Topic 2: Molecular Biology Flashcards

(49 cards)

1
Q

what is metabolism

A

enzyme-catalyzed reactions that occur within a living organism in order to maintain life

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2
Q

what are organic compounds

A

molecules that contain carbon and found in all living things

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3
Q

what are the 4 biomacromolecules

A

carbohydrates, lipids, proteins, nucleic acids

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4
Q

describe anabolism

A

turning simple molecules into complex ones through condensation reaction

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5
Q

example of an anabolic process

A

photosynthesis

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6
Q

describe catabolism

A

breaking down complex molecules into simple ones through hydrolysis

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7
Q

example of a catabolic process

A

cellular respiration

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8
Q

list the properties of water

A

cohesive, adhesive, solvent, thermal

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9
Q

outline what it means for water to be cohesive

A

water can form hydrogen bonds with other water, high surface tension

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10
Q

outline what it means for water to be solvent

A

hydrophilic substances can dissolve in water

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11
Q

outline what it means for water to be thermal

A

water can absorb large amounts of heat energy, high boiling point

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12
Q

what is a monosaccharide

A

the monomer of a carbohydrate

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13
Q

give 2 examples of a monosaccharide

A

glucose and ribose

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14
Q

polysaccharide = ?

A

monosaccharide + monosaccharide

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15
Q

list 3 types of polysaccharides (hint: think about glucose)

A

cellulose, starch, glycogen

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16
Q

cellulose = ?

A

b-glucose + b-glucose

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17
Q

where can cellulose be found

A

plant cell wall

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18
Q

starch = ?

A

a-glucose + a-glucose

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19
Q

where can starch be found

A

energy storage in plants

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20
Q

glycogen = ?

A

a-glucose + a-glucose

21
Q

where can glycogen be found

A

energy storage in animals

22
Q

list the 4 types of lipids and their significance

A

triglyceride (adipose tissues),
phospholipid (bilayer),
cholesterol (animal cell membrane),
steroids (hormones)

23
Q

what is the monomer of a protein

24
Q

what connects amino acids to form proteins

A

peptide bonds

25
outline the structure of protein
primary - sequence of amino acids secondary - a-helices and b-pleated sheets coiling or folding the protein together tertiary - protein takes on 3D shape quaternary - multiple polypeptide chains together
26
describe the denaturation of a protein
can be caused by change in temperature or pH, results in unfolding of the protein
27
what is an enzyme
a globular protein that speeds up the rate of a reaction by lowering the activation energy
28
what are the key parts of the catalysis of an enzyme
the enzyme reacts with the SUBSTRATE and binds to the ACTIVE SITE
29
what is the lock and key model and is it currently accepted
theory that the substrate fits perfectly into the active site (not currently accepted)
30
what is the induced fit model and is it currently accepted
theory that the active site changes its shape to fit the substrate perfectly (currently accepted)
31
list the 3 factors affecting enzyme activity
temperature, pH, substrate concentration
32
what is a nucleotide
monomer of a nucleic acid
33
list the 3 basic components of a nucleotide
pentose sugar, phosphate group, nitrogenous base ("a house with a pool and a yard")
34
what are the nitrogenous bases
adenine, thymine, guanine, cytosine (and also uracil...)
35
outline the structure of DNA
two complementary strands line up in opposite directions, anti-parallel, with the bases facing inwards and connected by hydrogen bonds (G ≡ C and A = T) ... forms a double helix!
36
outline the structure of RNA
polynucleotide chain remains single stranded, but may fold upon itself to form double stranded motifs
37
who figured out the structure of DNA
Watson and Crick
38
formula for cellular respiration
C6H12O6 + 6O2 → 6 CO2 + 6H2O + ATP
39
what is cellular respiration
controlled release of energy from organic compounds to produce ATP
40
describe aerobic respiration (overall yield energy, products, location, process)
overall yield energy: 36-38 ATP products: CO2 + H2O location: cytoplasm and mitochondria process: by glycolysis, uses oxygen, fully breaks down glucose
41
describe anaerobic respiration (overall yield energy, products, location, process)
overall yield energy: 2 ATP products: lactic acid / ethanol and CO2 location: cytoplasm process: by glycolysis, no oxygen, partially breaks down glucose
42
what is the full form of ATP
adenosine triphosphate (3 phosphate groups so more energy)
43
what is the full form of ADP
adenosine diphosphate (only 2 phosphate groups so less phosphate)
44
what is fermentation
process of breaking down carbohydrates in the absence of oxygen
45
what does the fermentation of bread and alcohol produce
ethanol and CO2
46
what does the fermentation of yogurt and cheese produce
lactic acid
47
what is a respirometer
device that measures the rate of cell respiration by measuring the rate of exchange of O2 and CO2
48
outline the process of respirometry
1. living organism (ex: germinating seeds or invertebrate organism) enclosed in container 2. CO2 measured using data logger 2. O2 measured by pressure change shown in water tube
49
what are the 5 factors that impact respiration rates
temperature, hydration, light, age, activity levels