Sterilisation Flashcards
(133 cards)
What does SAL stand for and what is it?
Sterility assurance level, it’s a probability of how much contamination in a batch
What does PNSU stand for?
Probability of a non sterile unit
What’s the definition of sterile?
Free from all viable forms of life BUT negative state is hard to prove, can we detect all viable forms, sterilisation process not effective for all organisms.
Sterilisation proceeds like a what order reaction?
First order
What two disadvantages of a long sterilisation process?
1) drug may degrade
2) expensive
What’s the minimum required standard for most pharmaceutical products?
PNSU of 1 in 10^6
Why do fungi form spores?
Reproduction
Why do bacteria form spores?
For survival
Which type of bacteria has a thin layer of peptidoglycan?
Gram negative
Which type of bacteria have teichoic and lipteichoic acids?
Gram positive
Which type of bacteria has so membranes and LPS
Gram negative
Sporulation occurs during which phase?
Stationary phase
Do fungi make peptidoglycan?
NO
Name 5 different types of water in industry
1) potable mains water
2) softened water
3) de-ionised water
4) distilled water
5) reverse osmosis
List 3 ways to treat water
1) chemical: hypochlorite + chlorine has
2) filtration
3) UV-light
What’s the D-Value
The time taken to achieve 1 log (90%) reduction in no.viable cells e.g D121 = time at 121degrees C it takes to give 1 log reduction in surviving fraction
The higher the D value the what the resistance
Greater
What’s the Z value?
The temp change required to give a 10 fold change in the D value
Name 3 high level disinfectants
1) aldehydes
2) hypochlorites
3) peroxydens
Name 5 intermediate disinfectants
1) alcohols
2) biguanides
3) ioddine/iodophore
4) phenolics
5) QACs
Name one low level disinfectant
Phenolics
What two environmental factors affect choice of disinfectant?
1) organic matter- blood eg can decrease antimicrobial capacity
2) divalent cations- block disinfectant adsorption sites
What’s the temperature coefficient
Q10
Name the process of the suspension test
1) dilutions of disinfectant added to standardised bacterial suspension in water + albumin at set temp
2) remove sample
3) neutralise disinfectant
4) determine viable count