T7 - Unit 29 Flashcards by Corinne Aelya

Q

Long-life milk

A

Le lait longue conservation

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Q

A milk bottle

A

Une bouteille de lait

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Q

A carton of milk

A

Une brique de lait

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Q

Clotted cream

A

Le crème épaisse

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Q

Whipped cream

A

La crème fouetté / Chantilly

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Q

Salted butter

A

Le beurre salé

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Q

Full-fat cheese

A

Du fromage au lait entier

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Q

Low-fat cheese

A

Du fromage allégé

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Q

grated cheese

A

Du fromage rapé

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Q

A cheese board

A

Un plateau de fromage

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Q

Battered fish

A

Le poisson pané

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Q

Frozen fish

A

Le poisson surgelé

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Q

Smoked fish

A

Le poisson fumé

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Q

Fried / grilled fish

A

Le poisson frit / grillé

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Q

Steamed fish

A

Le poisson à la vapeur

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Q

Freshly-caught fish

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A

qui vient d’être pêché

Q

Raw fish / sushi

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A

Le poisson cru

Q

An oyster shell

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A

Une coquille d’huître

Q

A slice of meat

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A

Une tranche de viande

Q

Minced meat

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A

La viande hachée

Q

A beet stew

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A

Un pot-au-feu

Q

A chicken leg

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A

Une cuisse de poulet

Q

A chicken breast

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A

Un blanc de poulet

Q

Scrambled eggs

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A

Des oeufs brouillés

Fresh vegetables

Des légumes frais

Mashed potatoes

De la purée

Tomato sauce

De la sauce tomate

An unripe

Un fruit vert

(over)ripe fruit

(trop) mûr

A cherry stone

Un noyau de cerise

To peel a fruit

Peler un fruit

Orange juice

Du Jus d'orange

An orange segment

Une tranche d'orange

A lemon zest

Un zeste de citron

A bunch of grapes

Une grappe de raisins