Washington Flashcards
(10 cards)
1
Q
What are characteristics of Washington?
A
- desert are east of Sierra Nevada mountains (Columbia Valley)
- quality wine regions are not on the coast
- most vineyards are irrigated
- longer hang time for ripening
- sandy soils
- cold winters = no phylloxera
- top grapes are cabernet sauvignon, merlot, syrah
- 2nd largest US producer of vitis vinifera wines
2
Q
What are the labeling laws for Washington?
A
*wine must be 95% varietal or AVA to be labelled as such
3
Q
What are the grapes of Washington?
A
White:
Riesling chardonnay pinot gris sauvignon blanc guwerztraminer viognier semillon
Red:
pinot noir cabernet sauvignon merlot syrah cabernet franc Malbec sangiovese
4
Q
What are the significant AVAs of Washington?
A
- Columbia Valley
- Walla Walla Valley
- Columbia Gorge
- Horse Heaven Hills
- Wahluke Slopes
- Yakima Valley
5
Q
What are the shared AVAs of Washington?
A
- Columbia Valley
- Columbia Gorge
- Walla Walla Valley
6
Q
What are characteristics of Columbia Valley?
A
- Huge shared AVA with Oregon
- diluted terroir, unpredictable wines
- 11 sub-AVAs
- 99% of Washington State wine grapes
- Riesling, merlot, chardonnay, cabernet sauvignon, syrah
- with the exception of Puget Sound and Columbia Gorge all other areas are sub-AVAs to Columbia Valley
7
Q
What are characteristics of Walla Walla AVA?
A
- planted 20 years ago
- sandy loess and basalt volcanic soils
- cooler weather than most of WA AVAs
- dry farmed
- intensely flavored wines
- cabernet in King
8
Q
What are characteristics of Horse Heaven AVA?
A
- so. sloping benches along the Columbia River
- sandy soils
- steady winds that prevent disease and pests
- dry and warmer due to winds
- 25% of Washington’s vine acreage
- a sub-AVA to Columbia Valley
9
Q
What are characteristics of Wahluke slope?
A
- 1/5 of Washington’s grape production
- a sub-AVA of Columbia Valley
- WA’s warmest site, abundance of water
- alluvial component soils
- riper Riesling, fruitier reds
10
Q
What are characteristics of Yakima Valley AVA?
A
- oldest wine area of WA
- WA 1st recognized AVA
- chardonnay is King
- silt and loam soils, which give low vigor and low yields
- 5-10 degrees cooler than other WA AVAs
- wines with concentrative and density, good acidity