Starch, Cellulose, Glycogen Flashcards

(17 cards)

1
Q

What is the function of starch?

A

Store of glucose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What type of glucose is starch made from?

A

Alpha glucose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What type of bonds are found in amylose?

A

1-4 glycosidic bonds

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What type of bonds are found in amylopectin?

A

1-4 and 1-6 glycosidic bonds

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What is the function of cellulose?

A

Structure strength for cell wall

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What type of glucose is cellulose made from?

A

Beta glucose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What type of bonds are found in cellulose?

A

1-4 glycosidic bonds

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Where is glycogen primarily located in animals?

A

Mainly in muscle and liver cells

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

What type of glucose is glycogen made from?

A

Alpha glucose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What type of bonds are found in glycogen?

A

1-4 and 1-6 glycosidic bonds

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

What is the structure of cellulose?

A

Polymer forms long, straight chains. Chains are held in parallel by many hydrogen bonds to form fibrils.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What provides collective strength in cellulose?

A

Many hydrogen bonds

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Is cellulose soluble or insoluble?

A

Insoluble - won’t affect water potential

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What is the structure of starch?

A

Made of 2 polymers: Amylose (an unbranched helix) and Amylopectin (a branched molecule)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

How does the structure of starch lead to its function?

A

Helix can compact to fit a lot of glucose in a small space. Branched structure increases surface area for rapid hydrolysis back to glucose.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

What is the significance of the branched structure in starch?

A

Increases surface area for rapid hydrolysis back to glucose

17
Q

Is starch soluble or insoluble?

A

Insoluble - won’t affect water potential