The Human Body Flashcards

(38 cards)

1
Q

Red blood cells

A
Haemoglobin to carry oxygen
No nucleus
Disc-shaped
Made in the bone-marrow
5million per mm3 of blood
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2
Q

White blood cells

A
Fight infection
Produce antibodies
Nucleus present
No definite shape
8,000 per mm3 of blood
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3
Q

Platelets

A

Blood clotting
No nucleus
Fragments of cells
1/4 million per mm3 of blood

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4
Q

Plasma

A

90% water
Carries platelets and red and white blood cells
Carries dissolved (10%)e.g. glucose,proteins,urea

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5
Q

Functions of blood

A

Transport,heat,hormones,blood,cells,oxygen,carbon dioxide,glucose (food),waste (urea)
Defense against disease
White blood cells(w.b.c) and platelets
Clotting platelets

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6
Q

Haemoglobin

A

Red pigment that contains iron. Located in red blood cells carries oxygen

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7
Q

Aorta

A

Oxygenated blood the leaves heart to go to the rest of the body

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8
Q

Septum

A

The heart is a double pump,separated into left and right side by the septum

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9
Q

Venae cavae

A

Deoxygenated blood enters the right atrium of the heart through the venae cavae

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10
Q

Atria

A

the upper chambers of the heart, where blood first enters the heart.

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11
Q

Ventricles

A

the lower chambers of the heart where blood goes when it leaves the atria

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12
Q

Pulmonary artery

A

brings deoxygenated blood from the body to the heart.

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13
Q

Valves

A

Gateways that open and close to let blood flow through the heart, and stop backflow in the veins

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14
Q

Pulse

A

A wave of vibrations that passes through an artery in response to blood being forced out of the left ventricle.

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15
Q

Deoxygenated blood

A

Blood that comes from other parts of the body that has less oxygen, and more carbon dioxide. It must go to the lungs to get more oxygen.

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16
Q

Oxygenated blood

A

Blood rich in oxygen that comes from the lungs.

17
Q

Healthy heart

A

A balanced diet, exercise and rest are very important for a healthy heart.

18
Q

Capillaries

A

Connect arteries and veins

19
Q

Veins

A

Carry blood back to the heart

20
Q

Ingestion

A

The food is taken into the mouth

21
Q

Digestion

A

the food is broken down into simpler, absorbable molecules

22
Q

Absorption

A

the absorbable molecules are passed into the blood and carried to all of the cells of the body

23
Q

Assimilation

A

the food is used by the body

24
Q

Egestion

A

undigested food material is released from the digestive system as faeces

25
Villi
small fingerlike projections that cover the small intestines. They provide an increased surface area to allow food to be absorbed into the bloodstream.
26
Enzymes
Are chemicals that speed up reactions without being used up in the reaction
27
Mouth
Physical and chemical digestion
28
Oesophagas
Brings food from mouth to stomach
29
Liver
Makes bile
30
Stomach
digestionPhysical and chemical
31
Pancreas
Makes digestive juices
32
Small intestine
Most chemical digestion
33
Large intestine
Water reabsorption
34
Rectum
Stores undigested food
35
Anus
Undigested food passes out
36
Salivary gland
Secrete salvia onto the food in the mouth to help soften food
37
Th human dental formula
2 1 2 3 2 1 2 3 for half of upper and lower jaw
38
Hydrochloric acid
In the stomach chemically digests food and kills bacteria