The Grand Auxerrois and Chatillonais Flashcards

(33 cards)

1
Q

The two main villages around Tonnerrois

A

Epineuil and Tonnerre

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2
Q

The river that runs through Tonnerrois

A

Armancon

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3
Q

Name the three village appellations of the Grand Auxerrois

A

Irancy, St-Bris and Vezelay

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4
Q

What is the river that runs through the Auxerre

A

Yonne

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5
Q

Describe Bourgogne Cote d’Auxerre

A

59% red, includes 5 communes around Auxerre

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6
Q

Describe Bourgogne Coulanges-la-vineuse

A

82% red, west bank of Yonne, 20-30% rose

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7
Q

Describe Chitry

A

61% white, has similar soil to Chablis

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8
Q

Describe Cote Saint-Jacques

A

Mostly red, north of Auxerre around Joigny

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9
Q

Describe Tonnerre

A

100% white, left of Armancon river, 19th-century wines similar to Meursault

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10
Q

Describe Epineuil

A

100% red, right of Armancon river

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11
Q

Describe Irancy

A

100% red, warmer than Chablis + 10% Cesar

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12
Q

Describe St. Bris

A

100% white, Sauvignon and Sauvignon Gris

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13
Q

Describe Vezelay

A

100% white, Chardonnay and Melon de Bourgogne

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14
Q

Describe The Chatillonnais

A

Cremant de Bourgogne, min 30% of Pinot Noir, Chardonnay, Pinot Gris & Pinot Blanc

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15
Q

River that flows through Chablis

A

Serein

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16
Q

Frost protection methods

A

Smudge pots, overhead sprinklers

17
Q

Describe Kimmeridgian soils and where they are found

A

Limestone-rich marls (clay-limestone mix), cotes des bar, sancerre, quincy

18
Q

Describe Chablis soils

A

Kimmeridgian and Portlandian soil, 20 myy than the Bathonian and Bajocien epochs

19
Q

What was the first monastery founded in Chablis?

A

510AD St-Loup

20
Q

When did the Romans arrive in Chablis?

21
Q

When did the Cistercians negotiate an agreement with the monks of St. Martin?

22
Q

When did Chablis become incorporated into the Duchy of Burgundy?

23
Q

What has recent expansion brought up in terms of challenges?

A

yield, vineyards planted on the wrong soil, machine harvesting, true chablis expressions, over-manipulation

24
Q

List and describe the 7 climats of Chablis

A

Bourgros - Burly and rustic
Preuses - ripe and succulent
Vaudesir - heat trap, 2nd to Les Clos, high tonned finesse
Grenouills - Smallest GC, powerful with piercing fruit
Valmur - less airflow, bigger, fuller and softer
Les Clos - largest and finest, first planted by monks
Blanchot - finesse, delicate & floral

25
Not classified Chablis climate but recognized by the INAO
Le Mouton (Albert Bichot)
26
What is another name for Chardonnay
Beaunois
27
How many Chablis Premier Cru are there?
89 approved consolidated into 18 names for marketing purposes
28
Where are the best Chablis PC located?
Right bank
29
Name the top Chablis PC on the right bank
Fourchaume, Mont de Milieu and Montee de Tonnerre
30
Name the top Chablis PC on the left bank
Cote de Lechet, Montmains and Vaillons
31
How many cases of Chablis are produced?
3.2M
32
How many cases of Chablis GC are produced?
55k
33
How many cases of Chablis PC are produced?
480k