resource managment Flashcards
(100 cards)
3 main resources
food, water, energy
What are food miles
the miles your food travels to get to you (from field to plate)
What you carbon footprint
our carbon footprint is the emission of carbon dioxide into the atmosphere due to our actions.
what is malnourishment
when people don’t have the right balance of nutrients.
- May limit children’s development
- Increases likelihood of getting ill
what is energy needed for
Industry
Transport
Homes
what does electricity do for development
Electricity allows a country to develop industry creating jobs and wealth
how much electricity do HICs need
depend on large supplies
what is NEEs and LICs use instead of electricity
LICs and NEEs use other resources like burning wood (can lead to local deforestation) and kerosene stoves (release harmful fuels)
Why do people need water
People need clean, safe water for cooking, drinking, washing, produce clothing and food
What happens without proper water sanitation
Without proper sanitation water sources can get polluted - water borne disease kills many people
Describe global distribution
Uneven
Dry environments are not suitable for food production
Importing is expensive
Consumption of resources depends on country’s wealth and resource availability
Consumption of resources for HICs
Consumption is GREATER - afford to buy
Import
Consumption of resources for LICs
Consumption is LOWER - can’t afford to buy
EXPLOIT resources
IMPORT lacking resources
Consumption of resources for NEEs
Consumption is INCREASING RAPIDLY
Wealth is INCREASING
describe food provision in the uk
Food consumption and food miles have increased as our population has increased
There is a strong demand for unseasonal food and variety
high-value foods
Incomes increased = increase in exotic fruits, vegetables, spices, coffee
Often exported from LICs
seasonal products
Only available during growing season
Imported to meet demands all year round
carbon footprint relating to food
Growing, processing and packaging of food produced CO2
Food miles = more CO2
People are looking for locally sourced goods to reduce their carbon footprint
What is agribusiness, pros and cons
Large scale industrial farming
Pro of agribusiness
More food so they get more money
Con of agribusiness
Worst quality food, high investment so it’s risky
Importing food, Social, economic, environmental and political
Social:
Farmers who switch from subsistence farming to commercial farming make more money due to the high demand of food = reduces the amount of food produced for local people, they have to import expensive food.
If food prices go down, farmers might not earn enough money to make a living.
If farmers get more customers they will be able to spend more money, benefiting their quality of life
Economic:
Poverty cycle. It is very hard to get out of the poverty cycle as you borrow more money to pay off debt but by borrowing money you are creating more debt.
Vicious cycle
Rural debt
Famers get more money because there is a higher demand for food.
Environmental:
Increased food miles
More farming will increase carbon footprint
Marginal land - increased degradation
A wide range of food is available
Out of season products – it may be more environmentally friendly to import food items rather than use home produced food.
Political:
lots of water is needed to produce lots of food, some countries with a low rainfall face water shortages as food demand increases.
tension between countries that use the same water source.
why do we need more water in the uk
Population growth
Hygiene habits
Farming practices - water intensive
Homes
Heating
Water intensive appliances (washing machines, dishwashers)
Climate change - as temperature increases we need more water
Fertilisers leaching nitrates into the supplies making water unsafe to drink from
what is water supply
the provision of water by individuals, communities, public bodies or companies.
what is water demand
the quantity of water required to meet people’s needs
what are water transfer schemes
move water via pipe or truck from areas of supply to areas of demand.