unit 4- operations Flashcards

(34 cards)

1
Q

what is operations concerned with

A

providing customers with a product that they want in a timely, effective, efficient and profitable way

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2
Q

what is operations about

A

the actual production of the good or service by a business

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3
Q

what 7 positive things does effectively managing operations allow businesses to do

A
  • control costs of production
  • add value to its products
  • guarantee the right level of service
  • guarantee the right level of quantity
  • adapt to the needs of customers
  • provide itself with ‘green’ credentials
  • meet the demand for its products and services
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4
Q

what are 5 operational objectives

A
  • costs
  • quality
  • speed of response and flexibility
  • dependability
  • environmental objectives
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5
Q

how is a cost an operational objective

A

the operations department must be able to control the costs of production in order to maximise profit margins

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6
Q

how is a quality an operational objective

A

the operations departments is responsible for setting quality standards and ensuring these specifications are met, ensuring the product or service is fit for purpose

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7
Q

how is a speed and response and flexibility an operational objective

A

opportunities and sales can be lost if a business can’t meet order volumes in a specific time frame. operations is also responsible for ensuring the product is suitably flexible to meet the needs of different customers

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8
Q

how is a dependability an operational objective

A

businesses can’t afford to let their customers down. those that do tend to lose loyalty and repeat purchases. dependability can be the key factor by which a customer chooses its supplier, especially in industrial markets

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9
Q

how is a environmental objectives an operational objective

A

the production process can cause many negative externalises, such as pollution. businesses will set targets on a number of environmental factors such as waste disposal

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10
Q

what are the 4 V’s in operations

A
  • volume
  • variety
  • variability
  • visibility
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11
Q

what are 6 examples of internal and external influences on operations objectives

A
  • legal/ political (health and safety legislation)
  • economic (adapting to levels of demand in market)
  • employee skills (these can determine objectives)
  • nature of product (minimising costs for certain products)
  • social (consumer may expect more personalisation of the products they buy)
  • technological (tech helps product development and processes of manufacture and distribution)
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12
Q

what is labour productivity

A

this measures the output per employee and is a measure of how productive the workforce is.

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13
Q

what is productivity a measure of

A

output in relation to the input

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14
Q

what is the equation for labour productivity

A

output per time period divided by number of employees

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15
Q

what is unit costs (average costs)

A

it takes into account the total costs of a business and divides this by the level of output

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16
Q

what is the equation for unit costs

A

total costs of production divided by number of units of output produced

17
Q

what is capacity utilisation

A

the maximum amount a business can produce over a period of time given the resources it has available

18
Q

what does capacity utilisation measure

A

existing output as a percentage of the maximum possible output

19
Q

what is the equation for capacity utilisation

A

actual output in a given time period divided by maximum possible output in a given time period times by 100

20
Q

what are the 6 ways to increase efficiency and labour productivity

A
  • use data to set targets and motivate the workforce
  • use to identify training needs of the workforce
  • use to test different production techniques, such as teamwork or cell production
  • use to measure the efficiency of the workforce
  • use as a tool to identify employees for praise and reward
  • use as a tool for performance related pay
21
Q

what are the 5 use unit cost data

A
  • use to set prices based on profit margin target
  • use to make decisions about which products to produce
  • use to make decisions about scale of production- what level of output will achieve sufficiently low costs
  • use alongside variable costs to analyse distribution of overheads
  • use as a target to drive operational decisions such as how, where and what to produce
22
Q

what are the 4 positives capacity utilisation can be used for

A
  • setting targets for outputs
  • identifying when a business should increase capacity
  • identifying when a business should decrease capacity
  • identifying the maximum level of output before production becomes ineffective
23
Q

when is capacity utilisation data most effective

A

used alongside the other measures of performance

24
Q

what are the 7 benefits of improved efficiency

A
  • labour productivity increased
  • unit costs fall
  • resources can be reallocated
  • profit margins increase
  • improved flexibility across the business
  • opportunity to explore new ventures
  • ability to charge lower prices and therefore improved competitiveness
25
what are the 4 ways to increase efficiency and labour productivity
- new ways of working - training - better management - introduce new reward systems
26
how are new ways of working increasing efficiency and labour productivity
design the job of the workforce to be more effective
27
how is training increasing efficiency and labour productivity
invest in training to improve workers' skills and motivation
28
how is better management increasing efficiency and labour productivity
improve supervision, direction and leadership of the workforce
29
how is introducing new reward systems increasing efficiency and labour productivity
in order to create an incentive to work harder
30
what is lean production involve
practises that reduce waste in the operational process
31
what are the main forms of lean production focused on
reducing defects, time wasted and inventory levels
32
what are the 7 types of waste business can reduce
- motion - transport - inventory - defects - waiting - extra processing - over production
33
what are 6 ways of reducing waste
- designing the work areas within a business so that employees are close together and in close proximity to the resources they require - designing production facilities to minimise movement - using effective stock control systems - adopting quality assurance techniques to minimise defaults - designing products and services to meet the exact needs of customers - using a range of forecasting techniques to predict demand and match production accordingly
34
what are the 5 difficulties of adopting the lean production
- if there are disruptions in production, business may be vulnerable if there is no inventory - it creates over reliance on suppliers to deliver on time - there is the danger of stripping away processes and features that employees and customers value - it puts pressure on workforce to self check and monitor their own work - kaizen can bring about change that may be resisted by the workforce