Spain Flashcards
(95 cards)
What are the 3 sweeping climatic zones of Spain?
Moderate Maritime - north and northwest coasts enjoy Atlantic influence and high rainfall (e.g. Galicia).
Warm Mediterranean - eastern Spain along the Mediterranean coast going south experiences sea influence and altitude variation.
Hot Continental - the center of Spain (Meseta Central) does not have any ocean or sea influence; rainfall is low and summertime heat is high winter are below freezing. Can be moderated by coool night of altitude sites.
What are the main climate challenges that affect viticulture in Spain?
What effects do these challenges have on the vine?
Climate challenges: Hot weather and drought
Effects:
Water stress
Slower ripening
Grapes can shrivel before reaching full and phenolic maturity
What is a viticultural benefit of the lack of rainfall in Spain?
Fungal disease pressure is low.
How is Spain managing vines to avoid worst of hot climate ?
- low desnity, bush-trained vinyeards
- Wire training is slowly being introduced to facilitate machine harvesting
- Maximising the amount of water available and shading fruit from excessive heat.
What is the hierarchy of wine quality in Spain?
From lowest to highest
PGI:
Vino de la Tierra
PDO level
Denominación de Origen (DOC)
Denominación de Origen Calificada (DOCa) - Only two, Rioja and Priorat
Priorat use Catalan terminology Denominació d’Origen Qualificada (DOQ)
Vinos de Pago (VP) : small number of single estates, may only use their grape and every steps must be made on their estate
Name de four age categories of Spanish Wines
Joven
Crianza
Reserva
Gran Reserva
What is the minimum aging requirement for white and rosado Crianza?
White and rosado Crianza must be aged for a minimum of 18 months, including at least 6 months in oak (the remainder may be in bottle, oak or stainless steel).
What is the minimum aging requirement for white and rosado Reserva?
White and rosado Reserva must be aged for a minimum of 24 months, including at least 6 months in barrel.
What is the minimum aging requirement for white and rosado Gran Reserva?
White and rosado Gran Reserva must be aged for a minimum of 48 months, including at least 6 months in barrel.
What is the minimum aging requirement for red Crianza?
Red Crianza must be aged for a minimum of 24 months, including at least 6 months in barrel.
What is the minimum aging requirement for red reserva?
Red Crianza must be aged for a minimum of 36 months, including at least 12 months in bareel.
What is the minimum aging requirement for red Gran Reserva?
Red Crianza must be aged for a minimum of 60 months, including at least 18 months in barrel .
What region require that the wines are aged for longer both in total and barrel ?
Rioja
What other term is used for Jovan in Rioja ?
Genérico
What are the general styles of red wine in Spain ?
Wide range of styles
inexpensive withtout oak, with semi-carbonic maceration
The best wines see oak maturation, with a proportion of new oak
Traditionally, what type of oak used in Spain?
American oak
There are several wineries experimenting with French oak today.
The size of the barrel has an important role: usually small new oak barrels are used for shorter aging, where large neutral barrels are used for long, slow maturation.
What is the most planted red grape in Spain?
Tempranillo
What are the black grape varieties grown in Spain?
Tempranillo
Garnacha
Monastrell (mourvèdre)
Graciano
Cariñena/Mazuelo
Mencía
What are the characteristics of Trempranillo in spain ?
In Northern and Central Spain
Medium acidity, so need a temperature moderated by sea/altitude
sometimes use of semi-carbonic maceration for Joven wine
Plays a key roles in ageworthy blends with Garnacha, Graciano, Carinena /mazuelo or Cabernet Sauvignon
What are the characteristics of Garnacha Tinta ?
High alcohol,
tendency to age quickly but notable exception
Used for rosados
Important in priorat for intense, complex, full bodied reds
What are the characteristics of Monastrell in spain ?
Thick skinned, drough tolerant
South-eastern DO as Yecla and Jumilla
Deeply coloured, full bodied, high tannin and alcohol, medium acidity
ripe blackberry
Describe the spanish grape varieties
Graciano: mainly in Rijoa, part of blend, concentrated black frutitaromas to structure wine.
Cariñena/Mazuelo: Mainly in Priorat high acidity, tannin and colour. Blend with tempranillo or Garnacha
Mencía: moderate climates, fresh fruit, med-high acidity, herbaceousness
Where is Graciano mainly grown in Spain?
Rioja DOCa
What are the white grape varieties grown in spain ?
Verdejo
Albariño
Airén
Viura