week 3: protein purification Flashcards

section 4 (32 cards)

1
Q

What are common protein sources for purification?

A

Recombinant proteins (bacteria, mammalian cells)

Endogenous proteins (tissues with high expression)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Why are E. coli (BL21 DE3) commonly used for protein expression?

A

Fast growth

High yield

Low cost

Easy transformation with plasmids

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What are limitations of bacterial expression?

A

Incorrect folding (inclusion bodies)

Lack of post-translational modifications

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What methods are used for bacterial cell lysis?

A

Freeze-thaw

Detergents (e.g. Triton X-100)

Sonication (ultrasound)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What must be protected during lysis?

A

Protein functionality (avoid denaturation)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What properties of proteins can be exploited for purification?

A

Size

Charge

Hydrophobicity

Binding affinity

Biological activity

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What is the principle of affinity chromatography?

A

Specific interaction between the protein and a ligand attached to beads (e.g. nickel beads for His-tags)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

How are His-tagged proteins purified?

A

Bind to Ni²⁺ beads → Wash → Elute with imidazole.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Other tags used for purification?

A

Biotin (binds streptavidin)

GFP (used with GFP-TRAP)

FLAG tags

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What is ammonium sulfate precipitation (“salting out”)?

A

High salt displaces water, causing protein precipitation.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Why use ammonium sulfate?

A

Cheap, highly soluble, gentle on proteins (retains function).

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

How is salt removed after precipitation?

A

Dialysis

Gel filtration

Diafiltration

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What does IEC separate by? (Ion Exchange Chromatography)

A

Protein charge (positive or negative)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Key resins used in IEC?

A

Cation exchanger (negatively charged resin: CM-cellulose, S-Sepharose)

Anion exchanger (positively charged resin: DEAE, Q-Sepharose)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What is the isoelectric point (pI)?

A

The pH where protein has no net charge (least soluble).

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

How are proteins eluted in IEC?

A

Increasing salt concentration competes for ionic interactions.

17
Q

What is GFC also called? (Gel Filtration Chromatography)

A

Size exclusion chromatography.

18
Q

What does GFC separate by?

A

Protein size and shape.

19
Q

How do large proteins behave in GFC?

A

Elute first (don’t enter pores).

20
Q

Why is GFC suitable after ammonium sulfate precipitation?

A

High salt doesn’t interfere with separation.

21
Q

What does HIC separate by? (Hydrophobic Interaction Chromatography)

A

Hydrophobicity of protein surfaces.

22
Q

What conditions enhance hydrophobic interactions?

A

High salt concentrations (e.g. ammonium sulfate).

23
Q

How are proteins eluted in HIC?

A

By decreasing salt concentration.

24
Q

How does IEF work? (Isoelectric Focusing)

A

Proteins migrate in pH gradient until pH = pI.

25
How does 2D electrophoresis combine techniques?
First: IEF (charge separation) Second: SDS-PAGE (size separation)
26
Methods to monitor protein purification?
SDS-PAGE Western blot Enzyme activity assay Protein concentration assay
27
28
Strategies to prevent proteolysis?
Work at low temperatures (ice) Use protease inhibitors Use EDTA (chelates metal ions) Work quickly
29
Why is pI (isoelectric point) important in protein purification?
Because at the pI, a protein has no net charge, leading to lowest solubility (often causing precipitation), and affecting binding in ion exchange chromatography.
30
How can you use pI when designing an ion exchange chromatography (IEC) step?
Adjust the buffer pH: For cation exchange, set pH below pI (protein is positively charged, binds to negatively charged resin). For anion exchange, set pH above pI (protein is negatively charged, binds to positively charged resin).
31
Why might you avoid working exactly at the pI during purification?
Because proteins tend to aggregate or precipitate at pI due to minimal solubility.
32