Science Flashcards

(54 cards)

1
Q

Mixture

A

A combination of two or more substances not chemically bonded.

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2
Q

Homogeneous mixture

A

Looks the same throughout (e.g., saltwater, air).

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3
Q

Heterogeneous mixture

A

Different parts visible (e.g., salad, sand + iron filings).

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4
Q

Pure Substance

A

Made of only one type of particle.

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5
Q

Solution

A

A homogeneous mixture where one substance is dissolved in another.

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6
Q

Solute

A

The substance being dissolved (e.g., salt).

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7
Q

Solvent

A

The substance doing the dissolving (e.g., water).

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8
Q

Saturated solution

A

Cannot dissolve more solute.

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9
Q

Unsaturated solution

A

Can still dissolve more solute.

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10
Q

Supersaturated solution

A

Holds more solute than normal (unstable).

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11
Q

Filtration

A

Used for insoluble solid + liquid (e.g., sand + water).

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12
Q

Evaporation

A

Used for soluble solid + liquid (e.g., salt from saltwater).

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13
Q

Distillation

A

Used for two liquids with different boiling points.

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14
Q

Chromatography

A

Separating different dyes in ink.

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15
Q

Magnetism

A

Used for magnetic substance from non-magnetic.

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16
Q

Decanting

A

Pouring off liquid from solid (immiscible).

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17
Q

Centrifugation

A

Separating by density using spinning.

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18
Q

Concentrated

A

More solute in solvent.

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19
Q

Dilute

A

Less solute in solvent.

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20
Q

Concentration Formula

A

Concentration = Mass of solute / Volume of solution.

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21
Q

Temperature (affecting solubility)

A

Solubility usually increases with heat (solids), decreases with heat (gases).

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22
Q

Pressure (affecting solubility)

A

Affects gases (e.g., soda - gas dissolves under pressure).

23
Q

Stirring (affecting solubility)

A

Helps solute dissolve faster.

24
Q

Particle size (affecting solubility)

A

Smaller particles dissolve faster.

25
Colloid
Medium particle size, cloudy appearance, does not settle, not filterable (e.g., milk, fog).
26
Suspension
Large particle size, cloudy appearance, settles, filterable (e.g., muddy water).
27
Miscible
Two liquids that mix (e.g., alcohol + water).
28
Immiscible
Two liquids that don't mix (e.g., oil + water).
29
Soluble
Can dissolve.
30
Insoluble
Cannot dissolve.
31
Tyndall effect
Scattering of light by colloids.
32
Evaporation
The process where a liquid changes into a gas at the surface, especially when heated.
33
Particles
Tiny units of matter that make up all substances; their movement explains changes of state.
34
Energy
Needed for particles to move faster and change state (e.g., from liquid to gas).
35
Dissolved
When a solid (like sugar) mixes completely into a liquid to form a solution.
36
Solid
A state of matter with tightly packed particles and a fixed shape and volume.
37
Liquid
A state of matter where particles are close but can move past each other; it has a fixed volume.
38
Gas
A state of matter where particles move freely and spread out to fill the container.
39
Condensation
The opposite of evaporation—when gas turns back into a liquid.
40
Solution
A mixture formed when a solute (e.g., sugar) dissolves in a solvent (e.g., water).
41
Boiling Point
The temperature at which a liquid becomes a gas throughout the whole liquid.
42
Mass
The amount of matter in a substance, measured in grams (g).
43
Volume
The amount of space a substance takes up, usually measured in cubic centimeters (cm³).
44
Density
The mass per unit volume of a substance (Density = Mass ÷ Volume).
45
Sugar
The solute that was left behind after the water evaporated from the solution.
46
Balance
A device used to measure mass accurately.
47
Suspenison
It is a type of heterogeneous mixture where solid particles are dispersed throughout a liquid or gas.
48
Compound
A substance made from two or more different elements that are chemically bonded together.
49
Atoms of an element
he smallest unit of an element that retains the properties of that element; all atoms in an element are the same type.
50
Homogeneous Mixture
A mixture that is uniform throughout, where the different parts are not visible (e.g., salt water).
51
Molecules of an element
Two or more atoms of the same element that are chemically bonded together (e.g., O₂).
52
Heterogeneous Mixture
A mixture where the different components are visible and not evenly mixed (e.g., salad or trail mix).
53
Diffusion
The movement of particles from an area of higher concentration to an area of lower concentration until they are evenly spread out.
54
Particle Kinetic Theory
A theory that explains the behavior of matter in terms of particles. It states that all matter is made up of tiny particles that are in constant motion, and the amount of movement depends on temperature.