Vocab unit 1 year 9 Flashcards

unit 1 of claro book 2 (54 cards)

1
Q

to have lunch

unit 1.1

A

almorzar

I have (… for) lunch –> almuerzo

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2
Q

to drink

1.1

A

beber

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3
Q

to have dinner

1.1

A

cenar

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4
Q

to eat

1.1

A

comer

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5
Q

to have breakfast

1.1

A

desayunar

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6
Q

to snack (afternoon)

1.1

A

merendar

I have… for an afternoon snack –> meriendo
a(n afternoon) snack –> la merienda

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7
Q

to have/take

1.1

A

tomar

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8
Q

dinner

1.1

A

la cena

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9
Q

lunch (also food)

1.1

A

la comida

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10
Q

breakfast

1.1

A

el desayuno

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11
Q

a(n afternoon) snack

1.1

A

la merienda

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12
Q

water

1.1

A

el agua

bc vowels aren’t nice together

feminine but has masculine article,
bc vowels aren’t nice together

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13
Q

(a) drink

1.1

A

la bebida

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14
Q

milk

1.1

A

la leche

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15
Q

juice

1.1

A

el zumo

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16
Q

orange juice

1.1

A

el zumo de naranja

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17
Q

apple juice

1.1

A

el zumo de manzana

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18
Q

pineapple juice

1.1

A

el zumo de piña

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19
Q

i

canteen

1.1

A

la cantina

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20
Q

food

1.1

A

la comida

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21
Q

vegetarian

1.1

A

vegetariano/a

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22
Q

rice

1.1

23
Q

meat

1.1

24
Q

salad

1.1

25
fruit | 1.1
la fruta
26
seafood | 1.1
el marisco
27
chips | 1.1
las patatas fritas
28
fish | 1.1
el pescado
29
chicken | 1.1
el pollo
30
cheese | 1.1
el queso
31
sausages | 1.1
las salchichas
32
soup | 1.1
la sopa
33
tomato | 1.1
el tomate
34
toast | 1.1
las tostadas
35
vegetables | 1.1
la verdura
36
yoghurt | 1.1
el yogur
37
my favourite dish | 1.2
mi plato favorito
38
onion | 1.2
la cebolla
39
mushroom | 1.2
el champiñón
40
peas | 1.2
los guisantes
41
(roasted) peppers | 1.2
los pimientos (asados)
42
banana | 1.2
el plátano
43
fizzy drink | 1.2
el refresco
44
bitter | 1.2
amargo/a
45
disgusting | 1.2
asqueroso/a
46
delicious | 1.2
delicioso/a
47
sweet | 1.2
dulce
48
bland/tasteless | 1.2
insípido/a
49
spicy | 1.2
picante
50
tasty | 1.2
sabroso/a
51
salty | 1.2
salado/a
52
traditional | 1.2
tradicional
53
to contain | 1.2
contener ## Footnote it has --> tiene it contains --> contiene
54
ingredient | 1.2
el ingrediente