Rolls

Question 0

Atlantic

Answer 0

Baked salmon mixed with green onion, spicy aioli, and cucumber wrapped in seaweed paper with rice and sesame seeds outsides. Topped with tempura flakes and eel sauce.

Question 1

Anago Shrimp Tempura

Answer 1

2 pieces of shrimp tempura, cucumber and avocado, wrapped in seaweed paper with rice outside. Topped with anago, eel sauce, and Sriracha

Question 2

Bama

Answer 2

Imitation crab with motoyaki sauce, cream cheese, and jalapeño wrapped in soy paper with rice topped with tuna, avocado, fish roe, and spicy mayo

Question 3

California

Answer 3

Imitation crab with motoyaki sauce, cucumber, and avocado, wrapped in seaweed paper, with rice and sesame seeds on the outside.

Question 4

Caterpillar

Answer 4

Fresh water eel and cucumber wrapped in seaweed paper with rice topped with avocado, eel sauce, and sesame seeds.

Question 5

Checkerboard

Answer 5

Habanero tuna mix, avocado, and asparagus wrapped in seaweed paper with rice on the outside. Topped with yellowtail, tuna, and spicy mayo.

Question 6

Coconut shrimp

Answer 6

1 coconut shrimp with mango, macadamia nuts, cucumber, and rose cream cheese wrapped in soy paper with rice.
5 piece

Question 7

Crab crunch

Answer 7

Imitation crab with motoyaki sauce and cucumber wrapped in seaweed paper with rice topped with tempura flakes and eel sauce.

Question 8

Crab special

Answer 8

Imitation crab with motoyaki sauce and cucumber and wrapped in seaweed paper with rice and sesame seeds

Question 9

Dragon

Answer 9

Crab special roll topped with fresh water eel and eel sauce

Question 10

Eel cucumber

Answer 10

Fresh water eel and cucumber wrapped in seaweed paper with rice and sesame seeds on the outside. Drizzled with eel sauce

Question 11

Fiery shrimp

Answer 11

Shrimp, cucumber, and spicy motoyaki sauce.

Available in hand roll

Question 12

Houston

Answer 12

Tuna, cream cheese, jalapeño and rice wrapped in soy paper.

6 pieces

Question 13

King crab roll

Answer 13

Alaskan king crab, habanero cream cheese and mango wrapped in seaweed paper and rice topped with Alaskan king crab and cilantro

Question 14

Las Vegas

Answer 14

Salmon, imitation crab with motoyaki sauce and cream cheese, wrapped in seaweed paper deep fried with tempura batter. Served on a bed of daikon curls and eel sauce, and eel sauce.

Garnished with sesame seeds and green onion curls.

Question 15

Philadelphia

Answer 15

Smoked salmon, cream cheese, and cucumber wrapped in seaweed paper with rice and sesame seeds.

Question 16

Picasso

Answer 16

Spicy yellowtail mix and avocado wrapped in seaweed paper and rice. Topped with yellowtail sushi, cilantro, jalapeño relish and Sriracha, then dusted with togarashi served on a bed of daikon curls and Yuzu ponzu

Question 17

Rainbow

Answer 17

California roll topped with tuna, salmon, shrimp, and yellowtail. Wrapped in seaweed paper and rice with fish outside.

Question 18

Salmon

Answer 18

Salmon with sprouts, cucumber and Yamagobo wrapped in seaweed paper with rice and sesame seeds on the outside.

Question 19

Shrimp and lobster

Answer 19

Lobster mixed with habanero cream cheese, cucumber, topped with shrimp,citrus aioli, and cucumber salsa, wrapped in seaweed paper with rice.

Question 20

Shrimp tempura

Answer 20

2 shrimp tempura with avocado, cucumber, and rice with sesame seeds

Question 21

Shrimp tempura naruto

Answer 21

Imitation crab with motoyaki, 2 pieces of shrimp tempura and avocado wrapped in thinly sliced cucumber, drizzled with wasabi aioli.
6 piece

Question 22

Soft shell crab

Answer 22

Deep fried soft shell crab with avocado,cucumber rice wrapped in seaweed paper on the outside

5 piece
Or hand roll

Question 23

Spicy Korean tuna

Answer 23

Tuna, green onion, gochujang sauce, cucumber, and daikon sprouts wrapped in seaweed paper with rice covered in smelt roe.

Question 24

Spicy salmon

Answer 24

Spicy salmon mix and cucumber wrapped in seaweed paper with rice and sesame seeds.

Question 25

Spicy tuna

Answer 25

Tuna mixed with spicy motoyaki sauce and cucumber. Wrapped in seaweed paper with rice and sesame seeds

Question 26

Spicy yellowtail

Answer 26

Yellowtail mixed with Sriracha and green onions with cucumbers wrapped in seaweed paper with rice and sesame seeds.

Question 27

Spider

Answer 27

Soft shell crab deep fried, imitation crab with motoyaki, avocado and cucumber wrapped in seaweed paper with rice and sesame seeds. Then wrapped again with soy paper, and drizzled with eel sauce.
6pieces

Question 28

Steak and lobster

Answer 28

Lobster, horseradish cream cheese and cucumber wrapped in seaweed paper and topped with sliced beef, shitake mushrooms, garlic aioli, and green onions.

Question 29

Sunshine

Answer 29

Salmon mixed with tartar sauce with cucumbers wrapped in seaweed paper with rice on the outside. Topped with salmon, thinly sliced lemons and sesame

Question 30

Tuna

Answer 30

Tuna wrapped with seaweed paper and rice.

6piece and handroll.

Question 31

Vegetarian

Answer 31

Asparagus, avocado, cucumber, Yamagobo, nd daikon sprouts. Wrapped in rice with seaweed paper on the outside. 5 piece or hand roll

Question 32

Volcano

Answer 32

Baked crab, whitefish, Yamagobo, topped with motoyaki, Sriracha, and eel sauce, daikon curls, with green onion garnish.
6pieces

Question 33

Voodoo

Answer 33

Crawfish mix and avocado wrapped in seaweed paper with rice on the outside, topped with habanero tuna mix and masago

Question 34

Wave

Answer 34

Spicy tuna, 2 shrimp tempura, avocado and cucumber wrapped in rice with soy paper on the outside.
5piece or handroll

Question 35

Yamada

Answer 35

Tempura battered sea bass, imitation crab with motoyaki, avocado, and cucumber wrapped in soy paper and rice. Topped with with fried wonton slivers and drizzled maeploy sweet chili sauce.
6 piece