Week 7 - Endocrine Dysfunction and Diabetes Mellitus Flashcards

(18 cards)

1
Q

Define Diabetes

A

A group of metabolic diseases with high levels of blood glucose over a prolonged period.

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2
Q

Define Type 1 Diabetes

A

Characterised by:
- Complete destruction of islet cells of the pancreas
- Inability to produce little to no insulin

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3
Q

Define Type 2 Diabetes

A

Characterised by:
- Insulin resistance at the target cells
- May progress to insufficient pancreatic insulin release and islet cell destruction.

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4
Q

What are the Risk Factors for Type 1 Diabetes

A
  • Genetic
  • Family history
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5
Q

What are the Risk Factors for Type 2 Diabetes

A
  • Age
  • Obesity
  • Physical inactivity
  • Ethnicity
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6
Q

Explain the Mechanism of Action of Insulin

A
  • Secreted by the beta (β) cells of the pancreas
  • Binds with the insulin receptor on the cell surface of the target cell.
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7
Q

Explain the Mechanism of Action of Metformin

A
  • To improve insulin sensitivity, particularly in the liver and muscles.
  • Reduce hepatic glucose production
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8
Q

What is the Pathophysiology of Type 1 Diabetes

A
  • Lack of insulin caused by loss of beta cells
  • Destruction of islet cells is related to genetic susceptibility, autoimmunity and environmental factors.
  • Non-autoimmune type 1 diabetes can occur secondarily to other diseases such as pancreatitis.
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9
Q

Provide an Acute Complication of Type 1 Diabetes

A

Diabetic Keto-Acidosis (DKA)
- Infection or another metabolic demand for insulin but no insulin is produced or administered

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10
Q

List and Explain four symptoms of Type 1 Diabetes (DKA)

A

Polyphagia:
- Increased hunger which occurs because glucose do not enter cells which results in cells deprived of nutrients.
- This stimulates increased food intake.
Polyuria;
- Increased urine production due to Glucose in urine
- Glucose in the urine which leads to the osmotic effect in urine which draws water into the urine from the bloodstream.
Polydipsia:
- Increased thirst due to polyuria and dehydration.
Ketoacidosis:
- Increased metabolism of fats & proteins which leads to high levels of circulating ketones

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11
Q

What is the Pathophysiology of Type 2 Diabetes

A
  • Insulin secretion by the pancreas increases to compensate for insulin resistance in peripheral tissues → hyperinsulinaemia.
  • Continued overproduction leads to fatigue of pancreatic beta cells, reducing their insulin output.
  • Over time, beta cells undergo apoptosis, resulting in a severe lack of insulin.
  • This leads to persistent hyperglycaemia.
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12
Q

Provide an Acute Complication of Type 2 Diabetes

A

Hyperglycaemic Hyperosmolar State (HHS):
- Sufficient insulin to prevent breakdown of fat stores for production of glucose > ketoacidosis is avoided > hence blood pH can remain normal

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13
Q

List and Explain four symptoms of Type 1 Diabetes (HHS)

A
  • High BGL
  • Delirium
  • Loss of Consciousness
  • Polydipsia
  • Polyuria
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14
Q

List three Chronic Complications Associated with Type 2 Diabetes

A
  • Microvascular complications
  • Macro-vascular complications (associated with larger diameter vessels)
  • Neuropathies
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15
Q

What is the Pathophysiology of Microvascular

A

Microvascular Complication -Diabetic Nephropathy:
- High glucose levels damage glomerular capillaries, causing protein denaturation and hardening of the glomeruli, reducing blood flow.
- This leads to progressive kidney damage and may result in renal failure.

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16
Q

What is the Pathophysiology of Macrovascular

A

Macrovascular Complication - Cardiovascular Disease:
- Chronic hyperglycaemia causes a pro-inflammatory state leading to arterial endothelial dysfunction, including smooth muscle proliferation and impaired vasodilation.
- This contributes to atherosclerosis, worsened by altered lipid metabolism (↑LDL, ↑triglycerides, ↓HDL), increasing the risk of heart disease and stroke.

17
Q

What is the Pathophysiology of Neuropathies

A

Neuropathic Complication - Peripheral Neuropathy:
- Glucose binds to neurons, altering their structure and function, damaging peripheral nerves.
- This causes numbness, tingling, and decreased sensation, increasing the risk of ulcers and infections, particularly in the lower limbs.

18
Q

Explain the underlying pathophysiology of DKA relating to the signs and symptoms. (15 marks)

A

Read the table.