Sides Flashcards
(26 cards)
What are the side dishes?
- Brussels Sprouts
- Mashed Potatoes
- Mac & Cheese
- Yuzu Chili Broccoli
- Sauteed Mushrooms
- Asparagus
- Sauteed Spinach
- Creamed Spinach
What are the ingredients in Creamed spinach?
canola oil, butter, onion, garlic, flour, heavy cream, sour cream, parmesan cheese, chicken stock, chicken base, spinach
What are the ingredients in Sauteed Spinach?
baby spinach, garlic, butter, oil
What are the ingredients in Asparagus?
butter, salt, pepper, hollandaise(egg yolk, butter, tobasco, lemon juice, water, worchestershire, salt) when served a la carte
What are the ingredients in Sauted Mushrooms?
Garlic, shallots, white wine, butter, chives
What are the ingredients in Yuzu Chili Broccoli?
broccoli, yuzu, kosho, butter, garlic, sesame seeds
What are the ingredients in Mac & Cheese?
cooked gemelli pasta, gouda, aged gouda, havarti, crispy garlic, panko bread crumbs, chives
What are the ingredients in Mashed Potatoes?
reduced cream, butter, salt, white pepper, parsley
What are the ingredients in Brussels Sprouts?
cooked Brussels sprouts, minced garlic, butter, brown sugar, bacon, vegetable oil, salt, and pepper
What is the table talk for Brussels Sprouts
These are rich in flavor with brown sugar and bacon
What is the table talk for Mashed Potatoes
Creamy mashed potatoes with potato skins throughout
What is the table talk for Mac & Cheese
Traditional macaroni and cheese made with young and aged gouda, havarti, and fontina cheese, crispy garlic, panko bread crumbs, chives
What is the table talk for Yuzu Chili Broccoli
blanched broccoli that we roast in a brown butter and Kosho. This makes the dish very savory with beautiful citrus notes and a hint of spice at the end. This will pair well with any red meat
What is the table talk for Sauteed Mushrooms
our mushrooms are sliced, and sautéed in olive oil, white wine, shallots, and a little butter
What is the table talk for Asparagus
our asparagus are sautéed in olive oil and butter. It is lightly salted and topped with our fresh house-made creamy hollandaise sauce.
What is the table talk for Sauteed Spinach
our sautéed spinach is cooked in extra virgin olive oil, garlic, and a little butter.
What is the table talk for Creamed Spinach
our creamed spinach is sautéed spinach mixed with our house-made Parmesan cheese sauce, baked to perfection.
Ham Hock Brasised Collard Greens
collard greens, ham hocks, red onion, white balsamic vinegar, sugar, red pepper flakes, chicken base, beef base, pork skin
Fontina & Truffle Mashed Potatoes
fontina cheese, truffle salt, sliced truffles, truffle oil
Fontina & Truffle Mashed Potatoes
fontina cheese, truffle salt, sliced truffles, truffle oil
Creamed Corn Brulee
corn, sugar, butter, onion, flour, chicken stock, jalapeno, heavy cream, salt, pepper, turbinado sugar
Lobster Mac & Cheese
Gemelli noodles, lobster,
bechamel, lobster bisque, garnished with
parsley
Truffle Honey Butter Tater Tots
tator Tots, truffle salt, honey, salt and pepper, chives, melted butter
Loaded Parlor Potatoes
reduced cream, onion/garlic powder, chives, salt, white pepper, parmesan cheese, white cheddar,bacon, chives, cheddar chees
