Upper GI Disorders Flashcards

(48 cards)

1
Q

Upper GI problems are composed of what organs? (3)

A

esophagus
stomach
BEGINNING of small intestines

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2
Q

Lower GI problems are composed of what organs? (3)

A

small intestines
colon (large intestines)
rectum/anus

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3
Q

What are the esophageal disorders? (2)

A

GERD (Gastroesophageal reflux disease)
Hiatal Hernia

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4
Q

What are the inflammatory disorders of the stomach? (3)

A

Gastritis
Acute Gastroenteritis
PUD (peptic ulcer disease)

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5
Q

Dysphagia: Definition

A

difficulty swallowing
(begins with solids and progresses to liquids)

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6
Q

Dysphagia: Causes

A
  1. Mechanical obstruction
    Stenosis or stricture
    Diverticula (w/in esophagus)
    Tumors
  2. Neuromuscular dysfunction
    CVA
    Achalasia (LES can’t open properly
    People with trachs or that were intubated (can get better)
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7
Q

GERD: Definition

A

AKA “heartburn”
Backflow of gastric acid from the stomach into the esophagus
Occurs via the lower esophageal sphincter (LES): doesn’t close properly
Highly acidic material

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8
Q

GERD: Etiology

A

Anything that alters closure strength of LES
OR
increases abdominal pressure

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9
Q

GERD: Etiology Examples (11)

A

fatty foods
spicy foods
tomato based foods
citrus foods
caffeine
large amounts of alcohol
cigarette smoking
sleep position
obesity
pregnancy
pharmacologic agents

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10
Q

GERD: Clinical Manifestations (CM) (6)

A

heartburn (pyrosis)
dyspepsia
regurgitation
chest pain
dysphagia
pulmonary symptoms

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11
Q

GERD: Mouth CM (3)

A

tooth decay
gingivitis
bad breath

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12
Q

GERD: Ears CM (1)

A

earache

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13
Q

GERD: Chest CM (3)

A

chronic cough
worsening asthma
recurrent pneumonias

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14
Q

GERD: Throat CM (6)

A

hoarseness
chronic sore throat
throat clearing
laryngitis
lump in throat
post nasal drip

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15
Q

GERD: Complications

A

ulceration
scarring
strictures
Barrett esophagus

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16
Q

GERD: Barrett esophagus

A

development of abnormal metaplastic tissue- premalignant
3-fold increased risk of developing adenocarcinoma of the esophagus
over all survival only 17%

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17
Q

Hiatal Hernia: Definition

A

A defect in the diaphragm that allows part of the STOMACH to pass INTO the THORAX

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18
Q

Hiatal Hernia: Main Types (2)

A
  1. Sliding hernia
  2. Paraesophageal hernia
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19
Q

Type 1: Sliding Hernia

A

usually small and often does not need treatment

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20
Q

Type 2: Paraesophageal Hernia

A

part of the stomach pushes through the diaphragm and stays there

21
Q

Hiatal Hernia: Pathophysiology

A

Exact cause is unknown
Age related
Injury or other damage may weaken the diaphragm muscle
Repeatedly putting too much pressure on the muscles around the stomach (severe coughing, vomiting, constipation and straining to have a BM)

22
Q

Hiatal Hernia: Risk Factors (3)

A

age
obesity
smoking

23
Q

Hiatal Hernia: CM (5*)

A

asymptomatic
belching
dysphagia
chest or epigastric pain
*common for GERD and Hiatal Hernia to coexist

24
Q

Hiatal Hernia: Treatment

A

Mostly a conservative treatment:
Teaching: small,
frequent meals, avoid
lying down after eating
Avoid tight clothing and
abdominal supports
Weight control for
obese individuals
Antacids for the
GERD/esophagitis
symptoms
Surgery if the conservative treatments don’t work

25
Gastritis: Definition
inflammatory condition of the stomach
26
ACUTE Gastritis: Definition
Temporary inflammation of the stomach lining ONLY (intestines NOT affected) Generally last from 2-10 days
27
ACUTE Gastritis: Etiology (3)
irritating substance (alcohol) drugs (NSAIDs) infectious agents
28
CHRONIC Gastritis
Progressive disorder with chronic inflammation in the stomach Can last weeks to years
29
CHRONIC Gastritis: Complications (4)
PUD bleeding ulcers anemia gastric cancers
30
CHRONIC Gastritis: Main Etiologies (2)
Autoimmune: attacks parietal cells H. pylori infection
31
What is H. pylori?
Helicobacter pylori bacterium Gram negative spiral bacteria that thrives in an ACIDIC environment When it becomes overgrown, causes destructive pattern of persistent inflammation Can cause chronic gastritis, PUD, and stomach cancer
32
How is H. pylori transmitted?
person to person via: saliva, fecal matter, or vomit OR contaminated food or water
33
Acute OR Chronic Gastritis CM (10)
sometimes none anorexia N/V stomach burn upset stomach postprandial discomfort (symptoms soon after you eat) intestinal gas hematemesis (blood in vomit) tarry stools anemia
34
Acute Gastroenteritis: Definition
inflammation of stomach AND small intestine Usually lasts 1-3 days but may last as long as 10 days
35
Acute Gastroenteritis: Etiology (3)
Viral infections: Norovirus and rotavirus Bacterial infections: E. coli, salmonella, and campylobacter Parasitic infections
36
Acute Gastroenteritis: CM (4)
watery diarrhea (may be bloody if bacterial) abdominal pain N/V Fever, malaise
37
Acute Gastroenteritis: Complication (1)
fluid volume deficits (worried about dehydration)
38
Peptic Ulcer Disease (PUD): Definition
Ulcerative disorder of the upper GI tract ulcer in esophagus: esophageal ulcer ulcer in stomach: gastric ulcer ulcer in duodenum: peptic ulcer Develops when the GI tract is exposed to acid and H. pylori
39
Aggressive Factors for Developing Ulcers? (5)
H. pylori NSAIDs Too much acid secretion Pepsin Smoking
40
Defensive Factors to help GI Tract? (4)
Mucus Bicarbonate Increase blood Flow Prostaglandins
41
PUD: Etiology (6)
H. pylori injury causing substances (NSAIDs, ASA, alcohol) excess secretion of acid smoking family history stress (increased gastric acid secreted with the stress response)
42
Risk factors: NSAID-Induced PUD (6)
age higher doses of NSAIDs history of PUD use of corticosteroids and anticoags serious systemic disorders H. pylori infection
43
PUD: Pathogenesis
Mucosa is damaged Histamine is secreted resulting in: increase in acid and pepsin secretion- causes further tissue damage vasodilation- causes edema If blood vessels are destroyed, this results in BLEEDING
44
PUD: Classification
DUODENAL Ulcer: most common type, age- any; early adulthood Gastric/peptic ulcer: age- peak 50-70; why? increased use of NSAIDs, corticosteroids, anticoags, and more likely to have serious systemic illnesses
45
PUD: CM (6)
sometimes none N/V anorexia weight loss bleeding burning pain- in middle of abdomen that is usually when the stomach is empty
46
Gastric Ulcer: Pain characterisitcs, location, timing
burning, cramping, gas-like epigastrium, back *1-2 hours after eating
47
Duodenal Ulcer: Pain characterisitcs, location, timing
burning, cramping, gas-like epigastrium, back *2-4 hours after eating
48
PUD: Complications (3)
"HOP" H- hemorrhage O- obstruction P- perforation and peritonitis