unit 3 assessment 2 Flashcards
(7 cards)
1
Q
adg 1
A
to achieve and maintain a healthy weight, be physically active and choose amounts of nutritious food and drinks to meet your energy needs.
2
Q
adg 2
A
enjoy a wide variety of nutritious foods from the five food groups everyday and drink plenty of water.
3
Q
adg 3
A
limit intake of foods containing saturated fat, added salt, added sugars and alcohol.
4
Q
adg 4
A
encourage, support, and promote breastfeeding.
5
Q
adg 5
A
care for your food; prepare and store it safely.
6
Q
principles of research
A
recognition of credible sources
7
Q
A