Substrates and Importance of Water Flashcards

Quiz 3

1
Q

Osmosis creates the turgor pressure in plant cell’s that help the cell maintain its shape, and expand its size. TRUE OR FALSE

A

True

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2
Q

Please select all that apply. Water is important to plant growth because…

A

-it carries the dissolved nutrients that the plant needs for growth and development
-it is needed for the process of respiration
-it helps plant cells keep their shape and their size.

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3
Q

Compost is commonly added to substrates for what reason?

A

providing a starter change of nutrients to the media

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4
Q

Please select all that apply. Which of the following statements about Rockwool are true?

A

-It has 0 cation exchange capacity

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5
Q

Dolomitic Lime is commonly added to substrates for what reason?

A

To raise pH and provide some pH buffering capacity

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6
Q

The ratio of the total volume of water that is held in a saturated substrate after all the excess water has drained, to the substrate’s total volume is called

A

Water Holding Capacity

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7
Q

Engineered wood fibers are being used more frequently in growing mixes becuase…

A

-it generally costs less than perlite and coir
-it is a renewable resource unlike peat

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8
Q

Please select all that apply. Which of the following statements about Sphagnum Peat Moss are true?

A

-requires a wetting agent
-is susceptible to compaction over time
-needs dolomitic limestone added because naturally low pH

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9
Q

The ratio of the dry weight of the solid particles in a substrate to its total volume is called

A

Bulk density

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10
Q

The optimal substrate pH for maximum nutrient availability is 6.2 - 7.3. TRUE OR FALSE

A

True

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11
Q

Vermiculite is often incorporated into growing mixes because it will greatly increase the air porosity and drainage of the mix. TRUE OR FALSE

A

False
Adding vermiculite to to a mix increases the growing medias water holding capacity.

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12
Q

Perlite will often be used as a top coat in plug trays. TRUE OR FALSE

A

False
Perlite typically added to increase air porosity and reduces the water holding capacity.

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13
Q

Mycorrhizal fungi are commonly added to substrates for what reason?

A

Added to improve the plant’s ability to uptake nutrients

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14
Q

The ratio of the total volume of air space in a saturated substrate (after the excess water has drained) to its total volume is called

A

Water holding capacity

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15
Q

Active transport uses energy to move solutes across membranes that they are not permeable to, or against a natural concentration gradient. TRUE OR FALSE

A

True (**)

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16
Q

It is important to maintain the pH of a substrate in the optimal range to limit the amount of nutrients that plant will take up at one time. TRUE OR FALSE

A

False
Outside of the optimal range the plant will experience deficiency, pH levels affect that plants ability to uptake nutrients.

17
Q

Substrates used in the greenhouse are also called growing media. TRUE OR FALSE

A

True

18
Q

Cation Exchange Capacity, or CEC, is a measure the the substrates ability to hold water. TRUE OR FALSE.

A

False.
Cation Exchange is the soils ability to hold positively charged nutrient ions. A higher cation exchange rate the more nutrients available to plants.

19
Q

The ratio of the total volume of pore space in a substrate to its total volume is called

A

Total Porosity

20
Q

Biological organisms like Trichoderma spp. are commonly added to substrates for what reason?

A

to provide protection against soil borne pathogens like Pythium, Rhizoctonia and Fusarium spp.

21
Q

Which of the following statements about osmosis is correct.

A

Osmosis involves the movement of water from areas of low concentration to high concentration.

22
Q

The movement of water from the roots to the shoots of plants occurs because…

A

Osmosis draws water into the roots and transpiration evaporates water from the leaves.

23
Q

Please select all that apply. Which of the following statements about Coconut Coir are true?

A

-It needs to be washed and buffered with Calcium Nitrate prior to planting

24
Q

Leaching Fraction is…

A

the amount of extra irrigation water that must be applied above the amount required by the crop in order to maintain an acceptable root zone salinity