del Duero Gran Reserva?
60 months, with 24 in oak and 36 in bottle.
59
What is the minimum average age for Fino Sherry?
2 years, typically 3-5
60
What is the minimum average age for Manzanilla Sherry?
2 years
61
What is the minimum average age for Amontillado Sherry?
4-8+ years
62
What is the minimum average age for Oloroso Sherry?
4-10+ years
63
What is the minimum average age for VOS Sherry?
20 years
64
What is the minimum average age for VORS Sherry?
30 years
65
What are the quality levels for German wine?
Deutscher Wein, Landwein, Qualitatswein (QbA), Pradikatswein.
66
What is Deutscher Wein?
Basic table wine, no region or grape variety required on the label.
67
What is Landwein?
Regional wine, equivalent to PGI. Must originate from one of 26 Landwein regions. Dry or off-dry only.
68
What is Qualitatswein (QbA)?
PDO-level from one of 13 quality regions. Must reach minimum must weight, may be chaptalised, can be dry to sweet.
69
What is Pradikatswein?
No chaptalisation, must come from a single quality region.
70
What are the quality levels of the VDP?
Gutswein, Ortswein, Erste Lage, Grosse Lage, Grosses Gewachs.
71
What is VdP Gutswein?
Estate wine - entry level, from anywhere in the estate's holdings.
72
What is VdP Ortswein?
Village level - from a specific village.
73
What is VdP Erste Lage?
Premier Cru vineyard - dry or off-dry from high-quality classified sites.
74
What is VdP Grosse Lage?
Grand Cru vineyard, best single sites.
75
What is VdP Grosses Gewachs?
Dry wine from Grosse Lage, labelled as GG + village name.