test 2 Flashcards

(18 cards)

1
Q

The average body condition score (1-9) of a beef cow should be ____ at the time of calving.

A

5-6

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2
Q

Which of the following would be the most ideal supplement to feed a cow consuming a forage that contains 50% TDN and 10% crude protein?

A

Range cube (TDN= 80% CP=20%)
4:1 ratio –> 5:1 is ideal from question

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3
Q

Which of the following factors will not increase protein requirements in beef cows?

A

cold stress

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4
Q

How many of the following are legumes?

A

4: vetch, winter pea, alfalfa, red clover

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5
Q

Which of the following is a macromineral that may be detrimental to beef cows if the concentration in forages is too high?

A

sulfur

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6
Q

Which of the following is a common name for grass tetany in beef cattle?

A

wheat pasture poisoning

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7
Q

Which of the following feedstuffs are classified as carbonaceous concentrates?

A

(grains) corn grain and wheat middlings

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8
Q

Bermudagrass hay harvested in August will have a ___ concentration of fiber carbohydrate and a ____ concentration of protein compared to bermudagrass hay harvested in July.

A

Higher; Lower

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9
Q

Which of the following forage toxicity problems is associated with the inability of hemoglobin to carry sufficient oxygen thus causing death in cattle by anoxia?

A

nitrate toxicity

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10
Q

How many of the following feedstuffs are classified as proteinaceous concentrates?

A

(meals) 6: corn gluten meal, cottonseed meal, fish meal, flaxseed meal, red clover?, ?

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11
Q

Which of the following forage toxicity problems can be prevented by shredding the top portion of the forage (ex: shred pasture about 8” high)?

A

dallisgrass poisoning

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12
Q

Which of the following is the causative agent for pulmonary emphysemia (fog fever or lungers) in beef cattle?

A

3-methylindole

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13
Q

Replacement heifers that are managed to produce their first calf at 2 years of age should weigh ____% of their mature body size at the start of breeding season.

A

60-65

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14
Q

processing carbonaceous concentrate feed (steam flaking) like corn grain will cause digestibility in beef cattle to ____.

A

increase

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15
Q

Which of the following forages are classified as warm-season grasses?

A

kleingrass and dallisgrass

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16
Q

Which of the following forages is a trace mineral that if deficient in beef cows during late gestation will impair passive immunity transfer to newborn calves?

17
Q

During which of the following production periods will net energy requirements of beef cows be the lowest?

A

weaning to start of last trimester

18
Q

Which of the following forage toxicity problems will negatively affect both horses and beef cattle?

A

dallisgrass poisoning