The Restaurant Flashcards

1
Q

menu

A

il menú

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2
Q

built in tip

A

il coperto

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3
Q

tip

A

la mancia

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4
Q

silverware

A

le posate

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5
Q

fork

A

la forchetta

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6
Q

knife

A

il coltello

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7
Q

spoon

A

il cucchiaio

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8
Q

little spoon

A

il cucchiaino

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9
Q

plate

A

il piatto

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10
Q

bowl

A

la ciotola

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11
Q

pitcher

A

la caraffa

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12
Q

glass

A

il bicchiere

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13
Q

bottle of wine

A

la bottiglia di vino

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14
Q

mug

A

la tazza

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15
Q

little mug (espresso cup)

A

la tazzina

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16
Q

cloth napkin

A

il tovagliolo

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17
Q

table cloth

A

la tovaglia

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18
Q

salt

A

il sale

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19
Q

pepper

A

il pepe

20
Q

Breakfast (use fare)

A

la colazione

21
Q

lunch

A

il pranzo

22
Q

dinner

A

la cena

23
Q

snack

A

lo spuntino

24
Q

afternoon snack

A

la merenda

25
Q

appetizer

A

l’antipasto

26
Q

pasta/risotto (first course)

A

primo

27
Q

meat/fish (second course)

A

secondo

28
Q

side dish

A

il contorno

29
Q

dessert

A

il dolce

30
Q

soup

A

la zuppa

31
Q

salad

A

l’insalate

32
Q

to order

A

ordinare

33
Q

diet

A

essere a dieta

34
Q

homemade

A

fatto/a in casa

35
Q

sweet

A

dolce

36
Q

salty

A

salato

37
Q

bitter

A

amaro

38
Q

bland

A

insipido

39
Q

sour

A

aspro

40
Q

fizzy

A

frizzante

41
Q

sour cream twang

A

acido

42
Q

spicy

A

piccante

43
Q

tasty

A

saporito

44
Q

light

A

leggero

45
Q

heavy

A

pesante

46
Q

chef

A

il cuoco