Revision Flashcards

1
Q

What is a pathogen

A

It is a harmful or disease causing bacteria.

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2
Q

Oesophagus?

A

The long tube between the mouth and the stomach

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3
Q

Large intestine

A

The shorter wider tube that follows the small intestine

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4
Q

Pancreas

A

A gland below the stomach which makes lots of chemicals

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5
Q

Small intestine

A

The long thin winding tube that food goes through after it leaves the stomach

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6
Q

Starch

A

IODINE

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7
Q

Glucose

A

BENEDICTS

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8
Q

Protein

A

BIURET

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9
Q

Chemical digestion

A

The breaking down of large molecules into smaller molecules by enzymes

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10
Q

Physical digestion

A

It happens in you mouth and stomach, the breaking down of large food particles into smaller ones

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11
Q

Carbohydrates

A

Gives energy, bread and cerials

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12
Q

Protein

A

Growth and repair, fish and chicken

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13
Q

Minerals

A

Small amounts to maintain health, salt and milk

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14
Q

Lipids (fats)

A

Gives energy and helps to store energy, nuts and butter

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15
Q

Fibre

A

To help the food move through the digestive system, vegetables and bran

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16
Q

Water

A

Needed for cells and body fluids, water and juice

17
Q

Vitamins

A

Small amounts to maintain health, fruits and vegetables

18
Q

Why is Vit C important?

A

To prevent scurvy and it’s good for growth and repair, it can be found in oranges

19
Q

Independent variable?

A

The thing you change

20
Q

Dependent variable?

A

The thing you measure

21
Q

Control variable?

A

The thing you keep the same

22
Q

Where does absorption occur?

A

In the small intestine

23
Q

Villi?

A

They increase the rate of absorption due to more surface area for nutrients to be absorbed

24
Q

Enzymes?

A

Proteins that speed up chemical reactions. E.g breakdown of large food molecules

25
What enzymes?
Carbohydrase Protease Lipase
26
Peristalsis?
Food moves through the digestive system, using muscular contractions to push food along
27
Ingestion?
The process of food entering the mouth and going into the digestive system
28
Digestion?
Breaking down large insoluble molecules into small soluble ones that we absorb into the blood
29
Absorption?
The process by which small, soluble food molecules pass through the wall of the small intestine into the bloodstream
30
Decomposers?
Fungi
31
Decompose?
When you decompose something you break large molecules into smaller molecules by bacteria or fungi