Tema 8 - Vocabulario primero parte Flashcards

(40 cards)

0
Q

Molido, -a

A

Ground (beef)

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1
Q

Los camarones

A

Shrimp

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2
Q

El cerdo

A

Pig

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3
Q

El filete de… (Res, pollo, pescado)

A

Fillet of…. Beef, chicken, fish

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4
Q

La langosta

A

Lobster

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5
Q

Los mariscos

A

Seafood

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6
Q

La aceituna

A

Olive

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7
Q

La especia

A

Spice

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8
Q

La pasta

A

Pasta

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9
Q

El pimentón, el ají

A

Bell pepper

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10
Q

El abrelatas

A

Can opener

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11
Q

La batidora

A

Beater

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12
Q

La cacerola

A

Pan

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13
Q

La espátula

A

Spatula

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14
Q

La estufa

A

Stove

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15
Q

El horno

A

Oven

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16
Q

Asar

17
Q

Cocinar, cocer

A

To cook, to boil

18
Q

Freír (e:i)

19
Q

Hornear

20
Q

Medir (e:i)

21
Q

Moler (o:ue)

22
Q

Rebanar

A

To slice, cut

23
Q

Picar

24
La albóndiga
Meatball
25
El Cordero
Lamb
26
El chorizo
Sausage
27
La pechuga
Chicken breast
28
El ajo
Garlic
29
La berenjena
Eggplant
30
La col
Cabbage
31
El champiñón, el hongo
Mushroom, fungus
32
El durazno, el melocotón
Peach
33
La toronja, el pomelo
Grapefruit
34
El sabor
Flavor
35
El aderezo
Seasoning, dressing
36
El adobo
Marinade
37
El caldo
Broth
38
Los fideos
Noodles
39
Las sobras
Leftovers