Rest Of Italy

Question 1

What are two outstanding DOC zones of Friuli Venezia Giulia?

Answer 1

Colli Orientali del Friuli
Collio (Collio Goriziano)

Question 2

Describe Colli Orientali del Friuli Picolit DOCG

Answer 2

Style- sweet;
Grape- 85% Picolit plus 15% other autonomous grapes of Friuli.

Question 3

Describe Ramandolo DOCG

Answer 3

Style- sweet;
Grapes- Verduzzo Friulano (passito)

Question 4

Name other DOC G of Friuli

Answer 4

Lison
Rosazzo
Both made from min 85 % of Friulano

Question 5

What is the best known Lambrusco DOCs?

Answer 5

Lambrusco Sorbara DOC
Lambrusco Salamino DOP
Lambrusco di Modena DOP
Lambrusco Gasparossa DOP.

Question 6

Describe Lambrusco DOC

Answer 6

ABV- min 11;
Style- Red and rose sparkling, can be sweet or dry.

Question 7

Describe Albana di Romagna DOCG

Answer 7

Grape- Albana;
Style- dry, medium dry and sweet wine.

Question 8

Which wine produced in Colli Bolognesi Classico Pignoletto DOCG?

Answer 8

Light dry white from 95% Pignolette grapes.

Question 9

What is the name of the squat wicker-covered flask in Orvieto DOC?

Answer 9

Pulcianella

Question 10

What is the term for semi-sweet wine in Orvieto DOC?

Answer 10

Abboccato

Question 11

What is local name of Trebbiano in Orvieto DOC?

Answer 11

Procanico

Question 12

Describe Montefalco di Sagrantino DOCG

Answer 12

ABV- min 13%;
Grapes- 95-100% Sagrantino + 5% Trebbiano (Procanico);
Aging- 2,5 years (min 12 months in wood).
Style- dry red and sweet

Question 13

Describe Torgiano Rosso Riserva DOCG

Answer 13

Grapes- min 70% Sangiovese plus other permitted grapes
Aging- 3 years (from 1st November of the year of harvest), 6 months in bottle.
DOC wines made from min 50% of Sangiovese for red, white and Vin Santo between 50 to 70 percent Trebbiano.
Spumante is also produced.

Question 14

Describe Cannellino di Frascati DOCG

Answer 14

Style- sweet, from the late harvested grapes;
ABV- min 10%;
Grapes- min 70% Malvasia Bianca di Candia and Malvasia del Lazio; max 15 % of other grapes permitted

Question 15

Describe Cesanese del Piglio DOCG

Answer 15

Style- red;
Grape - min 90% Cesanese di Affile and/or Cesanese Commune.
ABV- min 12%; superiore 13%, superiore Riserva 14 %.
Aging: until 1st February following harvest.
Superiore - min 18 months;
Superiore Riserva- min 20 months (6 months in the bottle).

Question 16

Describe Est!Est! Est! di Motefiasconi DOC

Answer 16

Style- white;
ABV- min 10.5%;
Grapes- 50-65% Trebbiano Toscano + Malvasia Bianca Lungaor del Lazio, 5-40% Trebbiano Giallo and max 35% other local grapes.