Respiratory System Flashcards
(45 cards)
Adams apple
A projection of the thyroid cartilage at the front of the neck.
Voice box
The larynx
Trachea
A thin walled, cartilaginous tube descending from the larynx to the bronchi, carrying air to the lungs. Also called windpipe.
Cardiac notch
The lateral deflection of the anterior border of the left lung, produced to accommodate for the heart.
Thorax
The part of the body between the neck and the abdomen, separated from the abdomen by the diaphragm.
Bronchial tree
The bronchi and their branching bronchioles.
Alveoli
Small outpouchings along the walls of the alveolar sacs and alveolar ducts, through which gas exchange takes place between alveolar gas and pulmonary capillary blood.
Photosynthesis
The formation of carbohydrates from carbon dioxide and water in the chlorophyll tissue of plants under the influence of light. Releasing molecular oxygen in the process.
Cellular respiration
A catabolic process occurring in cells where complex organic molecules are broken down to release energy for other cellular processes.
ATP
A nucleotide that is composed of adenosine and 3 phosphate groups. It releases energy when hydrolyzed to ADP. It is present in all cells and is used to store and transport energy needed for biochemical reactions.
Nasal hairs
For filtering foreign particles from entering the nasal cavity and collecting moisture.
Nasal cilia
Microscopic cellular strands that draw mucus up toward the pharynx via their coordinated back and forth beating.
Mucus
Clear viscid fluid produced by the goblet cells of mucous membranes. It lubricates and protects.
Larynx
The muscular and cartilaginous structure, lined with mucous membrane, situated at the top of the trachea and below the root of the tongue. It contains the vocal cords and passes air through it.
Epiglottis
A leaf shaped plate of elastic fibrocartilage, covered with mucous membrane, at the root of the tongue. It stands erect when liquid are being swallowed but is passively bent over by solid foods, acting as a diverter valve over the superior aperture of the larynx.
Esophagus
The muscular tube by which food passes from the pharynx to the stomach.
Upper respiratory tract
The nose, throat and trachea
Lower respiratory tract
The bronchi and lungs
Bronchi
Branches of the trachea that extend into the lungs
Brunchus
Singular of bronchi, one main branch of the trachea leading into the lungs
Lobar bronchi
The secondary division of the main bronchi that supply the lobes of the lungs. There are 3 lobar bronchi on the right and 2 on the left
Segmental bronchus
One of the divisions of the lobar bronchus that supplies a bronchopulmonary segment. There are 10 in the right lung and 9 in the left lung
Carina
A ridge like structure of the lowest tracheal cartilage, between the openings of the right and left principal bronchi
Conducting bronchioles
One of the smaller subdivisions of the bronchial tubes. Bronchioles have no cartilage in their walls, they also have few glands in their mucosa