trench classics Flashcards
(39 cards)
1
Q
whiskey sour
A
woodford reserve 45 lemon 15 egg 20 simple syrup 10 abbott's bitters 3 drops dry shake boston shake half stick ice old fashioned glass orange peel
2
Q
Manhattan (sweet)
A
woodford reserve 40 antica 40 abbott's bitters 3 drops stir coupette orange peel (no cherry)
3
Q
old fashioned
A
woodford reserve 45 angostura 3 dashes simple syrup 5 abbotts bitters 3 drops stir in glass with ice old fashioned glass rock ice orange peel
4
Q
boulevardier
A
woodford reserve 30 antica formula 20 gran classico 20 stir coupette orange peel
5
Q
bobby burns
A
chivas mizunara 40 antica 40 benedictine 10 stir coupette orange peel
6
Q
blood and sand
A
chivas mizunara 20 antica 20 cherry heering 20 orange juice 20 shake nick and nora orange peel
7
Q
dry martini
A
fair gin (frozen) 60 noilly prat 10 celery bitters 2 dashes stir martini glass olive
8
Q
dirty martini
A
fair gin (frozen) 60 noilly prat dry 10 olive brine 5 celery bitters 2 dashes stir martini glass olive
9
Q
americano
A
gran classico 30 antica 30 perrier up 60 abbott's bitters 3 drops build tumbler orange peel
10
Q
caipirinha
A
cachaca seleta 45 lime quartered 1/2 granulated sugar 2 bsp grapefruit bitters 2 drops muddle crushed ice rock lime slice
11
Q
sazerac
A
woodford reserve 30 ragnaud-sabourin cognac 20 peychauds 5 dashes simple syrup 1 brsp spray rock glass with absinthe butterfly stir in a mixing galss with ice strain into chilled sprayed glass riedel neat no ice lemon peel stick on rim
12
Q
mint julep
A
woodford 45 mint handful 6-7 sprigs sugar syrup 10 water 10 peppermint bitters 2 drops build swizzle crushed ice julep mug mint sprig and hay straws
13
Q
corpse reviver no 2
A
monkey 47 20 lillet blanc 20 cointreau 20 lemon 20 butterfly absinthe 5 dashes butterfly absinthe 1 spray on top shake and fine strain nick and nora glass lemon peel on rim
14
Q
mojito
A
plantation 3 stars 45 mint handful 6-7 sprigs lime 15 granulated sugar bsp perrier splash 20 ay end mint bitters on top 3 drops swizzle crush ice tumbler mint sprig hay straw
15
Q
bloody mary
A
fair vodka 45 tomato 90 lime 1/4 cut worcestershire sauce 3 dashes black pepper 1 pinch celery salt 1 pinch celery bitters 1 dash build tumbler lime 1/4 cut
16
Q
vesper
A
tanqueray no 10 gin 30 fair vodka 20 kina l'aer dor 10 orange mandarine bitters 2 drops stir martini glass lemon peel
17
Q
negroni
A
tanqueray no 10 gin 30 antica 20 gran classico 20 stir in a mixing glass rock glass orange peel
18
Q
gimlet
A
tanqueray no 10 60 lime 20 agave syrup 10 shake (fine strain) coupette lime peel
19
Q
pisco sour
A
pisco 45 lime 15 simple 10 egg white 20 abbott's bitters on top dry shake boston shake old fashioned with half stick ice orange peel
20
Q
last word
A
tanqueray 10 20 green chartreause 20 luxardo maraschino 20 lime 20 shake coupette lime peel
21
Q
tuxedo
A
monkey 47 gin 30 noilly prat 30 luzardo maraschino 5 absinthe (butterfly) 4 dashes orange mandarine bitters 2 drops stir martini glass lemon peel
22
Q
coronation
A
fino sherry 40 noilly prat 40 luxardo maraschino 5 orange mandarine bitters 2 drops stir coupette orange peel
23
Q
cosmopolitan
A
fair vodka 30 cointreau 10 cranberry juice 30 lime 10 orange mandarine bitters 1 dash shake (fine strain) coupette lemon peel
24
Q
aviation
A
tanqueray 10 45 maraschino 10 lemon 15 tempus violet 10 shake coupe lemon peel
25
side car
```
ragnaud-sabourin cognac 45
cointreau 15
lemon 15
mandarin bitters 2 drops
shake (fine strain)
coupette
orange peel
```
26
margarita
```
altos plata 45
cointreau 15
lime 15
shake (fine strain)
coupette
salt rim
```
27
tommys margarita
```
altos plata 45
lime 20
agave cordial 10
shaken
ridzel neat with half stick ice
dry lime chips
```
28
gin ricky
```
tanqueray 10 45
lime 1/2
perrier up 60
build
squeeze lime add ice - put lime on top
tumbler
lime 1/2 cut on the bottom of the glass
```
29
dark n stormy
```
fair rum 45
ginger cordial 20
lime 15
perrier up 20ml
ango bitters 4 dashes
shake
tumbler
dry lime chips
```
30
vieux carre
```
woodford reserve 30
ragnaud-sabourin cognac 20
antica 20
benedictine 5
ango 2 dashes
peychauds 2 dashes
stir
old fashioned glass
lemon peel
```
31
rusty nail
```
chivas mizunara 40
drambuie 20
grapefruits bitters 2 drops
stir
rock glass with rock ice
lemon peel
```
32
godfather
```
chivas mizunara 40
amaretto 20
abbotts bitters 2 drops
stir
rock glass with rock ice
orange peel
```
33
chrysanthemum
```
noilly pratt dry 90
benedictine 10
absinthe (butterfly)4 dashes
mandarin bitters 2 drops
stir
martini glass
orange peel rounded
```
34
white lady
```
tanqueray 10 45
cointreau 15
lemon 15
shake
coupette
lemon peel
```
35
mai tai
```
fair rum 45
cointreau 10
lime 20
orgeat 10
ango bitters 2 dashes
shaken
rock glass filled with crushed ice
lime chips/allspice ground
```
36
tom collins
```
fair old tom gin 45
lemon 20
simple syrup 10
perrier 30
shaken
tumbler
lemon peel
cherry
```
37
gin and tonic
```
monkey 47 40
tonic 80
lemon 5
build
tumbler
grapefruit slice/peel
```
38
absinthe tonic
```
mansinthe 25
tonic 60
perrier 20
lime 5
build
tumbler
lime peel
```
39
ramos gin fizz
```
monkey 47 45
lemon 10
lime 10
simple 20
mandarin bitters 2 dash
cream 20
egg white 30
shake 1 minute
soda top to get 2 cm past the edge
```
