T3 - Malnutrition Obesity (Josh) Flashcards

(33 cards)

1
Q

When is a nutrition screening supposed to be done?

A

within first 24 hrs of admission

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2
Q

What is formula for calculating change in weight?

A

Usual weight MINUS current weight DIVIDED BY usual weight

then MULTIPLY by 100 for a percentage

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3
Q

What is formula for BMI?

A

Weight (kg) DIVIDED BY height (meters) squared

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4
Q

What would be considered significant weight loss?

A

anything greater than 10 percent within 6 months

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5
Q

BMI:

— is underweight

— is normal weight

— is overweight

— is obese

— is morbidly obese

A

less than 18.5

18.5 - 24.9

25 - 29.9

30 or more

40 or more

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6
Q

What is PEM (aka: PCM) and how many forms are their?

A

Protein-Energy Malnutrition (PEM)

or

Protein-Calorie Malnutrition (PCM)

3 Forms:

  • Marasmus
  • Kwashiorkor
  • Marasmus-kwashiokor
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7
Q

PEM:

There are three forms.

Which form is a lack of calories where protein and body fat are wasted?

A

Marasmus

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8
Q

PEM:

There are three forms.

Which form has adequate calories, but lacks protein quality and quantity?

A

Kwashiorkor

***K has the Kalories, but not the protein

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9
Q

PEM:

There are three forms:

Which form is a combined protein and calorie (energy) malnutrition?

A

Marasmus-Kwashiokor

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10
Q

What unintentional weight loss is diagnostic for malnutrition?

A

5 percent or more over 30 days

10 percent of more over 6 mths

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11
Q

What lab is best indicator of malnutrition?

Why?

What is normal?

A

Prealbumin

it has a shorter half life

normal values are 15-36 mg per dL

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12
Q

What cholesterol levels are diagnostic for malnutrition?

A

less than 160

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13
Q

What Total Lymphocyte Count indicates malnourishment?

A

less than 1500

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14
Q

What are normal Albumin levels?

A

3.5 - 5

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15
Q

What are normal Prealbumin levels?

A

15-36

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16
Q

What is a symptom of Refeeding Syndrome?

A

hypophosphatemia

17
Q

What is a contraindication for TEN (Total Enteral Nutrition)?

A

low BP that isn’t perfusing GI tract

18
Q

Why is bacteria a concern with TPN?

A

you’re infusing glucose which bacteria love

19
Q

What should you have ready if you run out of TPN?

A

10 percent glucose

20
Q

With TPN, what are you doing regularly?

21
Q

Central obesity is measured how?

A

Waist Circumference

22
Q

What waist circumference is obese?

A

men: greater than 40
women: greater than 35

23
Q

What is WHR?

A

Waist to Hip Ratio

  1. 95 or greater in men is obese
  2. 8 or greater in women is obese
24
Q

Which shape is more of a risk factor for CV disease?

25
Which obesity med can be used to block the absorption of fat to help you lose weight?
Orlistat Rx: 120 mg TID OTC: 60 mg
26
What are the official names for Lab Band surgery?
Laparoscopic Adjustable Gastric Band (LAGB) or Laparascopic Sleeve Gastrectomy (LSG) ***people do gain weight back with these
27
What is the official name for Gastric Bypass?
Roux-en-Y Gastric Bypass (RNYGB)
28
What type of surgery is Gastric Bypass? What type of surgery is Lab Band?
Malabsorption - decreases amount of absorption by limiting stomach space Restriction - restricts amount of food entering stomach
29
With --- surgery, they will need supplements for the rest of their lives.
Gastric Bypass
30
What is priority care after Bariatric Surgery?
Airway management Abdominal Binder Sequential compression or Heparin Skin Assessment Absorbent padding Removal of Foley within 24 hrs
31
What are special considerations after Bariatric Sugery?
Ambulate asap Monitor abdominal girth 6 small feeds Prevent Dehydration Watch for Dumping Syndrome
32
What is Dumping Syndrome?
after bariatric surgery, client gets food too quickly and gets tachycardia, nausea, abdominal cramping, and rapid bowel emptying
33
What are signs and symptoms of Vit A deficiency?
Conjunctival xerosis Dry skin Follicular hyperkeratosis Purple tongue