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BARTENDER UNION > Test Drinks > Flashcards

Test Drinks Flashcards

Study for Exam Drinks

1
Q

Adios

A

Method: Pour
Glass: Collins

½ oz Vodka
½ oz Gin
½ oz Rum
½ oz Tequila
½ oz Blue Curcao
Fill with Sweet & Sour

Garnish: Lemon

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2
Q

Alabama Slammer

A

Method: Pour
Glass: Collins

1 oz Sloe Gin
1 oz Southern Comfort
1 oz Amaretto
Fill with OJ

Garnish: Orange/Cherry

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3
Q

Americano

A

Method: Pour
Glass: Double Rocks

1 1/2 oz Campari Bitters
1 1/2 oz Sweet Vermouth
Fill with Soda

Garnish: Orange Twist

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4
Q

Aperol Spritz

A

Method: Pour
Glass: Wine

3 oz Prosecco
2 oz Aperol
1 oz Soda

Garnish: Orange Twist

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5
Q

Bijou

A

Method: Stir/Strain
Glass: Cocktail

1 oz Gin
1 oz Sweet Vermouth
1 oz Green Chartreuse
1 dash Orange Bitters

Garnish: Lemon Twist

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6
Q

Bloody Maria

A

Method: Pour
Glass: Collins

1 1/2 oz Tequila
Salt/Pepper/Tabasco
Dash of Worcestershire Sauce
Fill with Tomato Juice

Garnish: Lime/Olive

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7
Q

Boulevardier

A

Method: Stir/Strain
Glass: Double Rocks

1 oz Bourbon
1 oz Sweet Vermouth
1 oz Campari

Garnish: Orange Peel

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8
Q

Box Car

A

Method: Shake/Strain
Glass: Cocktail

2 oz Rum
3/4 oz Triple Sec
1/4 oz Lemon Juice
1/4 oz Simple Syrup

Garnish: Sugar Rim

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9
Q

Brandy Alexander
(Guaranteed On Test)

A

Method: Shake/Strain
Glass: Cocktail

1 1/2 oz Brandy
1 oz Dark Creme de Cacao
1 oz Cream

Garnish: Nutmeg

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10
Q

Brave Bull

A

Method: Pour
Glass: Rocks

2 oz Tequila
1 oz Kahlua

Garnish: None

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11
Q

Butterscotch Lifesaver

A

Method: Pour
Glass: Rocks

1 oz Butterscotch
1 oz Malibu
1 oz Pineapple Juice

Garnish: None

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12
Q

Champ-Elysees

A

Method: Stir/Strain
Glass: Cocktail

2 oz Cognac
3/4 oz Lemon Juice
1/2 oz Simple Syrup
1/4 oz Green Chartreuse
1 Dash of Angostura

Garnish: Lemon Twist

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13
Q

Clover Club

A

Method: Dry Shake
Glass: Cocktail

2 oz Gin
3/4 oz Lemon Juice
1/2 oz Raspberry Syrup
1/4 oz Simple Syrup
1 Egg White

Garnish: Optional

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14
Q

Colorado Bulldog/ Paralyser

A

Method: Pour
Glass: Collins

1 oz Vodka
1 oz Kaluha
2 oz Cream
Fill With Coke

Garnish: None

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15
Q

Cosmopolitan

A

Method: Shake/Strain
Glass: Cocktail

2 oz Citrus Vodka
3/4 oz Triple Sec
1/2 oz Lime Juice
Splash of Cranberry Juice

Garnish: Lemon Twist

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16
Q

Dark and Stormy

A

Method: Shake/Strain
Glass: Collins

2 oz Dark Rum
3/4 oz Lime Juice
3/4 oz Simple Syrup
Fill with Ginger Beer

Garnish: Lime

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17
Q

Dr. Pepper

A

Method: Pour
Glass: Rocks

1 oz Kaluha
1 oz Amaretto
1 oz Southern Comfort

Garnish: None

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18
Q

El Diablo

A

Method: Pour
Glass: Collins

2 oz Tequila
3/4 oz Lime Juice
3/4 oz Creme de Cassis
Fill with Ginger Beer

Garnish: Mint

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19
Q

Flamingo

A

Method: Pour
Glass: Collins

1 1/2 oz Rum
1 oz Pineapple Juice
1 oz OJ
1 oz Sweet & Sour
Float Grenadine

Garnish: Orange/Cherry

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20
Q

Freddy Fudpucker

A

Method: Pour
Glass: Collins

1 1/2 oz Tequila
Fill with OJ
Float Galliano

Garnish: Cherry

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21
Q

French 75

A

Method: Pour
Glass: Champagne

1 oz Gin
1/2 oz Lemon Juice
1/2 oz Simple Syrup
Fill with Sparkling Wine

Garnish: Lemon Twist

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22
Q

Gimlet

A

Method: Shake/Strain
Glass: Cocktail

2 oz Gin or Vodka
3/4 oz Lime Juice
3/4 oz Simple Syrup

Garnish: Lime

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23
Q

Harvey Wallbanger

A

Method: Pour
Glass: Collins

1½ oz Vodka
Fill with OJ
Float Galliano

Garnish: None

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24
Q

Hemingway Daiquiri

A

Method: Shake/Strain
Glass: Cocktail

2 oz Rum
3/4 oz Lime Juice
1/2 oz Grapefruit
1/4 oz Simple Syrup
1/4 oz Maraschino

Garnish: Cherry

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25
Q

Kamikaze

A

Method: Shake/Strain
Glass: Rocks

2 oz Vodka
3/4 oz Triple Sec
3/4 oz Lime Juice

Garnish: Lime

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26
Q

Long Beach Iced Tea

A

Method: Pour
Glass: Collins

1/2 oz Vodka
1/2 oz Gin
1/2 oz Rum
1/2 oz Tequila
1/2 oz Triple Sec
1 oz Sweet & Sour
Fill with Cranberry Juice

Garnish: Lemon

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27
Q

Long Island Iced Tea

A

Method: Pour
Glass: Collins
1/2 oz Vodka
1/2 oz Gin
1/2 oz Rum
1/2 oz Tequila
1/2 oz Triple Sec
1 oz Sweet & Sour
Fill with Coke

Garnish: Lemon

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28
Q

Lynchburg Lemonade

A

Method: Pour
Glass: Collins

1 oz Jack Daniels
1/2 oz Triple Sec
1/2 oz Lemon Juice
Fill with 7-Up

Garnish: Lemon

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29
Q

Margarita

A

Method: Shake/Strain
Glass: Double Rocks

Salt Rim
2 oz Tequila
3/4 oz Lime Juice
1/2 oz Triple Sec
1/4 oz Agave Syrup

Garnish: Lime

30
Q

Martinez
(Guaranteed On Test)

A

Method: Stir/Strain
Glass: Cocktail

2 oz Gin
1 oz Sweet Vermouth
1/4 oz Maraschino
2 Dashes of bitters

Garnish: Lemon Twist

31
Q

Melon Ball

A

Method: Pour
Glass: Collins

1 oz Vodka
1 oz Midori
Fill with OJ

Garnish: None

32
Q

Muscle Relaxer
(Duck Fart)

A

Method: Pour
Glass: Collins

3/4 oz Crown Royal
3/4 oz Amaretto
3/4 oz Baileys
Fill with Cream

Garnish: None

33
Q

Negroni

A

Method: Stir/Strain
Glass: Double Rocks

1 oz Gin
1 oz Campari
1 oz Sweet Vermouth

Garnish: Orange Twist

34
Q

Oatmeal Cookie

A

Method: Pour
Glass: Rocks

2 oz Baileys
1/2 oz Butterscotch Schnapps
1/2 oz Goldschlager

Garnish: None

35
Q

Orgasm

A

Method: Pour
Glass: Double Rocks

1 oz Baileys
1/2 oz Kahlua
1/2 oz Amaretto
Fill with Cream

Garnish: None

36
Q

Paloma

A

Method: Pour
Glass: Collins

2 oz Silver Tequila
3/4 oz Grapefruit Juice
1/2 oz Lime Juice
1/2 oz Simple Syrup
Fill with Soda

Garnish: Lime

37
Q

Pink Lady
(Guaranteed On Test)

A

Method: Dry Shake
Glass: Cocktail

2 oz Gin
3/4 oz Lemon Juice
1/2 oz Simple Syrup
1/4 oz Grenadine
Egg White

Garnish: Cherry

38
Q

Pisco Sour

A

Method: Dry Shake
Glass: Cocktail

2 oz Pisco
3/4 oz Lemon Juice
3/4 oz Simple Syrup
Egg White

Garnish: Bitters

39
Q

Ramos Fizz

A

Method: Dry Shake
Glass: Collins

2 oz Gin
1 oz Heavy Cream
1 oz Simple Syrup
1/2 oz Lemon Juice
1/2 oz Lime Juice
Egg White
3 drops of Orange Flower Water
Add Soda on Top

Garnish: None

40
Q

Root Beer Float

A

Method: Pour
Glass: Collins

1 oz Kahlua
1 oz Galliano
2 oz Coke
Fill With Cream

Garnish: None

41
Q

Royal Fizz

A

Method: Dry Shake
Glass: Collins

2 oz Gin
1 oz Lemon
1 oz Simple Syrup
1 oz Heavy Cream
1 Whole Egg
Add Soda on Top

Garnish: None

42
Q

Scooby Snack

A

Method: Shake/Strain
Glass: Rocks

1 oz Malibu Rum
1 oz Midori
1 oz Pineapple
1 oz Cream

Garnish: None

43
Q

Seperator

A

Method: Pour
Glass: Rocks

2 oz Brandy
1 oz Dark Creme de Cacao
Fill with Cream

Garnish: None

44
Q

Side Car

A

Method: Shake/Strain
Glass: Cocktail

2 oz Cognac
3/4 oz Triple Sec
3/4 oz Lemon Juice
1/4 oz Simple Syrup

Garnish: Sugar Rim

45
Q

Silver Fizz

A

Method: Dry Shake
Glass: Collins

2 oz Gin
1 oz Lemon Juice
1 oz Simple Syrup
1 oz Heavy Cream
Egg White
Add Soda on Top

Garnish: None

46
Q

Singapore Sling

A

Method: Shake/Strain
Glass: Collins

1 oz Gin
1 oz Pineapple Juice
3/4 oz Triple Sec
3/4 oz Lime Juice
1/2 oz Cherry Brandy
1/4 oz Benedictine
Dash Bitters

Garnish: Cherry/Orange

47
Q

Sloe Comfortable Screw

A

Method: Pour
Glass: Collins

1 oz Southern Comfort
1 oz Sloe Gin
Fill with OJ

Garnish: None

48
Q

Smith & Kerns

A

Method: Pour
Glass: Collins

1 1/2 oz Dark Creme de Cacao
2 oz Cream
Fill with Soda

Garnish: None

49
Q

Surfer on Acid

A

Method: Shake/Strain
Glass: Rocks

1 oz Jagermeister
1 oz Malibu Rum
2 oz Pineapple Juice

Garnish: None

50
Q

Tequila Sunrise

A

Method: Pour
Glass: Collins

1 1/2 oz Tequila
Fill with OJ
Float Grenadine

Garnish: Cherry

51
Q

Toasted Almond

A

Method: Shake/Strain
Glass: Cocktail

1 1/2 oz Amaretto
1 oz Kahlua
1 oz Cream

Garnish: None

52
Q

Twentieth Century

A

Method: Shake/Strain
Glass: Cocktail

1 oz Gin
3/4 oz Lillet Blanc
3/4 oz Lemon Juice
3/4 oz White Creme de Cacao

Garnish: Lemon Twist

53
Q

Vieux Carre Cocktail

A

Method: Stir/Strain
Glass: Double Rocks

3/4 oz Rye Whiskey
3/4 oz Cognac
3/4 oz Sweet Vermouth
1/4 oz Benedictine
2 dashes Angostura Bitters
2 dashes Peychaud’s Bitter

Garnish: Orange Twist

54
Q

Ward Eight

A

Method: Shake/Strain
Glass: Cocktail

2 oz Rye Whiskey
3/4 oz Lemon Juice
1/2 oz Grenadine
1/4 oz Simple Syrup
2 dashes Orange Bitters

Garnish: Cherry

55
Q

Washington Apple

A

Method: Shake/Strain
Glass: Cocktail

1 oz Crown Royal
1 oz Apple Pucker
1 oz Cranberry

Garnish: Cherry

56
Q

Whiskey Sour (Classic)

A

Method: Dry Shake
Glass: Cocktail

2 oz Whiskey
3/4 oz Lemon Juice
3/4 oz Simple Syrup
Egg White

Garnish: Bitters

57
Q

White Lady

A

Method: Shake/Strain
Glass: Cocktail

2 oz Gin
3/4 oz Triple Sec
3/4 oz Lemon Juice
1/4 oz Simple Syrup

Garnish: None

58
Q

White Russian

A

Method: Pour
Glass: Rocks

1 oz Vodka
1 oz Kahlua
1 oz Cream

Garnish: None

59
Q

Wine Cooler

A

Method: Pour
Glass: Wine Glass

4 oz Red Wine
Fill with 7-Up

Garnish: None

60
Q

Woo Woo

A

Method: Pour
Glass: Collins

1 oz Vodka
1 oz Peach Schnapps
Fill with Cranberry Juice

Garnish: None

61
Q

Yellow Bird

A

Method: Pour
Glass: Collins

1 oz Rum
1 oz Galliano
1 oz Creme de Banana
1 oz Pineapple Juice
Fill with OJ

Garnish: None

62
Q

Zombie

A

Method: Pour
Glass: Collins

1 oz Light Rum
1 oz Amber Rum
1 oz Apricot Brandy
1 oz OJ
1 oz Sweet & Sour
1 oz Pineapple Juice
Dash of Grenedine
Float Myers Rum & 151 Rum

Garnish: Cherry

63
Q

Calypso Coffee

A

Method: Pour
Glass: Mug

3/4 oz Dark Rum
3/4 oz Tia Maria
Fill with Coffee

Garnish: Whipped Cream

64
Q

Coffee Nudge

A

Method: Pour
Glass: Mug

1/2 oz Dark Creme de Cacao
1/2 oz Coffee Liqueur
1/2 oz Brandy
Fill with Coffee

Garnish: Whipped Cream

65
Q

Coffee Royale

A

Method: Pour
Glass: Mug

1 1/2 oz Brandy
1 tsp Sugar
Fill with Coffee

Garnish: Whipped Cream

66
Q

Irish Coffee

A

Method: Pour
Glass: Mug

1 1/2 oz Irish Whiskey
1 tsp Sugar
Fill with Coffee

Garnish: Whipped Cream

67
Q

Italian Coffee

A

Method: Pour
Glass: Mug

3/4 oz Brandy
3/4 oz Amaretto
Fill with Coffee

Garnish: Whipped Cream

68
Q

Kioke Coffee

A

Method: Pour
Glass: Mug

3/4 oz Brandy
3/4 oz Coffee Liqueur
Fill with Coffee

Garnish: Whipped Cream

69
Q

Mexican Coffee

A

Method: Pour
Glass: Mug

3/4 oz Kahlua
3/4 oz Tequila
Fill with Coffee

Garnish: Whipped Cream

70
Q

Millionaire’s Coffee
(Guaranteed On Test)

A

Method: Pour
Glass: Mug

1/2 oz Irish Cream
1/2 oz Coffee Liqueur
1/2 oz Frangelico
Fill with Coffee

Garnish: Whipped Cream

71
Q

Nutty Irishman

A

Method: Pour
Glass: Mug

3/4 oz Irish Cream
3/4 oz Frangelico
Fill with Coffee

Garnish: Whipped Cream

72
Q

Spanish Coffee
(Guaranteed On Test)

A

Method: Pour
Glass: Mug

3/4 oz Tia Maria
3/4 oz Rum
Fill with Coffee

Garnish: Whipped Cream

BARTENDER UNION (2 decks)

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