Training Classics Flashcards
(53 cards)
1
Q
Old Fashioned
A
1 JD Aromatic 6 JD Ango -.5 Demerara 2.5 bourbon/rye quick stir, strain, party, lemon and orange twist
2
Q
Manhattan
A
6 JD Ango
1 Carpano Antica
2.5 bourbon/rye
stir, coupe, cherries
3
Q
Negroni
A
1 Campari
1 Carpano Antica
1.5 Beefeater
stir, party, orange twist
4
Q
Gin Martini- Regular
A
1 JD Orange
1 Dolin dry
2.5 Beefeater
stir, up, lemon twist
5
Q
Gin Martini- Dry
A
1 JD Orange
.5 Dolin dry
3 Beefeater
stir, up, lemon twist
6
Q
Vodka Martini- Regular
A
.5 Dolin dry
3 Absolut
stir, up, lemon twist
7
Q
Vodka Martini- Dry
A
3 Absolut
stir, up, lemon twist
8
Q
Margarita
A
tsp. simple .75 Lime 1 Combier 2 Excellia shake, party, lime wedge
9
Q
Moscow Mule
A
.5 ginger lime .75 sp. ginger .75 lime 2 spirit shake, highball, 4 JD ango, top soda
10
Q
Maid
A
cucumber and mint in tin pinch salt .75 lime .75 simple 2 spirit shake, party, maid garnish
11
Q
Cosmo
A
.5 lime .75 cranberry juice .75 combier 1.5 vodka shake, coup, lemon twist
12
Q
Daiquiri
A
.75 simple
.75 lime
2 flor 4 yr
shake, coupe
13
Q
Mojito
A
.75 lime .75 simple 2 flor 4 yr 5 mint leaves whip shake with crushed ice, dirty dump into highball, top with crushed, mint garnish
14
Q
Paloma
A
.5 Agave .5 Mezcal .75 Lime 1 GF 1.5 Excellia shake, highball with salt rim, top soda
15
Q
Aviation
A
.25 simple .5 maraschino .75 lemon 2 Plymouth rinse violette shake, strain, coupe with cherry
16
Q
Bramble
A
3 muddled blackberries .5 simple .75 lemon 1.5 Perry tots shake, rocks, crushed, dome and lemon wheel .5 mure float
17
Q
espresso martini
A
.25 cacao .5 Kahlua .75 cold brew 2 Absolut shake, coupe
18
Q
Penicillan
A
-.5 honey .5 spicy ginger .75 honey 2 JB Shake, party, .25 laphroaig float
19
Q
Martinez
A
4 JD Ango .25 Maraschino 1 Carpano Antica 2 Hayman Old Tom stir, coupe, lemon twist
20
Q
Bijou
A
2 JD Orange .75 Green Chartreuse 1 Carpano Antica 1.5 Plymouth stir, coupe, lemon twist
21
Q
Vieux Carre
A
6 JD Peychauds 4 JD Ango .25 Benedictine .75 Carpano Antica 1 1840 1 Overholt stir, party, lemon twist
22
Q
Sazerac
A
6 JD Peychauds 4 JD Ango -.5 Dem 1 Rittenhouse 1.5 Overholt Stir, small rx, pernod rinse, lemon twist discard
23
Q
Tuxedo #2
A
.25 Maraschino
1 Noilly Prat
2 Beefeater
stir, coupe, pernod rinse, lemon twist
24
Q
Sidecar
A
tsp simple .75 lemon 1 Combier 2 1840 Shake, coupe with sugar rim
25
Last Word
```
.75 lime
.75 Maraschino
.75 Green Chartreuse
.75 Beefeater
Shake, coupe, NN
```
26
Lion's Tail
```
2 JD Ango
.25 Allspice
.5 Lime
.5 simple
2 Old Forester 86
shake, coupe
```
27
Mai Tai
```
1 lime twist
.5 Creole Shrub
.5 JM Blanc
.75 Orgeat
.75 Appleton
.75 El Dorado 15yr
1 Lime
Whip, tiki or belgian, crushed, mint and umbrella
```
28
Coffee Cocktail
```
whole egg
.5 demerara
1 1840
1.5 Taylor Fladgate 10yr
shake, small rx, nutmeg
```
29
Huntsman
```
6 JD Ango
.75 simple
.75 lemon
1 Absolut
1 Smith & Cross
shake, coupe
```
30
Ramos Gin Fizz
```
5 drops OFW
.5 lemon
.5 lime
1 cream
1 simple
2 Hayman old tom
hard shake with 3 cubes until they are gone, strain into hiball with club soda, top soda
```
31
Philadelphia Fish House Punch
```
1 JD Orange
.25 Creme Peche
.25 Blackstrap
.25 Smith/ Cross
.5 Appleton
.75 ginger lime
.75 lemon
1 Laird's Bonded
whip, hiball with crushed, mint
```
32
Morning Glory Fizz
```
egg white
tsp pernod
.75 simple
.75 lemon
2 JB
shake, fizz glass
```
33
Mint Julep
5 mint leaves
.5 Demerara
2.5 Olf Forester 86
swab inside of julelp tin with mint, whip with 3 cubes and mint, large mint plouche
34
Corpse Reviver #2
```
2 JD Pernod
.75 Lemon
.75 Combier
.75 Cocchi Americano
.75 Beefeater
Shake, NN, Absinthe rinse
```
35
Caipirina
3 lime wedges, halved into 6 pieces, muddled
measure juice to fill to .75
.5 Cane
2 Avua Prata
whip with crushed ice, dirty dump, dome, 2 small straws
36
Pimm's Cup
```
1 cucumber slice
5 mint leaves
1 orange slice
.25 Dem
.5 ginger lime
.75 lime
2 Pimm's
Shake, KD, highball, top ginger ale, mint, orange, cucumber slice
```
37
Hemingway Daiquiri
```
lime twist
.25 cane
.5 Maraschino
.5 GF
.75 Lime
2 Cana Brava
shake, coupe, skewered lime wheel flag
```
38
Jack Rose
```
.5 Lemon
.5 Lime
.75 Grenadine
1 Laird's
1 Roger Groult 3 yr
Shake, coupe, no garnish
```
39
Bamboo
```
2 JD Ango
4 JD Orange
.75 Monty
1 EISS
1.5 Dolin dry
stir, coupe, lemon twist
```
40
Blackthorn
```
6 JD Ango
.25 Dem
.5oz Noilly Prat
2.5 Bushmills
stir, large rx, party, absinthe rinse, lemon twist discard
```
41
Improved Whiskey Cocktail
```
3 JD Pernod
4 JD Orange bitters
tsp Maraschino
.25 Dem
.5 JB
.5 Laphroaig
1 Bushmills
short stir, party, lemon and orange twist
```
42
Star Cocktail
```
4 JD Ango
1 bsp dem
.75 Antica
2 Laird's 7.5 yr
stir, coupe
```
43
Turf Club
```
2 JD Orange
.25 Maraschino
1 Noilly Prat
2 Beefeater
stir, coup, lemon twist
```
44
20th Century
```
.75 Lemon
.75 Cacao
.75 Cocchi Americano
1.5 Beefeater
shake, coupe
```
45
Jungle Bird
```
.5 Simple
.5 Lime
.75 Campari
1 Pineapple
1 Black strap
1 Dorado 15yr
shake, party, pina fronds
```
46
Pina Colada
```
.25 heavy cream
.5 Clement Agricole
.5 smith and cross
1 Coco
1 El dorado 15yr
1.5 pina
whip, coco mug or snifter, pepple, ango top, pina fronds
```
47
Whiskey smash
-.75 simple
.75 lemon
2 old forester
muddle 3 lemon wedges (cut in half), measure out and bring up to .75, whip with 5 mint leaves and pepple, dirty dump, rx glass, dome, mint sprig
48
Badminton Cup
```
cucumber and mint in tin
.25 simple
.5 maraschino
.75 lemon juice
.75 moscatel sherry
2 cab franc
whip, highball w crushed, top soda, cucumber and mint plouche
```
49
Gloria Cocktail #2
```
.5 Combier
.5 Campari
1.5 Noilly Prat
1.5 Beefeater
stir, coupe
```
50
Widows Kiss
```
4 JD Ango
.75 Benedictine
.75 Yellow Chartreuse
1 Laird's bonded
1 1840
stir, coupe, brandied cherry
```
51
Fourth Degree
```
4 JD Pernod
.5 Dolin dry
1 Antica
2 Beefeater
stir, coupe, cherries
```
52
Double Barrel
```
2 JD Ango
2 JD Orange
.5 dolin dry
.5 Antica
2 Overholt
stir, coupe, lemon twist discard
```
53
Japanese Cocktail
```
6 JD Ango
tsp monty
.5 Orgeat
2.5 1840
stir w lime twist, coupe, lime twist
```