Standard Drinks Flashcards

Question

Kir (Royal)

Answer 1

1cl Merlet Creme de cassis 10cl Chardonnay Prieler/ Champagne Brut Pour cassis into wine glass, slowly add dry white wine. For Kir Royale Wine/Champagne glass

Answer 2

5cl Bulleit Rye 2,5cl Antica Formula (1,5cl Antica/ 1,5cl Noilly Prat) 1 dash Angostura Bitters Stir in mixing glass, strain into chilled cocktail glass. (For Manhattan perfect use same amount of sweet and dry vermouth) Cocktail glass Cocktail Cherry, Orange zest

Answer 3

``` 2cl Vodka 2cl Rum Blanco 2cl Tanqueray 2cl Tequila Blanco 2cl Cointreau 2cl lemon juice Coke/ (cranberry juice) ``` Built up in highball glass, stir and top with cola. (For Long Beach iced tea cranberry instead of coke) Highball glass Lemon zest, straw

Answer 4

5cl Tequila Blanco 2,5cl Cointreau 2,5cl fresh lime juice (For frozen Margarita blend all ingredients with crushed ice, garnish and serve) For straight up Margarita, shake with ice cubes, double strain, garnish and serve. Coupette (Cocktail Schale) Lime zest, 1/2 salt rim

Answer 5

6cl Tanqueray/ Vodka 1 or 2 sprays Noilly Prat Ingredients into mixing glass with ice cubes. Spray chilled Glas with Noilly Prat. Fine strain into Glas. Cocktail glass Olive oder lemon zest

Answer 6

5cl fresh orange juice 15cl chilled Champagne 2cl Cointreau Pour Orange juice and Cointreau into mixing glass, add half the Champagne, fill up with ice and stir. Strain into champagne flute, slowly add rest of the champagne Champagne flute

Answer 7

5cl Havana Club 7yrs 2,5cl lime juice fresh 2cl sugar syrup 6-8 mint leaves Ingredients into Highball glass, fill with crushed ice, stir

Answer 8

4cl Vodka 1,5cl lime juice fresh Ginger beer 2 Cucumber slices All ingredients into highball glas, stir and serve ``` Copper mug (Kupfer Krug) Cucumber stick, mint spring, straw ```

Answer 9

3cl Tanqueray dry 3cl Antica formula 3cl Campari Built in glass with ice cubes, stir, serve. Rocks glass Orange zest

Answer 10

``` 5cl Bulleit Bourbon 1 cube sugar 5 dashes Angostura 1 splash water Orange twist ``` Mix sugar cube, Angostura and water in rock glass. Muddle orange twist with back end of a spoon. Pour Bourbon, fill with ice cubes, and stir. Rocks glass Orange twist

Answer 11

6cl Tanqueray 1cl Noilly Prat 1cl Martini bianco 1,5cl pineapple juice Shake with ice, fine strain into cocktail glas.

Answer 12

5cl Pimm's No.1 4 Cucumber perl slices Ginger ale Pour ingredients into highball glass with ice cubes, stir, garnish, serve. Highball glass Orange zest, Cucumber stick, straw

Answer 13

``` 2,5cl Dark Rum 2,5cl Light Rum 6cl pineapple juice 2,5cl Monin coconut syrup 2,5cl cream ``` Shake with crushed ice. Fine strain into chilled Wine glass with crushed ice. Red currant, straw

Answer 14

``` 4cl Vodka 1,5cl Almond syrup 3 Cucumber slices 12cl pineapple juice 2cl lemon juice ``` Shake with ice cubes, strain into highball glass on the rocks. Highball glass Cucumber, Straw

Answer 15

``` 5cl Pisco 2,5cl lime juice fresh 2cl sugar syrup 1 egg white Dash Angostura bitters ``` Shake on ice, double strain Coupette (Cocktail Schale) Angostura Drop

Answer 16

``` 6cl White Rum 2cl lemon juice fresh 1cl grenadine 3cl pineapple juice 3cl orange juice 1,5cl apricot brandy ``` Shake with ice cubes, strain into highball glass with ice cubes Highball glass Orange zest, straw

Answer 17

5cl Johnnie Walker black 2cl Antica Formula Angostura bitters Stir in mixing glass, strain into chilled cocktail glass. Cocktail Cherry

Answer 18

5cl Chivas 12yrs 3cl Drambuie Pour ingredients into rock glass with ice cubes, stir well. Rock glass Orange zest

Answer 19

6cl Bulleit Rye 1,5cl Sugar syrup 3 dashes Peychauds Bitters 3 dashes Absinthe Stir Rye, sugar and bitter, until chilled. Prepare a chilled Martini glass and wash with absinthe, making sure to discard the absinthe. Double strain. Martini glass. Lemon zest

Answer 20

4cl Vodka 1,5cl peach Schnaps 5cl Orange juice 5cl cranberry juice Shake, strain into highball glass with ice cubes. Highball glass Orange zest, cherry, straw

Answer 21

4cl Hennessy fine de cognac 2cl Cointreau 1cl lemon juice Shake, fine strain into chilled cocktail glass Lemon zest

Answer 22

``` 5cl Tanqueray 2,5cl cherry brandy de Kuyper 1,5cl lime juice fresh 1 Bar spoon Benedictine 1 Bar spoon grenadine Top up with soda ``` Shake, pour into highball glass with ice. Fill with soda, garnish, serve. Highball glass Lemon zest, cocktail cherry, straw

Answer 23

``` 5cl Vodka 8cl pineapple juice 2cl Monin coconut syrup 2,5cl Bols blue curaçao 3cl cream ``` Shake with crushed ice. Fine strain into chilled highball glass filled with crushed ice. Highball glass Red Currant strip, straw

Answer 24

4cl Don Julio Blanco 12cl Orange juice 1,5cl grenadine 1,5cl Cointreau Pour all except grenadine into a highball glass with ice cubes. Float with grenadine . Highball glass Orange zest, cherry, straw

Answer 25

``` 4cl Tanqueray 2cl lemon juice fresh 1,5cl sugar syrup Club soda Dash Angostura ``` All ingredients into highball glass with ice cubes, stir well and top with club soda. Highball glass Lemon zest, straw John Collins=Bourbon Ron Collins= light Rum Pedro Collins=dark Rum

Answer 26

5cl Bulleit Bourbon 3cl lemon juice 2cl sugar syrup Dash Angostura Shake well, serve on the rocks. Rock glass Orange zest, cocktail cherry

Answer 27

4cl Tanqueray 3cl Cointreau 2cl lemon juice Shake well, fine strain into chilled cocktail glass. Cocktail glass Lemon zest

Answer 28

6cl Vodka 3cl Kahlua 2cl Cream Stir Vodka and Kahlua in a rock glass with ice. Gently add with half stiff cream. Rocks glass 3 coffee beans, straw

Answer 29

``` 6cl Pineapple juice 6cl orange juice 2cl coconut syrup 2cl cream 1,5cl grenadine ``` Shake all except grenadine with crushed ice, Fine strain into a chilled highball glass with crushed ice. Float grenadine. Highball glass Red Currant, straw

Answer 30

``` 1,5cl lime juice 5cl orange juice 2,5cl Grapefruit juice 2,5cl pineapple juice 1,5cl grenadine ``` Shake all except grenadine. Pour into Highball glass, float grenadine. Highball glass Orange zest, straw

Answer 31

8 lime wedges 2 bar spoon brown sugar 10cl ginger ale Muddle lime wedges and sugar. Pour ginger ale. Fill glass with crushed ice, stir. Highball glass Lime zest, straw

Answer 32

2,5cl lime juice 2cl sugar syrup 6-8 mint leaves 10cl ginger ale Pour all in a highball glass, fill with crushed ice. Stir. Mint Bouquet, straw

Standard Drinks Flashcards

(56 cards)