Serving Food and Restaurants Flashcards by Richard Su

Q

Une carte

A

Menu

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Q

Un plat

A

Dish

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Q

Une entrée

A

Starter

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Q

Un hors-d’œuvre

A

Appetizer

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Q

Un plat principal

A

Main dish

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Q

Le plat du jour

A

Dish of the day

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Q

La crème

A

Cream

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Q

La mayonnaise

A

Mayonnaise

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Q

La moutarde

A

Mustard

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Q

Le sel

A

Salt

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Q

Le poivre

A

Pepper

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Q

L’huile d’olive

A

Olive oil

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Q

L’assiette

A

Plate

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Q

Le bol

A

Bowl

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Q

La carafe d’eau

A

Jug of water

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Q

Le couteau

A

Knife

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Q

La cuillère

A

Spoon

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Q

La cuillère à café

A

Coffee Spoon

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Q

La cuillère à soupe

A

Soup spoon

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Q

La fourchette

A

Fork

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Q

La nappe

A

Tablecloth

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Q

La serviette

A

Napkin

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Q

Un boucherie

A

Butchery

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Q

Une boulangerie

A

Bakery

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Un charcuterie

Deli

Un(e) commerçant(e)

Shopkeeper

Une patisserie

Cake shop

Une poissonnerie

Fishmonger’s shop

Boire

To drink

Commander

To order

Goûter

To taste

Prendre

To take

Servir

To serve

À la vapeur

Steamed

Compris(e)

Included

Farci(e)

Stuffed

Frit(e)

Fried

Garni

Garnished

Roti(e)

Roasted

Une cuisine exceptionnelle/extraordinaire/raffinée

Exceptional/extraordinary/refined cuisine

Un grand choix de plats

A large choice of dishes

Une ambiance agréable

Pleasant atmosphere

Des prix raisonnables/abordables/modérés

Reasonable/affordable/moderate prices

Une excellente réputation

An excellent reputation

Des portion suffisantes

Sufficient portions

Des aliments frais

Fresh food

Un service courtois

Courteous service

Trop

Too

Un peu

A little

Pas assez

Not enough

Très

Very

Vraiment

Truly

Cuit(e) à la perfection

Cooked to perfection

Délicieux/délicieuse

Delicious

Épicé(e)

Spicy

Excellant(e)

Excellent

Exceptionnel(le)

Exceptional

Extraordinaire

Extraordinary

Frais/fraîche

Fresh

Horrible

Horrible

Immangeable

Inedible

Passable

Mediocre

Piquant(e)

Spicy

Salé(e)

Dirty

Savoureux/savoureuse

Delicious

Souscuite(e)

Undercooked

Surcuit(e)

Overcooked

Une côtelette

A chop

Une escalope

Escalope (fried meat dish)

Une tranche

A slice