week 7 test Flashcards
(185 cards)
atomic number
the number of protons in the nucleus of an atom
condensation
change of state from a gas to a liquid
covalent bond
a chemical bond that involves sharing a pair of electrons between atoms in a molecule. Electrons are shared equally.
double bond
the sharing of two pairs of electrons by 2 atoms
electron shell
an energy level of electrons at a characteristic average distance from the nucleus of an atom
electronegativity
the ability of an atom to attract electrons when the atom is in a compound
gene
a segment of DNA on a chromosome that codes for a specific trait
hydrogen bond
a type of weak chemical bond formed when a slightly positive hydrogen atom of a polar covalent bond in one molecule is attracted to the slightly negative atom of a polar covalent bond in another molecule
hydrophilic
water loving
hydrophobic
having an aversion to water; tending to coalesce and form droplets in water
hydrophobic interactions
a type of weak chemical interaction caused when molecules that do not mix with water coalesce to exclude water
cation
positively charged ion
anion
negatively charged ion
non-polar
molecule in which all atoms have the same electronegativity and the electron distribution is equal
polar covalent bond
a covalent bond between atoms that differ in electronegativity. The shared electrons are pulled closer to the more electronegative atom, making it slightly negative and the other atom slightly positive
van der waals forces
a slight attraction that develops between the oppositely charged regions of nearby molecules
4 KEY CHARACTERISTICS OF LIVING ORGANISMS
Complexity
Ability to respond to the environment
ability to reproduce
capacity to evolve
complexity
precise spatial organisation / cellular structure
3 features of the cell
- stores and transfers genetic information
- enclosed in a membrane
- undergoes metabolism
evolution
gradual change in a species over time
homeostasis
a tendency to maintain a balanced or constant internal state; the regulation of any aspect of body chemistry, such as blood glucose, around a particular level
properties of water
- Ability to have hydrophilic reactions (great solvent)
- hydrophobic reactions (allow for shaping (think cell membrane))
- highly cohesive (sticks together)
- solid water is more dense than liquid water
- high heat capacity
- high heat of evaporation
prion
a misfolded protein that causes disease
giruses
giant virus